restaurant•11-50 empleados
En JOB TODAY desde octubre, 2021
international food
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Located less than 50 minutes from Dubai International Airport, this integrated resort offering 1,530 rooms and suites, 22 restaurants and lounges, a theater, nightclub, and five-star spa is currently under construction on a picturesque island that gracefully curves into the Arabian Gulf. Monitor ind
Located less than 50 minutes from Dubai International Airport, this integrated resort offering 1,530 rooms and suites, 22 restaurants and lounges, a theater, nightclub, and five-star spa is currently under construction on a picturesque island that gracefully curves into the Arabian Gulf. The result
We are looking for an experienced and passionate Chef to join our restaurant in Ras-al-Khaimah.
An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. Assist the Head Chef and manage customer relations when necessary, in the absence of the Chef.
Must also be able to give orders within their section, as well as reliably carry out orders handed down to them by the Sous Chef and Executive Chef. Minimum 3 years’ experience as Chef De Partie in a luxury property. Company Description Escape to Ras Al Khaimah for beach, desert, and mountain adve
About Wynn Al Marjan Island: On schedule to open in the United Arab Emirates in early 2027, Wynn Al Marjan Island has been created as an opulent and entertaining beachside destination for discerning guests to play and relax.Located less than 50 minutes from Dubai International Airport, this integrat
A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. Strong knowledge of pastry techniques, presentation, and attention to detail. Previous experience as a Commis Che
This position is ideal for someone who is passionate about cooking and is committed to delivering a high standard of food and service. The successful candidate must have an excellent understanding of different cooking methods, ingredients, equipment and procedures. The successful candidate will be r