The Executive Chef, Quick Service & Banquet will work closely and in tandem with the Executive Chef, Full Service. The Executive Chef provides strategic direction to the day-to-day culinary operation of all Resort year-round and seasonal Quick Service Base Lodges and Banquet operations. A minimum...
Comme Chef(fe) de projets, vous serez responsable du plan de projet et serez le point central de l’ensemble des contributeurs impliqués dans la livraison du projet (promoteur, gestionnaires et contributeurs). ...
Review daily specials and offer feedback to Executive Sous Chef and Restaurant Manager. Meet with Executive Sous Chef to review schedules, assignments, anticipated business levels, changes and other information pertinent to the job performance. Work with Head Chef to develop new menu items, test ...
Supervise activities of sous-chefs, specialist chefs, chefs and cooks. Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. ...
La Fédération des sciences humaines du Canada est un organisme de bienfaisance sans but lucratif qui encourage la recherche et l'enseignement des sciences humaines pour l'avancement d'une société inclusive, démocratique et prospère.Forte de plus de 160 universités, collèges et associations savant...
The Sous Chef must also be able to give orders within their section, work independently as well as reliably carry out orders handed down to them by the Chef. Our Sous Chefs are seasoned cooks which have gained considerable experience working in fine dining kitchens. You easily build and maintain ...
Education: No degree, certificate or diploma.Experience: 2 years to less than 3 years.Maintain records of food costs, consumption, sales and inventory.Instruct cooks in preparation, cooking, garnishing and presentation of food.Prepare and cook food on a regular basis, or for special guests or fun...
Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. ...
Job Number: J- Job Title: Sous Chef Job Category: Food Services Job Type: Permanent Full Time Date Posted: April 16, Closing Date: May 13, Work Location: Parkland on Eglinton West Schedule: Rotational Number of Positions: 1. ...
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Are you ready to take the next big step in your hospitality career? Café Boulud is currently looking for a talented and dynamic Demi Chef de Partie who shares our passion for excellence and who infuses enthusiasm into everything they do!. The Demi Chef de Partie is responsible for station prep, d...
Team Lead - Gas Field Evaluations .Manages the day-to-day delivery of high-quality Special Inspection (SI) / U.Field Evaluation (USFE) for a designated product group.Responsible for ensuring operational and financial targets are met for the assigned group.Ensures delivery of these services is con...
En tant que chef d'équipe des systèmes de construction, on vous demandera de faire ce qui suit :. Travailler en partenariat avec les chefs de projet et d'autres parties prenantes pour veiller à ce que la mise en œuvre du projet se fasse de manière efficace et en temps voulu, tout en maintenant l'...
We are looking for an experienced Sous Chef to take charge of kitchen operations, including leading the staff in all matters related to food preparation. To be successful as a Sous Chef, you should have the creativity to develop new recipes and the leadership skills to ensure that your team under...
Under the direct supervision of the Chef de Cuisine, Sous Chef, Pastry Chef, Kitchen Manager, or Manager, F&B, this position is responsible for the execution of menu item production, maintaining all company standards and adherence to all safety and hygiene policies and procedures while contributi...
Reports directly to the Sous Chefs and/or Executive Chef. Train line staff as needed or by Sous Chefs/ Executive Chef’s requests. Follow Sous Chefs/ Executive Chefs requests and or instructions and carry out any other duties as per your position. Communicate with Sous Chefs/Executive Chef regardi...
The Executive Chef supervises and co-ordinates activities of Chefs and other personnel engaged in menu development, establishing production levels and preparing and cooking foods across multi-unit operations; including catering, residential dining and retail internal brands. Provide support to.....
Chef d'équipe services beauté. Il incombe au Chef d'équipe, service client de soutenir tous les mondes de l’aire de vente d’un magasin Sephora donné. ...
Secondary (high) school graduation certificate.Instruct cooks in preparation, cooking, garnishing and presentation of food.Prepare and cook complete meals and specialty foods for events such as banquets.Supervise cooks and other kitchen staff.Prepare and cook food on a regular basis, or for speci...
Voici un poste à distance.Effectuer un cycle comptable complet.Préparer et produire des états financiers.Assurer la comptabilité mensuelle pour la TPS/TVQ, la paie, fonds d’investissement, etc.Préparer les prévisions budgétaires.Préparer les &e...