Reporting to Director, Culinary Services the Product Development Chef is responsible to provide culinary, product and restaurant expertise and resources to all Ventura Foods customers. The role involves working collaboratively with Ventura Food’s Chefs, R&D, Sales, Marketing, and Insights teams t...
Nous sommes à la recherche d'un Chef, Approvisionnements pour un poste permanent. En tant que chef, vous serez responsable de la cohérence de la stratégie d'approvisionnement dans le but de maximiser l'utilisation des fonds de l'entreprise lors de l'acquisition de biens et s...
Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. ...
Chez Bell, on ne se contente pas de construire des réseaux de calibre mondial, d’élaborer des services novateurs et de créer du contenu pour des médias multiplateformes : on transforme la façon dont les Canadiens communiquent entre eux et avec le reste du monde.Si vous êtes prêt à donner corps à ...
Employers want to know
Do you have experience as a Chef & Cook?
Our growing business, Mississauga Convention Centre is searching for experienced candidates for the position of Breakfast and Pastry Chef who is well versed in the culinary arts with a passion for delicious creations. A Pastry Chef is responsible for all of the pastry items that come out of a kit...
Supervise activities of sous-chefs, specialist chefs, chefs and cooks. Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. ...
At least 2 years of experience as a chef. ...
The Chef de Cuisine is responsible for leading, motivating and engaging the culinary team by executing the highest standard of culinary excellence. The Chef de Cuisine is also accountable for ensuring maximum productivity and cost-effectiveness through food and labour costing initiatives. Red Sea...
Education: Secondary (high) school graduation certificate.Experience: 2 years to less than 3 years.Maintain records of food costs, consumption, sales and inventory.Demonstrate new cooking techniques and new equipment to cooking staff.Instruct cooks in preparation, cooking, garnishing and presenta...
Education: Secondary (high) school graduation certificate.Experience: 3 years to less than 5 years.Work conditions and physical capabilities....
Seeking an experienced Private Chef/House Manager for a semi-formal residence in the Forest Hill area of Toronto. You are a well-rounded private chef who enjoys keeping a clean and very well-organized work environment. ...
At Farm Boy, it is our mission to create a fun, fresh experience for all! Whether you are a team member or a customer, Farm Boy is passionate about creating a unique fresh food shopping experience and ensuring that we deliver on our commitments.As we continue to grow within Ontario, Farm Boy is e...
Education: Secondary (high) school graduation certificate.Experience: 1 year to less than 2 years.Maintain records of food costs, consumption, sales and inventory.Analyze operating costs and other data.Prepare and cook food on a regular basis, or for special guests or functions.Prepare and cook m...
Previous Sous Chef or Chef de Cuisine experience in a similar environment. Our Sous Chefs have a proven track record of cooking in a demanding environment as well as experience in recruiting, training, development and overall management of their cooks. Our Sous Chefs are hands on with cooking and...
Education: Secondary (high) school graduation certificate.Experience: 1 year to less than 2 years.Demonstrate new cooking techniques and new equipment to cooking staff.Supervise cooks and other kitchen staff.Prepare and cook food on a regular basis, or for special guests or functions.Prepare and ...
Reports directly to the Sous Chefs and/or Executive Chef. Train line staff as needed or by Sous Chefs/ Executive Chef’s requests. Follow Sous Chefs/ Executive Chefs requests and or instructions and carry out any other duties as per your position. Communicate with Sous Chefs/Executive Chef regardi...