The Executive Chef, Quick Service & Banquet will work closely and in tandem with the Executive Chef, Full Service. The Executive Chef provides strategic direction to the day-to-day culinary operation of all Resort year-round and seasonal Quick Service Base Lodges and Banquet operations. A minimum...
Ayudar al Chef en la gestión de productos según planes de producción. Desarrollar un nuevo elemento de menú en línea con la visión y el personal del Chef Ejecutivo. Gestionar los presupuestos con los chefs y adaptar la producción de alimentos en consecuencia. Representar Chef durante su ausencia....
Comme Chef(fe) de projets, vous serez responsable du plan de projet et serez le point central de l’ensemble des contributeurs impliqués dans la livraison du projet (promoteur, gestionnaires et contributeurs). Un minimum de huit ans d’expérience pertinente comme chef(fe) de projets. ...
Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. ...
JOB TITLE:EXECUTIVE SOUS CHEF. Reporting into the Executive Chef, you will assist in leading the daily operation of the culinary team which include all F& B venues, in room Dinning. Meet with Executive Chef to review schedules, assignments, anticipated business levels, changes and other informat....
A premium casual restaurant group with 2 new restaurant openings in Toronto is currently looking for Sous Chefs to join their leadership teams. Our Sous Chefs are leaders whose passion for food is only surpassed by their passion for people. ...
Chef d'équipe des conseillers. Les Chef d'équipe des conseillers sont responsables d’apporter leur soutien au responsable du magasin et au(x) responsable(s) adjoint(s) en ce qui concerne le service à la clientèle, les ventes, la productivité et l’exploitation dans le magasin et dans leur rayon at...
Cooks, culinary supervisors, sous chefs, and chefs form your team for inspirational mentorship and coaching. Our Regional Chefs also work closely with our National Executive Chef. A truly talented Executive Chef ready for the next step to oversee a region. Our menu, continuously developed by our ...
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Le Chef Réseau TI sera responsable de veiller à la performance de l’architecture réseau tout en assurant la gestion d’une équipe TI d’environ 4 personnes (2 permanents et 2 consultants). ...
En tant que chef de projet au sein du groupe Technologie, vous. ...
Secondary (high) school graduation certificate.Prepare and cook complete meals and specialty foods for events such as banquets.Prepare and cook food on a regular basis, or for special guests or functions.Prepare and cook meals or specialty foods.Requisition food and kitchen supplies.Estimate food...
We are seeking a highly skilled and passionate Temporary (contract) Private Chef to join a private household in King City, with the role extending from June to December 2024. Professional culinary training and/or extensive experience as a private chef. Professional culinary training and/or extens...
We are currently hiring a pizzaiolo chef on part time base, . ...
Relevant du Directeur Assurance Qualité, Affaires Scientifiques / PQR, le Chef Adjoint Assurance Qualité, Entrepôt & PQRS de JAMP Pharma Corporation (JAMP) et ses affiliés est responsable de la surveillance du point de vue qualité des activités quotidiennes menées par l’entrepôt, ainsi que dans ....
Chef de service, Gestion des capitaux et des risques. ...
We are seeking a highly skilled and passionate Temporary (contract) Private Chef to join a private household in King City, with the role extending from June to December 2024. Professional culinary training and/or extensive experience as a private chef. ...
Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh,. Working with the Chef, some of your responsibilities will include:. Direct culinary operations on a shift basis under the guidance of the Chef to ensure a clean, organized, and successful kitche...
Review daily specials and offer feedback to Executive Sous Chef and Restaurant Manager. Meet with Executive Sous Chef to review schedules, assignments, anticipated business levels, changes and other information pertinent to the job performance. Work with Head Chef to develop new menu items, test ...
Education: Secondary (high) school graduation certificate.Experience: 1 year to less than 2 years.Instruct cooks in preparation, cooking, garnishing and presentation of food.Prepare and cook complete meals and specialty foods for events such as banquets.Supervise cooks and other kitchen staff.Pre...
Secondary (high) school graduation certificate.Instruct cooks in preparation, cooking, garnishing and presentation of food.Supervise cooks and other kitchen staff.Prepare and cook food on a regular basis, or for special guests or functions.Prepare and cook meals or specialty foods.Requisition foo...
Chef d’équipe – Cour à bois. ...