Our client in the financial services industry is looking for a Receptionist for a short term contract with possibility of extension. As a receptionist, you will be the first point of contact for visitors and clients, providing a positive and professional impression of the organization. The recept...
RECEPTIONIST / CLERK – PERMANENT, FULL TIME. Receptionist/Clerk shall be responsible for providing reception and administrative/clerical support . ...
Education: Secondary (high) school graduation certificate.Experience: Experience an asset.Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings.Describe menu items including daily specials for customers.Clear and clean tables, trays and ...
Employers want to know
Do you have experience as a Waiters?
Education: No degree, certificate or diploma.Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings.Describe menu items including daily specials for customers.Clear and clean tables, trays and chairs.Greet patrons, present menus, make rec...
Education: No degree, certificate or diploma.Experience: 1 to less than 7 months.Must be of legal age to mix and serve alcoholic beverages.Address customers' complaints or concerns.Prepare and serve specialty food at customers' tables.Present bills to customers and accept payment in cash, credit ...
Education: No degree, certificate or diploma.Must be of legal age to mix and serve alcoholic beverages.Address customers' complaints or concerns.Prepare and serve specialty food at customers' tables.Describe menu items including daily specials for customers.Clear and clean tables, trays and chair...
Secondary (high) school graduation certificate.Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings.Clear and clean tables, trays and chairs.Greet patrons, present menus, make recommendations and answer questions regarding food and beve...
No degree, certificate or diploma.Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings.Describe menu items including daily specials for customers.Enforce provincial/territorial liquor legislation and regulations.Greet patrons, present m...
Secondary (high) school graduation certificate.Prepare and serve specialty food at customers' tables.Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings.Describe menu items including daily specials for customers.Greet patrons, present ...
Secondary (high) school graduation certificate.Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings.Describe menu items including daily specials for customers.Clear and clean tables, trays and chairs.Greet patrons, present menus, make r...
Prepare and cook complete meals or individual dishes and foods. ...
Ensures proper and safe temperature control of food storage and food being cooked and served by checking fridge temperatures daily, storing as per Food Safe Guidelines and by checking cooked food temperature prior to serving. Reporting to the Manager, and under the direct supervision of the Care ...
The Sales Service (Stock/Cashier) position is primarily responsible for providing physical assistance in moving merchandise between sales and stock areas, handling general inquiries, general housekeeping, as well as other related customer service duties including processing sales transactions. .....
Education: No degree, certificate or diploma.Sweep, mop, wash and polish floors.Vacuum carpeting, area rugs, draperies and upholstered furniture.Handle and report lost and found items.Provide basic information on facilities.Pick up debris and empty trash containers.Address customers' complaints o...
Embrace the opportunity to boost your career as a Temporary Receptionist, where you can enhance your customer service skills, enjoy a flexible schedule, and gain invaluable exposure to a variety of industries and work environments, while receiving competitive compensation. We are currently lookin...
Part-Time Crew Member (Cashier/Line Cook). While previous experience working in food service or retail as a barista, server, sales associate, cashier, team member, or customer sales representative is always helpful and appreciated, what is most important is who you are. ...
Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. ...
What you’ll do: Reporting to the Kitchen Manager, responsibilities for this position include the following: Prepare, season and cook meals in a timely manner Prepare and cook meals according to dietary restrictions when requested Safely and efficiently operate kitchen equipment and appliances ......
Secondary (high) school graduation certificate.Clean bar area and wash glassware.Supervise food and beverage servers and other staff.Provide recommendations on drink selections.Collect cash, credit/debit cards or other payment for beverages.Record and balance beverage sales.Store beverage and foo...
The Cashier ensures an excellent experience for their guests by exceeding expectations and taking, assembling, and serving orders accurately. The Cashier cares for their guests first before anything else, delighting them with friendly and caring service that creates loyalty. The Cashier also ensu...
No degree, certificate or diploma.Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings.Clear and clean tables, trays and chairs.Greet patrons, present menus, make recommendations and answer questions regarding food and beverages.Take or...
No degree, certificate or diploma.Sweep, mop, wash and polish floors.Vacuum carpeting, area rugs, draperies and upholstered furniture.Clean, disinfect and polish kitchen and bathroom fixtures and appliances.Disinfect operating rooms and other areas.Handle and report lost and found items.Provide b...
As a Line Cook, you are responsible for preparing and delivering world-class culinary experiences to our guests with genuine warmth and care. You operate with consistency and precision while utilizing prep and cooking methods for a quick and distinct execution of our menu items. ...