Are you a business? Hire Chef & Cook candidates in Dartford
Pastry chef, £32k + overtime based in Covent Garden Working under the head pastry chef in a oiverall team of around 14 chefs. You will be sharing responsible for all pastry menus , stock, ordering ...
Our client, a complete Lifestyle Concept, of a restaurant, café & deli are looking for a Commi Chefto join their team. This beautiful destination is celebrating the Spring / Summer months, where it ...
... line manager. Frequently Asked Questions? * The course length is 12 - 18 months, plus up to 3 ... Level 3 Production Chef Apprenticeship Standard: What are my next steps once I complete my ...
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We are recruiting aChefManager atGreen School for Girls, London Road, Busch Corner, Isleworth, TW7 5BB This role is Maternity Cover Working 42 weeks- term time only and 45 hours per week, earning ...
Chef de Partie £12:50 - £ 15:00 per Hour (depending on experience) plus Trunk. * Meals on duty * Uniform Provided * Discount across the company A very well-established London restaurant is looking ...
Our client is looking for a chef de partie to work within this very prestigious Private Members Gentleman's Club based in Covent Garden. This role is working Monday to Friday working 8am-3pm or 12 ...
- Senior Chef de Partie * Monday to Friday * Daytime only * Liverpool Street * High end staff dining * £33k + overtime * Law Firm, City of London * Paid Overtime * No split shifts. I am looking for a ...
Our client is currently seeking a Chef Manager to lead operations at their site based in Teddington. We are in search of an inspirational and enthusiastic Chef Manager based in the Teddington area
The Commis Chef role is for an immediate start and paying a salary package for up to £30,000 per year. The idealCommis Chef will work 48 hours per week, 5 straight shifts and paid overtime. Uniform ...
Independent respected expanding gastro pub group, currently has an opportunity for a creative sous chef to support the head chef in their latest launch in leafy Hampstead surroundings. Mar/April 24 ...
We know that excellent chefs are the key ingredient to a successful kitchen, so as part of our ... Up to 40% discount on select purchases from the Visitor Centre Shop at Faversham * Sheps Hut ...
Junior Sous Chef - Birchwood Park Golf Club - Wilmington, Dartford The Role: Responsible for day to day food preparation and Running of Kitchen. Maintain high quality & speed of service For ...
Join our team! Are you a passionate Chef Manager? If so, we'd love you to join our team at Henry Nihill House! This role sits within our award-winning brand, Caterplus , one of the UK's leading ...
Role: Nursery Chef Location: Hendon, North London Employer: Children's Day Nursery Salary / Rate of pay: £29,000 - £30,000 Platinum Recruitment are working in partnership with a new Children's Day ...
Due to our ongoing success and growth of our Premium Casual Restaurants, includingBread Street Kitchen, we are now looking for a talentedHead Chefto join us and be a part of our continued success
Private medical cover * 4 weeks holiday rising to 5 weeks with service * 8 Bank holidays * Free car parking * Employee uniform * In addition you will benefit from a range of company benefits ...
Sous Chef - Fat Hippo Group Why should you work for Fat Hippo? * Salary £30,000 - £32000 per year + overtime + tips (tips roughly £3 per hour) * Contract for 45 hours a week * Paid overtime
Junior Sous Chef - New Mediterranean Restaurant in Marylebone £40,000 - Starting ASAP Job Title: Junior Sous Chef Salary: £40,000 Working Hours: Approximately 43 to 47 hours per week Location
... career in the kitchen; this may be just the job for you. Located in Crossways Business Park ... House Hotel bookings * Up to 40% discount on select purchases from the Visitor Centre Shop at ...
Accommodation can be provided Our client is looking for a passionate and ambitious Sous Chef inNorth West London join there team serving amazing fresh produce, Irish and English food cuisine As Sous ...
Benefits of being a Sous Chef at Fazenda: * Christmas Day and New Years Day closures to guarantee you time with your loved ones. * 100% of service charges are shared amongst you and your restaurant ...
Sous Chef, £34,000 per annum, Monday - Friday Hours, B&I Contract Catering Why you should join our client's company as Junior Sous Chef: * Fresh Food, Contract Caterer * Monday - Friday, 40 hours ...
This is a great chance for a junior Chef de Partie to learn from our experienced Head Chef and progress in their career so if you are looking for a role to support your growth in the hospitality ...