Five Senses Hospitality SL

Restaurante fusion ansiático/tailandesa en Santa catalina, selecciona responsable de cocina con experiencias en el puesto, equipo de 3, turno seguido ( solo noches ) 2 dias de descanso, incorporacion inmediata, buenas condiciones

Hotel 5* en Portals Nous, selecciona cocinero/a para completar el equipo de desayunos ( a la carta ) turno seguido, incorporación inmediata

Bistro en PALMA, responsable de cocina en grado de llevar la cocina ( pedidos - emplatados- limpieza ) , con experiencia demostrable, turno seguido solo por la noche, incorporación inmediata

Hotel 5* selecciona SEGUNDA/O de cocina para su restaurante a la carta, es prescindible experiencia en el puesto, turno seguido, buenas condiciones, incorporacion inmedia

Hotel 5* en Portals Nous esta en búsqueda de friegaplatos, turno seguido, incorporación inmediata

Seleccionamos Segundo/Segunda para llevar la cocina central ( Prep-Room service -Cantina ) de un Hotel 5, en Portals Nous

🌟 Crafting Exceptional Experiences: Join Five Senses Collection as a Deputy General Manager at The Merchants Portals, Donna Hotel! 🌟 Position: Deputy General Manager Location: Donna Hotel, Portals Restaurant: The Merchants Portals - A Five Senses Collection Venue Join a dynamic team at Donna Hotel Portals and be a part of shaping the future of hospitality. We offer a supportive and inclusive work environment where your contributions are valued and recognized. With opportunities for growth and development, you'll have the chance to make a meaningful impact while advancing your career in the hospitality industry. Why Choose Five Senses Collection? Luxurious Setting: Work in the sophisticated ambiance of Donna Hotel, providing a stunning backdrop for delivering top-notch service and an unforgettable bar experience. Professional Development: Five Senses Collection is committed to your growth. Join us to enhance your skills and advance your career within our prestigious restaurant portfolio. Team Collaboration: Collaborate with a team of professionals dedicated to setting new standards in luxury dining. Your creativity and expertise will contribute to the success of The Merchants Portals. Key Responsibilities: Our Deputy General Manager is second on command, leading the Front of House team and working in a close-knit team, with an open-door policy, and in a highly collaborative environment. Supervision of Staff: Oversee the day-to-day operations of the hospitality establishment, including managing staff schedules, delegating tasks, and ensuring all employees adhere to company policies and procedures. Guest Relations: Ensure high levels of customer satisfaction by interacting with guests, addressing complaints or concerns, and ensuring that all guest needs are met promptly and efficiently. Training and Development: Assist in the training and development of staff members, providing guidance on job duties, customer service standards, and safety protocols to ensure a well-trained and motivated team. Quality Control: Maintain high standards of cleanliness, hygiene, and service quality throughout the establishment, conducting regular inspections and implementing corrective actions as needed. Operational Support: Provide support to the General Manager or other senior management as needed, assisting with administrative tasks, strategic planning, and special projects to ensure the smooth operation of the business. Safety and Compliance: Ensure compliance with health and safety regulations, food safety standards, and licensing requirements, conducting regular inspections and training staff on proper procedures to maintain a safe and legal operating environment. Problem Solving: Address any operational issues or challenges that arise during day-to-day operations, utilizing critical thinking and problem-solving skills to find effective solutions and minimize disruptions to guest service. Team Leadership: Lead by example and foster a positive work environment where teamwork, communication, and collaboration are encouraged, motivating staff members to perform at their best and achieve common goals. Continuous Improvement: Continuously seek opportunities for improvement in operational efficiency, guest satisfaction, and employee performance, implementing new processes or initiatives as necessary to drive positive results and enhance the overall guest experience. How to Apply: If you are a passionate and energetic person ready to elevate your managerial experience, we want to hear from you! Submit your resume via JobToday Platform. Craft extraordinary moments with us at The Merchants Portals, the latest addition to the Five Senses Collection legacy. Join our team and be part of redefining luxury dining at Donna Hotel in Portals!

🌟 Join Our Team as a Restaurant General Manager! 🌟 Passionate about delivering exceptional dining experiences against a stunning seaside backdrop? Thrive in dynamic environments where innovation meets excellence? We're seeking a Restaurant General Manager for The Merchants By The Sea restaurant located in prestigious five star Donna Hotel Portals! About Us: Nestled along the picturesque coastline, our renowned establishment epitomizes luxury and fine dining. Committed to unparalleled service and culinary excellence, we're a beacon in the hospitality industry. Your Role: Lead our restaurant to success by overseeing operations, fostering a high-performing team, and ensuring exceptional service standards. Your leadership will inspire excellence and innovation. Responsibilities: Lead and mentor a high-performing team. Uphold exceptional service standards. Develop strategic plans to enhance profitability and reputation. Collaborate on innovative menu creation. Implement training programs for continuous improvement. What We Offer: Competitive salary and benefits. Prestigious work environment. Career advancement opportunities. Access to world-class training. Qualifications: Proven restaurant management experience. Strong leadership and communication skills. Passion for hospitality and excellence. Ready to embark on a rewarding journey with us? Apply now! Apply via Job Today by submitting your cv here. Join us and be part of something extraordinary! 🌊🍽️🌟

Hotel 5* en Portals Nous selecciona personal de cocina para Room service con horario de 23:00 a 07:00 incorporación inmediata !!

🌟 Join Our Team as a Restaurant General Manager! 🌟 Passionate about delivering exceptional dining experiences against a stunning seaside backdrop? Thrive in dynamic environments where innovation meets excellence? We're seeking a Restaurant General Manager for The Merchants By The Sea restaurant located in prestigious five star Donna Hotel Portals! About Us: Nestled along the picturesque coastline, our renowned establishment epitomizes luxury and fine dining. Committed to unparalleled service and culinary excellence, we're a beacon in the hospitality industry. Your Role: Lead our restaurant to success by overseeing operations, fostering a high-performing team, and ensuring exceptional service standards. Your leadership will inspire excellence and innovation. Responsibilities: Lead and mentor a high-performing team. Uphold exceptional service standards. Develop strategic plans to enhance profitability and reputation. Collaborate on innovative menu creation. Implement training programs for continuous improvement. What We Offer: Competitive salary and benefits. Prestigious work environment. Career advancement opportunities. Access to world-class training. Qualifications: Proven restaurant management experience. Strong leadership and communication skills. Passion for hospitality and excellence. Ready to embark on a rewarding journey with us? Apply now! Apply via Job Today by submitting your cv here. Join us and be part of something extraordinary! 🌊🍽️🌟

Hotel 5*, selecciona equipo de desayuno a la carta, turno seguido,incorporación inmediata

Seleccionamos personal para pastelería de hotel 5* con experiencia en el puesto

Seleccionamos jefa/fe de partida con experiencia en horno Josper, incorporacion inmediata, proyecto nuevo en Portals Nous

🌟 Join Our Team as a Storage Helper at Our Vibrant Hotel! 🌟 Are you organized, energetic, and ready to be part of a dynamic team? Donna Hotel is looking for a Storage Helper to assist in maintaining our hotel's inventory and ensuring smooth operations. If you're passionate about organization and thrive in a fast-paced environment, we want to hear from you! Key Responsibilities: Assist in receiving, storing, and distributing hotel supplies Maintain cleanliness and organization in storage areas Collaborate with the team to fulfill guest requests promptly Follow inventory control procedures to minimize waste and optimize efficiency Qualifications: Strong organizational skills and attention to detail Ability to work effectively in a team environment Flexibility to work varying shifts as needed Join us in providing exceptional service and creating memorable experiences for our guests. Apply now to become a vital part of our vibrant hotel team! ✨

🌟 Crafting Exceptional Experiences: Join Five Senses Collection as a Deputy General Manager at The Merchants Portals, Donna Hotel! 🌟 Position: Deputy General Manager Location: Donna Hotel, Portals Restaurant: The Merchants Portals - A Five Senses Collection Venue Join a dynamic team at Donna Hotel Portals and be a part of shaping the future of hospitality. We offer a supportive and inclusive work environment where your contributions are valued and recognized. With opportunities for growth and development, you'll have the chance to make a meaningful impact while advancing your career in the hospitality industry. Why Choose Five Senses Collection? Luxurious Setting: Work in the sophisticated ambiance of Donna Hotel, providing a stunning backdrop for delivering top-notch service and an unforgettable bar experience. Professional Development: Five Senses Collection is committed to your growth. Join us to enhance your skills and advance your career within our prestigious restaurant portfolio. Team Collaboration: Collaborate with a team of professionals dedicated to setting new standards in luxury dining. Your creativity and expertise will contribute to the success of The Merchants Portals. Key Responsibilities: Our Deputy General Manager is second on command, leading the Front of House team and working in a close-knit team, with an open-door policy, and in a highly collaborative environment. Supervision of Staff: Oversee the day-to-day operations of the hospitality establishment, including managing staff schedules, delegating tasks, and ensuring all employees adhere to company policies and procedures. Guest Relations: Ensure high levels of customer satisfaction by interacting with guests, addressing complaints or concerns, and ensuring that all guest needs are met promptly and efficiently. Training and Development: Assist in the training and development of staff members, providing guidance on job duties, customer service standards, and safety protocols to ensure a well-trained and motivated team. Quality Control: Maintain high standards of cleanliness, hygiene, and service quality throughout the establishment, conducting regular inspections and implementing corrective actions as needed. Operational Support: Provide support to the General Manager or other senior management as needed, assisting with administrative tasks, strategic planning, and special projects to ensure the smooth operation of the business. Safety and Compliance: Ensure compliance with health and safety regulations, food safety standards, and licensing requirements, conducting regular inspections and training staff on proper procedures to maintain a safe and legal operating environment. Problem Solving: Address any operational issues or challenges that arise during day-to-day operations, utilizing critical thinking and problem-solving skills to find effective solutions and minimize disruptions to guest service. Team Leadership: Lead by example and foster a positive work environment where teamwork, communication, and collaboration are encouraged, motivating staff members to perform at their best and achieve common goals. Continuous Improvement: Continuously seek opportunities for improvement in operational efficiency, guest satisfaction, and employee performance, implementing new processes or initiatives as necessary to drive positive results and enhance the overall guest experience. How to Apply: If you are a passionate and energetic person ready to elevate your managerial experience, we want to hear from you! Submit your resume via JobToday Platform. Craft extraordinary moments with us at The Merchants Portals, the latest addition to the Five Senses Collection legacy. Join our team and be part of redefining luxury dining at Donna Hotel in Portals!

Hola, buscamos chef-cocinera/o con experiencia en plancha y freidora. Somos un restaurante con ambiente de trabajo familiar servimos comida mediterranea y tapas, nuestra clientela es exigente y valora mucho la presentacion y decoracion de los platos. Estamos en Illetas en frente el hotel Melia del Mar, no tenemos alojamiento, pero ofrecemos muy buen sueldo, el turno seria de tarde noche 16h a 24h con 2 dias libres la semana. Si quieres formar parte de este gran equipo, ponte en contacto con nosotros! Gracias

Ristorante Italiano Da Francesco in can pastilla dentro all'hotel Raxa In our pizza restaurant we need figures as assistant chefs. En nuestro restaurante necesitamos figuras como ayudantes de cocina y pizzeros. Nel nitro ristorante abbiamo bisogno di un aiutante chef e un pizzaiolo

Elaboracion de platos frios, tablas embutidos, pa amb olis, ensaladas

Se Necesita persona para negocio de Comidas Preparadas Persona prolija y con experiencia de haber trabajado en cocina ,mantener el área de trabajo limpia y ordenada , 30 horas semanales Distribuidas de lunes a sábados, los Domingos son libres ya que la tienda está cerrada , el horario posiblemente sea por la mañana pero en ningún caso el horario excederá la hora 15:00 El salario sería de 950 € al mes , No es convenio de hostelería , sino de Comidas Para Llevar

Se solicita la incorporación de un/a jefe/a de cocina con experiencia demostrable en restauración. - Escandallos - Liderazgo - Control de stock / pedidos - Trabajar bajo presión - Familiaridad con las normativas sanitarias y de seguridad de una cocina - Excelentes dotes organizativas, capacidades de resolución de conflictos Sólo se aceptarán inscripciones por Jobtoday y con experiencia demostrable.

Empresa seria , con posibilidad de aprender. Se necesita jefe/a de partida que se sepa desenvolver en todas las partidas. Parrilla, josper, paellas, frío, postres. Incorporación inmediata