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Looking for a job? Butcher jobs in Leatherhead
Select from a pool of local job seekers with Butcher experience for your venue. Find your perfect hire and fill your vacancy the same day
10 yrs of experience as Chef & CookPresto pizzeria, Il bacino restaurant, Ciao pizzeria, Pizza mine, Mithos restaurant
Im professional pizza chef with more than 10years experience! Responsibility and quality serving food
5 yrs of experience as Chef & CookSabor, Steak & Co, Barrafina, Soho
Personal and professional chef with 14 years of experience working in fast-paced kitchen environments. With proven proficiency of working in fine dining establishments.
23 yrs of experience as Chef & CookThe Harbour club Kensington, The crown Battersea, University of London UCL, BRGRCO, Davidlloyd Raynes Park, The jolly butcher, Harbour club Kensington, The Tiger Joes
Hello , I am interested for the position
19 yrs of experience as Chef & CookLondon, The Chatsworth Bar, Windmill In Acton, Punch Tavern, Winsley in fullan, The Union Bar
Food for me is live a passion, I'm Hard work always, what I can do? I would love to show you. I'm organized, Don’t like mess, I love to work in cleane kitchen. always dedicated at work, I love to work under pressure with good team.
8 yrs of experience as Chef & CookHAUGEN Restaurant
Chef de Partie
10 yrs of experience as Chef & CookClaridges hotel, Corinthia hotel, Caravan, Caramel, M restaurant, Hoxton grill
I am a professional Chef de Partie with 9 years working experience. I have expertise in high quality and busy destination restaurants, working with seasonal and fresh ingredients to provide top quality food at high standards, who are
4 yrs of experience as Chef & CookThe ivy west, Daily shusi, Hippodrome casino, Company " Ibérica"
I have been in different jobs related to hospitality and i have a lot of experience in many areas. Jobs like breakfast, restaurants and bars, hotels, take way food, buffes and large number of people in event such wendding. 14-15£/h
2 yrs of experience as Chef & Cookbreakfast/ Grill/Pasta/Pizza
I am born in Brazil and raised in Italy, my father is Italian and I am 48 years old. I am married and I have a daughter. I'm looking for an opportunity in a I’m 20 years kitche I like a challenge and I like to work 50 hours a week.
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