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    Head Chef jobs in Amersham
  • Recommended
    Candidate avatar
    Furkan S.
    Online
    tick icon10 yrs of experience as Chef & Cook
    Versatile and efficient chef with 9+ years of experience across diverse kitchen roles and cuisines, known for consistency and a commitment to culinary excellence.
    Sous Chef - Chargall
    Senior Chef de Partie - Duke 74
    Head Chef - The Black Penny
    Head Chef - Botannika
    Head Chef - The Mantl
    I speak English, Turkish, Italian, Spanish
    location iconEaling Broadway, Ealing, London, England, United Kingdom
  • Recommended
    Candidate avatar
    Dhruvang M.
    Online
    tick icon14 yrs of experience as Chef & Cook
    Successful culinary professional with expertise in team and operations management, maintaining high kitchen standards and exceeding expectations for food quality, safety, and style.
    Head Chef - Indian fusion catering Limited
    Sr.Chef de Partie - Granger & Co.
    Chef De Cuisine - Mumbai Fusion Catering Company
    Head Chef - The Veg Factory Restaurant and Café
    Chef De Partie - Crave Nation (Cucina Foods)
    I speak English
    location iconQueensbury, Brent, London, England, United Kingdom
  • Recommended
    Candidate avatar
    Mostafa E.
    Online 40 minutes ago
    tick icon19 yrs of experience as Chef & Cook
    Dedicated and innovative Sous Chef with over 5 years of experience in managing kitchen operations and food preparation, skilled in health and safety procedures, and experienced in catering for large hotel conferences and events.
    Sous Chef - Strand Palace Hotel
    Owner - Wills Fish & Grill
    Head Chef / Food hygiene supervisor - KRPR “Fusion54”, Imperial College, London
    Sous Chef - KRPR “Fusion54”, Imperial College, London
    Sous Chef - Kalamaras Greek tavern
    I speak English
    location iconFriern Barnet, Barnet, London, England, United Kingdom
  • Recommended
    Candidate avatar
    Mohamed A.
    Online 49 minutes ago
    tick icon13 yrs of experience as Chef & Cook
    I’m a hard worker team player with plenty of experience in the kitchen hiring me is like hitting a jack pot jk thanks .
    Head chef - Golborne deli and fine wine store
    Chef de Partie - The heritage hotel
    Pizza Chef - Clissold park tavern
    Chef de Partie - Wagamama
    Chef - Nizuni Japanese restaurant
    I speak English
    location iconWalthamstow Central, Waltham Forest, London, England, United Kingdom
  • Recommended
    Candidate avatar
    Urbano A.
    Online 50 minutes ago
    tick icon8 yrs of experience as Chef & Cook
    Head Chef with strong experience in high-volume London Restaurants, specialising in Italian cuisine and fresh pasta production. Proven ability to lead teams, control cost, and deliver consistent quality under pressure.
    Head chef - Bancone-London
    Senior sous chef - Bancone-London
    Senior Sous Chef - Bao-London
    Head Chef/Kitchen Manager - Morso London-London, Greater London
    Line Chef - Morso London Limited-London, Greater London
    I speak Italian, English
    location iconHarrow, England, United Kingdom
  • Recommended
    Candidate avatar
    Ashkar V.
    Online 2 hours ago
    tick icon20 yrs of experience as Chef & Cook
    Young, flexible chef with over 15 years of experience in professional cooking and kitchen management, specializing in diverse cuisines.
    Senior Sous Chef - BALA BAYA Restaurant
    Senior Sous Chef - Safta trading LTD
    Chef - Pre-Opening Project
    Senior Sous Chef - KAPARA, BALA BAYA, SAFTA. LTD
    Sous Chef - LE DELI ROBUCHON
    I speak English, Malayalam, Hindi
    location iconLondon, England, United Kingdom
  • Recommended
    Candidate avatar
    Alessio G.
    Online 2 hours ago
    tick icon23 yrs of experience as Chef & Cook
    Talented kitchen leader skilled in Mediterranean and International cuisine, sourcing ingredients, controlling budgets, and boosting restaurant profiles.
    Group Head Chef - Gordon Ramsay Restaurants Group
    Executive Chef - Claude's Seafood and Fish Bar
    Group Executive Chef - Romet Group for the expansion of FIGO Restaurants
    Group Executive Chef - Ria Group
    Group Executive Chef - Masseria Group for the expansion of Ostuni Restaurants
    I speak Italian, English
    location iconLondon, England, United Kingdom
  • Recommended
    Candidate avatar
    Sergio G.
    Online 2 hours ago
    tick icon19 yrs of experience as Chef & Cook
    I'm a person focus on goals, I always look for an strategy to get results.
    Sous Chef - Cafe Brood. London, England.
    Head Chef - Nosh restaurant
    Sous chef cafe brood restaurant - Cafe brood borough market
    Chef breasfast - Hotel Stafford Mayfair
    Head Chef - Oasis restaurant Tenerife isla
    I speak Spanish, English
    location iconElephant and Castle, Southwark, London, England, United Kingdom
  • Recommended
    Candidate avatar
    Alejandro V.
    Online 2 hours ago
    tick icon6 yrs of experience as Chef & Cook
    Excellent team member with organisational skills, highly self-motivated, with strong initiative and customer experience.
    Sous Chef - Rucoletta Restaurant
    Head chef/ Business developer/Consultant - Lazy Geppetto
    Senior Chef de Partie - Rucoletta Restaurant
    Chef de Partie - Mcmullens chain
    Demi Chef De Partie - Tupi
    I speak Spanish, Italian, English
    location iconHackney, London, England, United Kingdom
  • Recommended
    Candidate avatar
    Antonio R.
    Online 2 hours ago
    tick icon16 yrs of experience as Chef & Cook
    Hello , I’m Tony ; I’m in London already 10 years. I’m looking for a new work opportunity; I’m really hard worker, friendly personality, no problem to cover more position in the same time. Good skill to organise and planning .
    Sous Chef - Blues' kitchen
    Junior Sous Chef - Dirty bones
    Head Chef - abondance
    Chef De Partie - Green king Morgan Arms
    Senior Chef De Partie - The water poet
    I speak English, Italian, German, French
    location iconLondon, England, United Kingdom
  • Recommended
    Candidate avatar
    Samuele T.
    Online 2 hours ago
    tick icon19 yrs of experience as Chef & Cook
    Dedicated and motivated Sous Chef with over 10 years of international culinary experience in various countries.
    Junior Sous Chef - Balthazar
    Jefe de partida - Restaurante La Travesía de Tirana
    Chef de Partie - La Travesía De Tirana Restaurant – Las Palmas De Gran Canaria, Spain
    Chef de Partie - Restaurant Easy – Ascona, Switzerland
    Jefe de partida - Restaurant Easy
    I speak English, Spanish, Italian
    location iconStockwell, Londres, Inglaterra, Reino Unido
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