Hire a Head Chef. Find best employees in Battersea
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- Recommended
Ahmed K.Online 1 hour ago
10 yrs of experience as Chef & CookCreative and detail-oriented Chef with over a decade of experience. Proven expertise in Iraqi, Lebanese, and Turkish cuisines, high-volume kitchen management, and reducing food waste to boost profitability. A strong team leader dedicated to maintainiHead Chef - MeshwiChef, Grill Chef - MASGOUFI speak English, Arabic
London, United Kingdom - Recommended
Juan Carlos I.Online 2 hours ago22 yrs of experience as Chef & CookI am a serious person responsible I like to work in a team I am fast in the preparation of food on the grill oh grill I have experience in Italian food 🇮🇪 Spanish 🇪🇸 Peruvian 🇵🇪 and Mexico 🇮🇹, I am a supervisor of the kitchen I dediJunior Sous Chef - THE ALCHEMISTChef - LUCKY CAT GORDON RAMSAYHead Chef - Lupita EastChef - Vivo tasteCHEFF - Hotel EL FRAILE LIMA PERUI speak Spanish, Italian, EnglishUpper Holloway, Islington, London, United Kingdom - Recommended
Lambarki L.Online 2 hours ago13 yrs of experience as Chef & CookExperienced Chef with over 9 years of experience working in high-volume, fast-paced restaurant environments. Skilled in kitchen management, team leadership, and maintaining high culinary standards under pressure…..,Senior Sous Chef - Greenwood group ETMHead Chef - 7 St Giles High St, London WC2Junior Sous Chef - Obica poland streetJunior Sous Chef - MacellaioSous Chef - DeMitasseI speak Arabic, Spanish, Italian, English, FrenchStockwell, Lambeth, London, United Kingdom - Recommended
Mostafa E.Online 3 hours ago19 yrs of experience as Chef & CookDedicated and innovative Sous Chef with over 5 years of experience in managing kitchen operations and food preparation, skilled in health and safety procedures, and experienced in catering for large hotel conferences and events.Sous Chef - Strand Palace HotelOwner - Wills Fish & GrillHead Chef / Food hygiene supervisor - KRPR “Fusion54”, Imperial College, LondonSous Chef - KRPR “Fusion54”, Imperial College, LondonSous Chef - Kalamaras Greek tavernI speak EnglishFriern Barnet, Barnet, London, United Kingdom - Recommended
Corneliu T.Online 3 hours ago13 yrs of experience as Chef & CookResults-driven and highly accomplished Head Chef with over 10 years of international culinary management experience across premium hotels and high-volume restaurants in London and Amsterdam (including Radisson Hotels & Good Hotel London).Head Chef - Radisson - Amsterdam, NetherlandsSous Chef - The Fletcher Hotels - Hague, NetherlandsHead Chef - We are Bar Group, London, UKHead Chef - Good Hotel London, London, UKHead Chef - Tienda de Tapas, London, UKI speak English, Spanish, RomanianLondon, United Kingdom - Recommended
Vinci D.Online 3 hours ago9 yrs of experience as Chef & CookHighly skilled and adaptable chef with over 12 years of culinary experience encompassing prestigious roles. Expert in creating bespoke dining experiences in varied environments, with a passion for culinary innovation and impeccable service.Senior Sous Chef - The Cadogan ArmsHead Chef - Dirty BonesSous Chef - Strongroom Bar&KitchenI speak English, Dutch, Italian, French, SpanishWest Hampstead, Camden, London, United Kingdom - Recommended
Dan B.Online 4 hours ago12 yrs of experience as Chef & CookExperienced Executive Chef skilled in menu creation, team building, and kitchen management across various high-profile London establishments. Proven ability to increase sales and train successful chefs.Executive Chef - Cheeky ChicosHead Chef - Black Bear BurgerHead Chef - PomeloConsultant Chef - London Beer FactoryExecutive Chef - Lockside Camden & Café ChulaI speak English, SpanishClapham, Lambeth, London, United Kingdom - Recommended
Angelo M.Online 4 hours ago8 yrs of experience as Chef & CookHi , I m a dedication and innovation Head chefHead Chef - Riviera londonSous Chef - Terra modernaSous Chef - La gocciaHead Chef - Hush resturantSenior Sous Chef - CicchettiI speak Italian, EnglishLondon, United Kingdom - Recommended
Sean M.Online 4 hours ago32 yrs of experience as Chef & CookDynamic Sous Chef with 18 years of experience in luxury restaurants and high-volume brasseries.Sous Chef - The Ivy Soho BrasserieRelief Chef - On Thyme Film & TV Catering CompanyTraining Head Chef - Health Yummies TV CateringSous Chef - M Restaurant, Threadneedle StreetSenior Chef de Partie (training for Junior Sous) - Savoy Grill, Gordon Ramsay RestaurantsI speak EnglishHammersmith, London, United Kingdom - Recommended
Stefano C.Online 5 hours ago30 yrs of experience as Chef & Cook53y,OLD.20y live in London UK..With 30 Year's of exper.working in restaurants ,hotels , resorts, private chef. Started in ITALY with many seasons and growin in Antica hosteria Cagliari ITALY to have more opportunities AROUND THE WORLDHead Chef - PrimoPIATTO restaurantHead Chef - Etrusca restHead Chef - Allora restHead Chef - Terracotta restaurantSous Chef - Buongusto restI speak Italian, EnglishChiswick, Hounslow, London, United Kingdom - Recommended
Akramul H.Online 6 hours ago20 yrs of experience as Chef & CookDynamic and commercially driven Executive Head Chef with over 14 years experience in London. Specializes in Italian, Mediterranean and British cuisine with strong business acumen.Head Chef - VytaHead Chef - ONYX UXBRIDGEKitchen Manager - Beefeater uxbridgeHead Chef - IVY RESTAURANT MARLOWHead Chef - Sky Garden – Rhubarb HospitalityI speak Spanish, Italian, EnglishHayes, United Kingdom - Create an account to see more profiles
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Frequently Asked Questions
JOB TODAY is the best app to look for a new head chef for your restaurant or catering business! Many of the most highly trained and experienced head chefs in the UK are looking for their next role on JOB TODAY, and we will connect you to them in a few simple steps. Specify the years of experience, culinary expertise, and any other relevant factors you are looking for, and find your very own Jamie Oliver with us today!
To truly understand if a candidate is the best person for your Head Chef position, chat away and invite them for a trial shift. See if their cooking and management style suits your restaurant's culture.
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Your ideal Head Chef would have a clear passion for food along with a love for cooking. He needs to have great people management skills to manage the team under him as a good leader. Strong number skills are important too for him to control and execute budgets.