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    Head Chef jobs in Dagenham
  • Recommended
    Candidate avatar
    Nabil A.
    Online 2 hours ago
    tick icon11 yrs of experience as Chef & Cook
    I have experience as a chef de partie and Sous Chef. I'm a good team member, always helping my colleagues. I worked in a busy place and also fine dining restaurant. I have experience with the event. I can cover all the sections,and pasty
    Head Chef - Café Ciel
    Chef de Partie - 5 Hertford Street
    Sous Chef - Blanchett soho
    Chef de Partie and Assistant - Evolve Company Agency
    Chef de Partie - Shangri LA
    I speak Italian, Spanish, English
    location iconLoxford, Barking and Dagenham, London, United Kingdom
  • Recommended
    Candidate avatar
    Matteo D.
    Online 2 hours ago
    tick icon39 yrs of experience as Chef & Cook
    Seasoned head chef with 14-years record in high-volume kitchens. Delivers uniform dishes to exceptional quality standards.
    Head Chef - Bowden Court Hostel LHA
    Head Chef - LHA HOSTEL
    Chef - Myg-Catering LTD
    Sous Chef - Wild resturant
    Chef de Partie - Wild tavern
    I speak Spanish, Italian, English
    location iconLondon, United Kingdom
  • Recommended
    Candidate avatar
    Walid A.
    Online 2 hours ago
    tick icon23 yrs of experience as Chef & Cook
    Experienced Kitchen Manager with a background in restaurant and pub kitchens. Skilled in leading teams, food quality and hygiene, ordering, stocktakes, HACCP and labour control.
    Kitchen Manager - Anchor Bankside, Greeneking
    Kitchen Manager - Slug & Lettuce
    Head Chef - Garfunkel’s, The O2
    Head Chef - Strada, Tragus Group, Italian cuisine
    Head Chef - ASK Italian, Warrington
    I speak English, Arabic
    location iconElephant and Castle, Southwark, London, United Kingdom
  • Recommended
    Candidate avatar
    Gianluca C.
    Online 2 hours ago
    tick icon24 yrs of experience as Chef & Cook
    Sous Chef / Butcher with 15+ years of experience specializing in Mediterranean and European cuisine.
    Self-employed Chef , around London , gastro pub , fine dining , banqueting - Hotels , gastropub , banquetin
    Head chef - Hotel /gastro pubs
    Sous Chef - GASTRO PUBS/ HOTELS - Fine Dining
    Sous Chef - Dark Kitchen Environment
    Freelance Chef - Various prestigious hotels and restaurants
    I speak Spanish, Italian, English
    location iconActon, United Kingdom
  • Recommended
    Candidate avatar
    Francesco D.
    Online 3 hours ago
    tick icon14 yrs of experience as Chef & Cook
    A bright, talented, hardworking and self-motivated Italian Head Chef with an upbeat and positive attitude, passionate about Italian food and quality. Extremely skilled at putting my own stamp on traditional dishes.
    Head Chef - Splash and pearl
    Head Chef - Cacciaris restaurant
    Head Chef - Il guscio restaurant
    Chef - Sale e pepe restaurant
    Head Chef - Piccola Restaurant
    I speak English, Italian, Spanish
    location iconNoel Park, London, United Kingdom
  • Recommended
    Candidate avatar
    Diego G.
    Online 3 hours ago
    tick icon16 yrs of experience as Chef & Cook
    Results-driven Head Chef with extensive experience leading high-performing kitchen teams. Skilled in menu engineering, GP optimisation, stock control, and executing Italian, Spanish, and British cuisine to the highest standards.
    Head Chef - Hoax
    Head Chef - La Rueda Clapham
    Head Chef - Andrea bars
    Head Chef - Rara’s Corner
    Executive Chef - Gallaecia Spanish tapas
    I speak Spanish, Italian, Portuguese, English, Gallegan
    location iconLondon, United Kingdom
  • Recommended
    Candidate avatar
    Maxim S.
    Online 4 hours ago
    tick icon7 yrs of experience as Chef & Cook
    Ambitious, well organised,paying attention to the details, focused, well working in pressure time, not stressful, knowledge about all the safety in kitchen, allergen champion. Multitasking. Punctuality. Years of experience in kitchen.
    Head Chef - London Dock Breakfasts and Brunch
    Breakfast Chef - Cacciari’s
    Sous Chef - Benugo
    Chef de Partie - Plateau
    Chef de Partie - CoqD’Argent (D&D)
    I speak English, Romanian, Russian, Moldavian
    location iconEnfield Town, Enfield, London, United Kingdom
  • Recommended
    Candidate avatar
    Suso L.
    Online 4 hours ago
    tick icon17 yrs of experience as Chef & Cook
    Executive Chef and Culinary Director with senior-level experience across luxury hospitality, restaurant operations, Mediterranean and international cuisine, and corporate dining.
    Corporate Chef & Culinary Director - BMS
    Executive Chef - The Gantry London
    Executive Chef - BIBO – Dani García Group
    Executive Chef - Tapas Club London
    Executive Chef - Gaudím
    I speak English, Spanish, French, Italian
    location iconLondon, United Kingdom
  • Recommended
    Candidate avatar
    William R.
    Online 5 hours ago
    tick icon19 yrs of experience as Chef & Cook
    Experince in Spanish -mexican and mediterránean food and bakery, having worked in hotels and restaurants
    Chef de Partie - Coyo taco (London)
    Kitchen manager/owner - Mi rancho mediterráneo brunch and cocktail
    Breadfast chef( CDP) - Vinchi bit hotel. (4 star)
    Chef de Partie - Senator hotel Barcelona (4star)
    Chef de Partie - Tacos al pastor mexican restaurant( London)
    I speak Spanish, English
    location iconLondon, United Kingdom
  • Recommended
    Candidate avatar
    Oscar V.
    Online 6 hours ago
    tick icon32 yrs of experience as Chef & Cook
    I’m kind of person love to work and enjoy my duties at work in conjunction with my team on place peacefully and strong attitude working under pressure helping my team to go ahead together that’s all love at work I’m very friendly person an
    Grill Chef - Omnino Steakhouse/ Omnino Barb
    Head Chef - Butcher’s and Grill
    Chef de Partie - Feathers
    Head chef - The bull steakhouse Expert
    Head chef - La pampa Argentinian steakhous
    I speak English, Spanish, Italian, Portuguese
    location iconColdharbour, Greenwich, London, United Kingdom
  • Recommended
    Candidate avatar
    Mohammed Osman G.
    Online 6 hours ago
    tick icon16 yrs of experience as Chef & Cook
    Experienced Head Chef with 10+ years in London hospitality, skilled in diverse cuisines, menu development, kitchen operations, food costing, HACCP and team leadership, with a strong focus on quality, efficiency and profitability.
    Head Chef - Seymour Kitchen
    Head Chef - Naroon
    Head Chef / Kitchen Manager - The Best Western Plus Epping Forest
    Sous Chef - The Skinny Kitchen
    Sous Chef - Balance
    I speak English
    location iconIlford, United Kingdom
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