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Head Chef jobs in Hatfield- Recommended
Marco C.Online
20 yrs of experience as Chef & CookI have 20+years of experience as a Pizza Chef. I’ve done many new openings and I know many suppliers. I am very organised, efficient and clean. Gas, wood electric ovens Napoli, Roman, NY style. Food & Hygiene 2 DBSSenior Pizza Chef - Tate ModernHead Pizza Chef - Tutto deliziosoHead Chef - Dodici PizzeHead Pizza Chef - Miguel’s PizzaPizza Chef - Stanley PubsI speak Italian, English, Spanish
Walthamstow, Waltham Forest, London, England, United Kingdom - Recommended
Corneli M.Online11 yrs of experience as Chef & CookVersatile hospitality professional with over a decade of experience in restaurants, pubs, and cloud kitchens. Skilled in BOH and FOH operations, stock control, building maintenance, and team leadership.Head Chef / Kitchen Manager - BarabicuKitchen Manager / Head Chef - CoqfighterGeneral Manager / Sous Chef / Gelato Lead - PieministerCommis Chef / CDP / Sous Chef - Various: Savoy Hotel, Browns, Townhouse Kensington, Skylon, Phoenix, MadoI speak English, LingalaClapham, Lambeth, London, England, United Kingdom - Recommended
Vinci D.Online8 yrs of experience as Chef & CookHighly skilled and adaptable chef with over 12 years of culinary experience encompassing prestigious roles. Expert in creating bespoke dining experiences in varied environments, with a passion for culinary innovation and impeccable service.Senior Sous Chef - The Cadogan ArmsHead Chef - Dirty BonesSous Chef - Strongroom Bar&KitchenI speak English, Dutch, Italian, French, SpanishWest Hampstead, Camden, London, England, United Kingdom - Recommended
Kurtulus S.Online25 yrs of experience as Chef & CookSenior Chef de Partie | Sous Chef | Head Chef Professional Profile Dedicated and passionate chef with over 20 years of experience in hotels, restaurants, pubs and family-owned businesses across Turkey and the United Kingdom. I have progressSenior Chef de Partie - Urban Pubs & Bars - Botanica HallHead Chef - Mitras RestaurantHead Chef - Levent BörekKitchen Manager - Sugar Cane RestaurantChef de Partie - Albion East - Botanica HallI speak Turkish, EnglishSurbiton, England, United Kingdom - Recommended
Jobayer A.Online10 yrs of experience as Chef & CookPassionate Level 3 qualified Chef specialising in Caribbean, Jamaican & Asian fusion cuisine. Skilled in menu development, kitchen operations, food safety, and team leadership. Creative, reliable, and dedicated to delivering quality foodHead Chef - A Little happinessChef - Khanas EatsOwner & junior chef - Ajeek QaI speak English, Bengali, HindiLondon, England, United Kingdom - Recommended
Mark V.Online 29 minutes ago24 yrs of experience as Chef & CookExperienced chef with extensive background in leading kitchen operations, staff training, and menu development across various reputable establishments in London.Head Chef - MEAT THE FISH Sloan squareGroup Head Chef - Angus steak houseHead Chef - Mamma Mia 02 arenaSous Chef - Hard Rock HotelHead Chef - Tracks and RecordsI speak Tagalog, Spanish, EnglishEast Ham, Newham, London, England, United Kingdom - Recommended
Francesco I.Online 44 minutes ago20 yrs of experience as Chef & CookChef de Partie - Evolve hospitality groupPasta Chef - Emilia's Crafted PastaHead Chef - Gamper Bar (Zurich)Head Chef - Bianco 43Chef de Partie - Oxo Tower RestaurantI speak English, ItalianSurrey Quays, London, England, United Kingdom - Recommended
Manuel M.Online 3 hours ago15 yrs of experience as Chef & CookExperienced chef with a strong background in various culinary positions across Spain and England.Head Chef - Wimbledon TapasChef de Partie - Barra FinaSous Chef - Casa ArgentinaChef de Partie - El PatioHead Chef - Bueno Eatery SteakhouseI speak Italian, English, SpanishBrentford, England, United Kingdom - Recommended
Roberto C.Online 3 hours ago14 yrs of experience as Chef & CookI am an experienced chef with several years of professional kitchen experience, skilled in food preparation, menu planning, and maintaining high standards of hygiene and quality. I have worked in busy kitchen environments.Jr Sous Chef - Pavyllon-LondonHead Chef - D Grande-ChiswickHead Chef - Las tapasExecutive Chef - Las tapas-BrentwoodGuest Chef - Flip flop-SwedenI speak Spanish, EnglishNorth Acton, Ealing, London, England, United Kingdom - Recommended
Gianluca C.Online 3 hours ago24 yrs of experience as Chef & CookSous Chef / Butcher with 15+ years of experience specializing in Mediterranean and European cuisine.Self-employed Chef , around London , gastro pub , fine dining , banqueting - Hotels , gastropub , banquetinHead chef - Hotel /gastro pubsSous Chef - GASTRO PUBS/ HOTELS - Fine DiningSous Chef - Dark Kitchen EnvironmentFreelance Chef - Various prestigious hotels and restaurantsI speak Spanish, Italian, EnglishActon, England, United Kingdom - Recommended
Marco S.Online 3 hours ago24 yrs of experience as Chef & CookPassionate and innovative chef with over 15 years of experience in hospitality, adept at maintaining high standards of food quality, hygiene, and safety.Sous Chef - Maison Estelle, Members Club (Italian)Head Chef - Rossella Muswell HillHead Chef - PaesanSous Chef - The Arts Club, Members Club (French)Sous Chef - Frescobaldi Restaurant (Italian)I speak English, Spanish, ItalianMuswell Hill, London, England, United Kingdom - Create an account to see more profiles
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Your ideal Head Chef would have a clear passion for food along with a love for cooking. He needs to have great people management skills to manage the team under him as a good leader. Strong number skills are important too for him to control and execute budgets.