Hire a Head Chef. Find best employees in High Wycombe
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- Recommended
Alex D.Online 2 hours ago
14 yrs of experience as Chef & CookSenior Sous Chef with 13 years of experience in Italy, the Netherlands, and the UK. Expertise in Italian, Mediterranean, and classical French cuisine.Senior Sous Chef - Lina Stores MaryleboneSous Chef - Jamie's Italian Leicester SquareSenior Chef de Partie (Hot Section) - Bancone Covent GardenHead Chef - Yard Sale PizzaHead Chef - La SpaghetteriaI speak Italian, English, Spanish
Clapham, Lambeth, London, United Kingdom - Recommended
Kurtulus S.Online 2 hours ago25 yrs of experience as Chef & CookSenior Chef de Partie | Sous Chef | Head Chef Professional Profile Dedicated and passionate chef with over 20 years of experience in hotels, restaurants, pubs and family-owned businesses across Turkey and the United Kingdom. I have progressSenior Chef de Partie - Urban Pubs & Bars - Botanica HallHead Chef - Mitras RestaurantHead Chef - Levent BörekKitchen Manager - Sugar Cane RestaurantChef de Partie - Albion East - Botanica HallI speak Turkish, EnglishSurbiton, United Kingdom - Recommended
Grzegorz K.Online 2 hours ago16 yrs of experience as Chef & CookHi, my name is Greg. I’m a hardworking and reliable chef with over 15 years of experience in professional kitchens. I’m passionate about my work, perform well under pressure, and always maintain high standards of quality and cleanliness.Breakfast chef - Tulouse restaurantHead Chef - Taqueria DosHead chef - Natural KitchenSous chef - Taqueria /Lupita Mexican restaurantI speak English, Spanish, PolishPalmers Green, Enfield, London, United Kingdom - Recommended
D.Jennifer V.Online 2 hours ago20 yrs of experience as Chef & CookCreative,enthusiastic Italian Chef, whit over 20years of experience. Passionate about culinary arts and Italian recipes,fish starters,fish first courses,fish main courses.Kitchen leader(chef) - Stonegate pub companyChef de Partie/ Kitchen Porter - Crepes and Sweets (Italy)Chef - CitroCommis Chef, Costa Verde, Silvi Marina, (Italy) 05/2017-09/2018 Work in all areas of the restaurant under the supervision of the executive chef. - Cosa Verde,Silvi Marina,(ItalyCommis Chef - San Marco Restaurant,(Italy)I speak Macedonian, Italian, Spanish, Albanian, EnglishWillesden, London, United Kingdom - Recommended
Sally H.Online 2 hours ago5 yrs of experience as Chef & CookBubbly, organised individual with 10 years hospitality experience. I have a vast knowledge of both FOH and BOH. Looking for my next challenge!Head Chef - Young and Co.’s BrewerySenior Sous Chef - Young and Co.’s BreweryChef de Partie - Young and Co.’s BreweryCommis Chef - The Ivy CollectionI speak EnglishLondon, United Kingdom - Recommended
vito N.Online 2 hours ago16 yrs of experience as Chef & CookSono un siciliano della provincia di trapani, Mazara del Vallo ( città del gambero rosso ), il mio sogno e quello di trovare un ristorante che voglia veramente! fare cucina siciliana a londra. Experience work 17 years.Chef de Partie - Casale degli AranciChef de Partie - Hotel la tavernettaHead Chef - Casale tastaChef de Partie - Tenute plaiaJunior Sous Chef, sous chef - Spaghetti HouseI speak Italian, EnglishLondon, United Kingdom - Recommended
Aziz C.Online 2 hours ago13 yrs of experience as Chef & CookHighly experienced and passionate Chef with over 20 years in the culinary industry, specializing in delivering exceptional dining experiences across a wide range of cuisines.Chef - Sya brunchouseHead Chef - The perserveranceHead Breakfast Chef - Medi EateryHead Chef - Rizo's restaurantChef - Le bon coinI speak Arabic, French, EnglishLondon, United Kingdom - Recommended
Valerio N.Online 2 hours ago7 yrs of experience as Chef & CookI'm a friendly person, serious and good hardworker.Pizza Chef - Crazy PizzaSenior Chef - Crust BrosSenior Chef - PizzaPilgrimsPasta Chef - Al DenteChef - Slice by Pizza PilgrimsI speak Spanish, English, ItalianLondon, United Kingdom - Recommended
Marco S.Online 2 hours ago13 yrs of experience as Chef & CookExperienced Senior Sous Chef with 12+ years in culinary industry. Skilled in leading kitchen brigades, menu development, and maintaining food quality in top London restaurants.Senior Sous Chef - Mr Porter LondonSenior Sous Chef - Fazenda RestaurantHead Chef - Bank CapitalSenior Sous Chef - Miro RestaurantSous Chef / Junior Sous Chef - SushisambaI speak English, Spanish, PortugueseAldgate, City of London, London, United Kingdom - Recommended
Lyalicio B.Online 2 hours ago2 yrs of experience as Chef & CookCulinary professional with 5–10 years of experience in professional kitchens, including Executive Chef, Chef de Cuisine and Sous Chef roles. Experience in Brazil and the United Kingdom.Chef de Partie - The Drapers Arms - UKHead Chef - Serafim - BRHead Chef - Maná PrimeHead Chef - Brasê - BRSous Chef - Hotel Monã - BRI speak Portuguese, Spanish, EnglishMuswell Hill, London, United Kingdom - Recommended
Stefano C.Online 2 hours ago30 yrs of experience as Chef & Cook53y,OLD.20y live in London UK..With 30 Year's of exper.working in restaurants ,hotels , resorts, private chef. Started in ITALY with many seasons and growin in Antica hosteria Cagliari ITALY to have more opportunities AROUND THE WORLDHead Chef - PrimoPIATTO restaurantHead Chef - Etrusca restHead Chef - Allora restHead Chef - Terracotta restaurantSous Chef - Buongusto restI speak Italian, EnglishChiswick, Hounslow, London, United Kingdom - Create an account to see more profiles
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JOB TODAY is the best app to look for a new head chef for your restaurant or catering business! Many of the most highly trained and experienced head chefs in the UK are looking for their next role on JOB TODAY, and we will connect you to them in a few simple steps. Specify the years of experience, culinary expertise, and any other relevant factors you are looking for, and find your very own Jamie Oliver with us today!
To truly understand if a candidate is the best person for your Head Chef position, chat away and invite them for a trial shift. See if their cooking and management style suits your restaurant's culture.
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Your ideal Head Chef would have a clear passion for food along with a love for cooking. He needs to have great people management skills to manage the team under him as a good leader. Strong number skills are important too for him to control and execute budgets.