Hire a Head Chef. Find best employees in Sunbury-on-Thames
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- Recommended
Dovydas G.Online
17 yrs of experience as Chef & CookHighly motivated and enthusiastic chef with over a decade of hospitality experience, specialising in high-volume operations, fine dining and private events. Proven ability to lead kitchen operations, menu development, service execution.Head Chef / Kitchen Manager - The Last TalismanPrivate & Freelance Chef - The Chef StudioHead Chef - Young's LtdHead Chef - Foxcroft & GingerExecutive Head Chef - Juoda DruskaI speak English, Lithuanian
London, England, United Kingdom - Recommended
Alex A.Online8 yrs of experience as Chef & CookI have experience in cooking for 5 yearsI have experience in the kitchen for 5 years, 3 years as a kitchen assistant and pizza maker at Jack's Kings Road And 2 years as a head chef at TEATRO HALL.Head Chef - TEATRO HALLKitchen Assistant - Jack'sI speak Spanish, English, ItalianHayes Town, Hillingdon, London, England, United Kingdom - Recommended
Kurtulus S.Online 32 minutes ago25 yrs of experience as Chef & CookSenior Chef de Partie | Sous Chef | Head Chef Professional Profile Dedicated and passionate chef with over 20 years of experience in hotels, restaurants, pubs and family-owned businesses across Turkey and the United Kingdom. I have progressSenior Chef de Partie - Urban Pubs & Bars - Botanica HallHead Chef - Mitras RestaurantHead Chef - Levent BörekKitchen Manager - Sugar Cane RestaurantChef de Partie - Albion East - Botanica HallI speak Turkish, EnglishSurbiton, England, United Kingdom - Recommended
Hilmi S.Online 32 minutes ago11 yrs of experience as Chef & CookDedicated and results-oriented Chef with extensive experience in fast-paced, high-volume kitchen environments.Kitchen Supervisor / Culinary Lead - Joice Café GroupHead Chef - BatteredHead Chef - BotannikaSous Chef - La Petite AubergeChef de Partie - Aubaine (Selfridges)I speak English, TurkishMuswell Hill, Haringey, London, England, United Kingdom - Recommended
Mostafa E.Online 34 minutes ago19 yrs of experience as Chef & CookDedicated and innovative Sous Chef with over 5 years of experience in managing kitchen operations and food preparation, skilled in health and safety procedures, and experienced in catering for large hotel conferences and events.Sous Chef - Strand Palace HotelOwner - Wills Fish & GrillHead Chef / Food hygiene supervisor - KRPR “Fusion54”, Imperial College, LondonSous Chef - KRPR “Fusion54”, Imperial College, LondonSous Chef - Kalamaras Greek tavernI speak EnglishFriern Barnet, Barnet, London, England, United Kingdom - Recommended
Evangelos K.Online 36 minutes ago5 yrs of experience as Chef & CookExperienced chef with extensive background in kitchen management and culinary arts, with a focus on maintaining high standards.Kitchen Manager/Head Chef - The Volley PubSous Chef - Brother Marcus South KensingtonBusiness Owner - Angelo's PlaceSous Chef/Head Chef - Honest BurgersHead Chef - GreekosophyI speak EnglishSurbiton, England, United Kingdom - Recommended
Alexssandro C.Online 36 minutes ago15 yrs of experience as Chef & CookHi there! I am a professional chef with 14 years of experience in the culinary industry. Cooking has always been my passion, and throughout my career, I have dedicated myself to improving my skills and creating memorable dining experiences.Sous Chef - The Athenaeum Hotel & ResidencesSous Chef - Brazilian Embassy LondonSous Chef - Brazilian EmbassySenior Chef de Partie - National TheatreSenior Chef Banqueting - Hilton Hotel – WembleyI speak Italian, Portuguese, EnglishWembley Central, Brent, London, England, United Kingdom - Recommended
Nabil E.Online 1 hour ago12 yrs of experience as Chef & CookDear Recruiter I understand that you specialize in finding opportunities for professionals in kitchen .My background includes knowledge ,and I have many years of experience in the kitchen.i am ready for my trialSenior Chef de Partie/sous Chef - BBQ ASHESSenior Chef de Partie - Victoria steaksSenior Chef de Partie - Breakfast clubSenior Chef de Partie - Royal travarn fine dinningSenior Chef de Partie - YoungsI speak Arabic, French, EnglishWood Green, Haringey, London, England, United Kingdom - Recommended
James M.Online 1 hour ago3 yrs of experience as Chef & Cook33 - twelve years experience in hospitality All sections, waiter, bartender, chef. 2 years experience in Pizza 2 years experience in fine dining 4 years in Pasta 2 years in Pub EnviromentHead Chef - Berlin Restaurant GroupI speak German, English, ItalianBarking and Dagenham, England, United Kingdom - Recommended
Kenan Lewes C.Online 2 hours ago7 yrs of experience as Chef & CookI am a hard working, honest individual. I am a good timekeeper, always willing to learn new skills.i have Comprehensive understanding of Food Hygiene Regulations. Experience of high volume catering in a busy work place.Chef de Partie - NOBU ShoreditchSenior Chef de Partie - Crunch/KushiHead Chef - Gail'sChef de Partie - The Ivy collectionCommis Chef - Oblix the shardI speak EnglishSouth Hackney, Hackney, London, England, United Kingdom - Recommended
Nizar A.Online 2 hours ago2 yrs of experience as Chef & CookCivil Engineering graduate with experience in sales and hospitality. Worked as a Pizza Chef at Pizza Pilgrims and Pasta Chef at Cinquecento. Reliable, hardworking, and passionate about learning new skillsSenior Chef - Pizza piligrimsChef - CinquecentoI speak English, French, ArabicWest Kilburn, Westminster, London, England, United Kingdom - Create an account to see more profiles
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JOB TODAY is the best app to look for a new head chef for your restaurant or catering business! Many of the most highly trained and experienced head chefs in the UK are looking for their next role on JOB TODAY, and we will connect you to them in a few simple steps. Specify the years of experience, culinary expertise, and any other relevant factors you are looking for, and find your very own Jamie Oliver with us today!
To truly understand if a candidate is the best person for your Head Chef position, chat away and invite them for a trial shift. See if their cooking and management style suits your restaurant's culture.
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Your ideal Head Chef would have a clear passion for food along with a love for cooking. He needs to have great people management skills to manage the team under him as a good leader. Strong number skills are important too for him to control and execute budgets.