Arnies

We need a prep chef from 9 -5pm during the week and a possible 1 double shift on a saturday.

Chef needed for Chinese takeaway located on East Ham High Street. Close to East Ham train station.

Discover Soul Mama, an immersive dining and music experience blending the vibrant culinary traditions of Africa, the Caribbean, and South America. Listed in the Evening Standard’s "Top Restaurants to Look Forward to" is one of the fastest growing restaurant brands in the country‚ serving the best of Caribbean food, fine wine and featuring world class shows. Due to expansion we are looking for great chefs of all levels to be part of our growing family unit. •up to £18.00 per hour Depending on experience •Busy Iconic Restaurant and Cocktail Bar •40 for lunch, 120+ for dinner •Full & Part time positions available •Set In the Iconic Gantry Hotel in Stratford •40/45 hours per week •Excellent opportunities to progress into management. •Discount on restaurant dining for up to 4 covers. •Free freshly cooked meals on duty. •Pleasant working environment with low staff turnover. •Opportunities to train and work with with What Soul Mama is looking for; •Great Chefs of all levels who are passionate and career driven. •Previous experience working in busy upmarket establishments. •The ideal chef will have at least 2 years experience in a busy fresh food restaurant •A chef that is well organised and can work well within a large team. •Someone who has a stable employment history. •A chef with some knowledge of Caribbean & African cuisine.

This is a brand new brunch style/bistro dining and lounge. A great opportunity to showcase your skills, passion and experience. For this new opening d we are looking for the chef who will create/contribute our menu and lead to success!! You will be part of a fun, open minded team where your ideas and Wellbeing matter!! We look forward to hearing from you!

needs to be experienced

Hi We are looking for experienced chefs to join our team. Please only apply if you have previous experience in food industry. 2 years Minimum experience required .

WANTED: Sous chef with fire and ambition Back9 Barbecue & Braai is looking for a fire-loving, meat-smoking, grill-slinging BBQ chef. We don’t microwave. We don’t fake smoke. We do it the real way — brisket, ribs, steaks, burgers, sausages and fire. If you can: Handle a BBQ, make a mean burger, prep like a machine and handle pressure with a smile on your five. Then we’ve got: A fun crew and epic menu Real hours, proper pay, staff meals 📍 Location: Back9, Hainault Forest Apply now. Show us your fire.

Full-Time Indian Head Chef – Tandoor Specialist Wanted We are looking for a skilled and experienced Indian Chef to lead our kitchen team and create high-class Indian cuisine. The ideal candidate will be a master of the Tandoor oven, with excellent barbecue skills and a passion for delivering top-quality dishes. Lead and manage a team of chefs to ensure high-quality food preparation and presentation. Develop and execute a premium Indian menu, including tandoori and barbecue specialties. Maintain kitchen hygiene and safety standards. Manage inventory, ordering, and food cost control. Train and mentor junior kitchen staff. Requirements: Proven experience as a Head Chef or Senior Chef in Indian cuisine. Expertise in Tandoor, Barbecue, and regional Indian dishes. Strong leadership and team management skills. Commitment to quality, innovation, and customer satisfaction.