Bar, Lodging, Restaurant•1-10 employees
Hiring on JOB TODAY since July, 2025
We are a family run business that has gained a reputation for excellent food and Hospitality A warm welcome and friendly staff Using locally sourced food where possible and producing fresh cooked to order dishes
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Must be passionate, full of ideas and be able to produce and cook fresh individual dishes. Work as a member of a small team, be able to hold the kitchen at least 1 day a week.
Help is required to help us expand our food service .Working along side our owner chef you will have a passion and desire to create and cook fresh food dishes to order for a growing demand. Work as a team player, be confident and able to run the kitchen 2 evenings a week. working 3 other days together
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