Senior Sous Chef
5 days ago
Sidmouth
The Hare and Hounds is a well-established country pub serving excellent food, classic pub meals, a traditional carvery and a specials board. Working closely with our head chef as well as our established kitchen team, you will be responsible for the preparation, cooking and presentation of good quality meals using fresh and seasonal produce. You will work with the team in a professional manner in keeping with the establishment, to ensure excellent customer service and the delivery of meals prepared to the best standards. You will be able to lead the kitchen when necessary, manage stock and portion control, as well as being involved with all aspects of food safety, hygiene procedures, paperwork and COSHH. What we offer: • Flexible working pattern with split shifts, 10-5 & 12 through shifts and 2:30 through shifts, • Working with fresh ingredients, • Working within a friendly team, • Competitive rate of pay, • Experience as a Chef (at least 4 years), • A passion for preparing and presenting good quality seasonal food made with fresh ingredients, • A professional, positive attitude with a hands-on approach that will reflect in the team Sorry, there is NO accommodation available for this position. AMRT1_UKCT ...