Deep Blue See

Tired of grey skies and drizzle? Ditch the dreary weather for tropical waters and sun-soaked days while working on something unforgettable! Ever wanted to work outside, get your hands dirty, and be part of something that truly makes a difference? We’re looking for a hard-working and heat-loving team member to join us in building an eco-friendly underwater sculpture park in the waters of the Caribbean. This isn’t your average nine-to-five. It’s hot, physical and demanding, but the reward is seeing your work come to life on land, then watching it transform underwater into an artificial reef, creating a new home for marine life to thrive. You'll be working outdoors, one day you might be mixing concrete, the next reinforcing rebar or de-moulding sculptures to reveal the sculptures. What we need from you: · Construction Experience – understanding of building and fabrication techniques, with confidence using tools and knowledge of working with concrete. · Strong work ethic – this is hands-on, physical work · Team player – we are a small group, we work and live together and we rely on each other. · Problem solver - able to think on your feet and find practical solutions in a hands-on environment · Willingness to get stuck in – expect lifting, mixing and to be worn out at the end of the day! · A passion for the ocean – everything we do is focused on marine conservation. What you’ll get in return: · A competitive financial package, flights and accommodation. · A job with purpose – your work will have a direct impact on marine life · A unique work environment – a Caribbean island with blue skies, the occasional heavy rain, and conservation at its heart. · Experience life abroad – dive into new cultures, meet people from around the world and a great tan! · The satisfaction of creating something for the future – this isn’t just a job, it’s a legacy If you’re up for the challenge and don’t mind hard work, get in touch. The Caribbean is calling.

🍳 Head Chef Wanted at Hideaway – Where Brunch Meets Evening Buzz! 🌟 Are you a culinary maestro ready to take the reins at a dynamic and creative kitchen? Hideaway, the go-to spot for daytime brunch and evening celebrations, is looking for a passionate and talented Head Chef to lead our kitchen and bring fresh energy to our vibrant menu. About Us: By day, Hideaway is Teddington’s cozy brunch haven, serving up everything from fluffy pancakes to smashed avocado masterpieces. By night, we transform into an exciting function space, hosting private events and dining experiences with flair. Our menu is contemporary, vibrant, and designed to delight at any time of day or night. What You’ll Be Doing (Your Role): 🥞 Master the Brunch Game: Deliver crowd-pleasing brunch favorites that keep our guests coming back for more. 🍸 Evening Innovation: Elevate our evening offerings with creative, modern dishes that wow event-goers. 👨‍🍳 Lead the Team: Inspire, train, and manage a passionate kitchen crew who share your love for great food. 📦 Keep It Fresh: Oversee stock management and order the finest ingredients, minimizing waste and maximizing quality. 💰 Stay Savvy: Manage kitchen budgets, control food costs, and ensure every plate is as profitable as it is delicious. 🧼 Hygiene Hero: Maintain top-notch cleanliness and adhere to all health and safety regulations. 🎉 Event Collaboration: Work closely with our events team to craft bespoke menus for private functions. What We’re Offering: ✨ Competitive Salary: We value talent and hard work, and we’ll make sure you’re well-compensated. ☕ Work-Life Balance: Structured shifts that respect your personal time. 🍽️ Creative Freedom: The chance to put your stamp on our menu and create dishes that dazzle. 🌟 Professional Growth: Opportunities for training, development, and career progression as we grow. 🎉 Perks & Discounts: Staff meals, discounts, and a share of service charge. 💡 Supportive Atmosphere: Be part of a close-knit, creative team where your ideas are valued. What You Bring to the Table: Proven experience as a Head Chef or Senior Sous Chef in a dynamic restaurant environment. A passion for creating standout brunch dishes and inventive evening menus. Strong leadership and team management skills. A keen eye for detail and a love of presentation and flavor. The ability to thrive under pressure and deliver consistent quality. Knowledge of food safety regulations (Level 2/3 certification preferred). How to Apply: Are you ready to shape the future of Hideaway and take our menu to new heights? Send your CV and a brief cover letter (we’d also love to hear your go-to brunch dish!). Let’s create something unforgettable together—day and night. 🍴