Kings Lodge

full time chef required. Breakfast, sandwiches, burgers menu .

Head Chef Job Description About olimera: olimera means all-day and captures the essence of what life is all about: sharing quality time together all day, all year. We believe that good food makes people happy and brings them closer, cocktails too! Our ethos is to create an exciting and friendly neighbourhood destination for our customers to appreciate our fantastic menu inspired by modern Mediterranean flavours. All served in a stunning environment with a smile from the heart by our lovely team with an ambitious of creating a true all-day dining experience. We’re on the lookout for a fantastic Head Chef committed to helping us deliver this! Hours: Between Monday to Sunday 8am – 11pm. Location: 1 Eastbury Road, Northwood, HA6 3BG What we offer: We are really proud of the work our teams deliver and want you to feel valued and rewarded; A competitive starting salary package of up to £42k* + tronc. Great opportunities to progress and develop. Free staff food and drink whilst on shift and a 50% discount when off-shift. Company pension scheme and matched contributions. · Full training provided Duties and Responsibilities: To lead your team with all aspects of the launch and day to day running of the kitchen, including: -Motivating and developing your team to ensure they are fully trained and have all the knowledge they need to deliver amazing guest experiences. -Ensuring that kitchen staff adhere to quality, hygiene and cleanliness standards -Working with the General Manager and food development team to continue to develop an exceptional offering and drive performance. • Dealing with suppliers and ensuring that they supply quality goods. Managing the inventory and ordering stock as needed

Needs to be a Pizza Chef

We are seeking a skilled pizza maker specializing in wood-fired Italian pizzas.

Chef management

Looking for a commis chef. You will remain calm under pressure · Have good kitchen experience within a similar style kitchen · Knowledgeable about fresh food · Down to earth and able to work well in a team · Hands on and able to get stuck in as and when needed · Passionate and eager to learn

Job Title: Chef – Moroccan Cuisine Location: Kassem’s Lounge, Hemel Hempstead Job Type: Full-Time / Part-Time (Flexible Hours Available) Salary: Competitive, based on experience Start Date: Immediate Start Available About Us Kassem’s Lounge is a warm, family-run Moroccan restaurant located in the heart of Hemel Hempstead. We pride ourselves on offering authentic Moroccan flavours in a relaxed and welcoming environment. From fragrant tagines and slow-cooked meats to freshly baked breads and traditional teas, we bring the taste of Morocco to our community with love and care.

Sushi Daily Waitrose St'Albans! We are looking for a full time Sushi chef and part time Assistant sushi chef. Here at Sushi Daily we offer daily freshly hand made sushi prepared in store at Waitrose for Customers to enjoy at home or on the go. We are looking for team members with at least 1 years of Sushi Making and fish cutting experience. • prepare all types of sushi, including maki, nigiri and sashimi,, • manage food prep activities, like cooking rice, cleaning and cutting vegetables,, • maintain hygiene principles in all cooking areas and clean your space at the end of the shift. Our ideal candidates will be: • dedicated to delivering exceptional customer service,, • honest, reliable and passionate,, • have weekend availability and a good level of flexibility,, • Health and Safety certificate, knife handling skills, food hygiene certificates and allergens certificate preferred. The role will be on an hourly rate dependent on experience and an immediate start is available for the right applicant or we can work with your timescales. To apply, please send a copy of your CV and a note telling us a bit about yourself. We look forward to hearing from you.