EUPHORIA GROUP LONDON LTD

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• Hesketh James Recruitment

  

  Head Chef

  12 days ago

  Lymington

  Head Chef Luxury Country House Hotel & Restaurant | 2AA Rosettes New Forest, Hampshire £55,000£60,000 + £2,000£3,000 Service Charge + Temporary Live-In + Excellent Benefits A rare opportunity has arisen for an exceptional Head Chef to lead the kitchen of one of Hampshires most iconic luxury country house hotels. Set in the heart of the New Forest, this beautiful and highly regarded property is celebrated for its 2AA Rosette-standard restaurant, elegant afternoon teas, and luxury weddings and events all built around a true field-to-fork philosophy, showcasing the very best of locally sourced seasonal produce. But this role is about more than food. We are looking for a calm, people-focused and inspiring leader someone who builds high-performing teams through coaching, trust and development, not pressure or shouting. This is a people-first business where culture matters just as much as culinary excellence. Youll be a hands-on, passionate and creative Head Chef who thrives on mentoring others, bringing out the best in your brigade, and creating an environment where chefs can grow, flourish and succeed. Youll lead from the front, setting the standard for quality, consistency and innovation, while nurturing a positive and ambitious kitchen culture. This is the ideal role for a chef who gets genuine satisfaction from developing talent, creating exceptional dishes, and leading with professionalism, patienc...

• Hesketh James Recruitment

  

  Executive Head Chef

  12 days ago

  Lymington

  Executive Head Chef Luxury Country House Hotel | Multi-Outlet Operation New Forest, Hampshire £60,000£65,000 + Service Charge + Temporary Live-In + Excellent Benefits A rare and exciting opportunity has arisen for an exceptional Executive Head Chef to take the culinary lead at one of Hampshires most iconic luxury country house hotels. Set in the heart of the New Forest, this stunning and highly regarded property is home to two distinctive restaurant concepts, including its flagship 2AA Rosette-standard restaurant, alongside elegant afternoon teas and a thriving weddings and events business all built around a true field-to-fork philosophy, championing the very best locally sourced seasonal produce. This is a pivotal leadership role, overseeing the full kitchen operation across both restaurants while driving standards, consistency, creativity and culture throughout the business. But this role is about far more than food. We are looking for a calm, people-focused and inspiring leader someone who builds high-performing teams through coaching, trust and development, never through pressure or shouting. This is a genuine people-first business, where the culture in the kitchen is just as important as what leaves the pass. As Executive Head Chef, you will lead and develop your senior team, empower your brigade, and create an en...

• Chartwells

  

  School Cook - St Luke's Primary

  12 days ago

  Lymington

  We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a part time basis, contracted to 25 hours per week. As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. Here's an idea of what your shift patterns will be: Other Please note: This role is contracted to 43.8 weeks per year Could you shine as Chartwells's next Catering Supervisor? Here's what you need to know before applying: Your key responsibilities will include: • Preparing delicious food to the highest standards, • Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service, • Communicating regularly with your line manager to monitor KPIs and targets, • Representing Compass Group UK&I and maintaining a positive brand image, • Liaising between customers and our culinary and service teams to ensure we continue to exceed expectations, • Supporting and training our teams, leading ...

• Hesketh James Recruitment

  

  Chef de Partie - Live In

  12 days ago

  Lymington

  Chef de Partie High End Fresh Food Restaurant Location: New Forest, Hampshire Salary: £34,498 (depending on experience) + £2,000-3,000 Tips + Live-in available + Fantastic Benefits In order to be considered, you must have solid high-end fresh food experience. Live-in available for relocators. Due to public transport restrictions, commuters must driver and have their own car/transport Our client, a stunning high end fresh food restaurant operation, is looking for a passionate Chef de Partie with strong quality fresh food experience to assist in the running of their popular operation based in the New Forest area of Hampshire. With their impressive offerings showcasing their collection of mouth-watering dishes created from fresh locally sourced seasonal produce, this operation offers a true taste of Hampshire from field to fork. Working within this brigade you will have the full support of the senior kitchen team (as well as the management and front of house team) and the opportunity to both learn and grow within the business. As well as having relevant experience, the most important thing is that you must have a passion for your trade, the drive to succeed and the want to learn and develop your skills! Required Experience: • Previous experience at Chef De Partie in a quality fresh food restaurant o...

• Colten Care Limited

  

  Commis Chef

  2 days ago

  Lymington

  Commis Chef From £14.42 up to £15.92 per hour 42 hours per week, flexible working pattern required (includes paid breaks) At Colten Care we are proud to offer career development opportunities, and a range of pay enhancements across our roles. Contact us to find out more We're searching for an experienced, passionate and well-rounded Commis Chef to join our team at Linden House in Lymington, Hampshire. Main Responsibilities: Assist the Head Chef to prepare a variety of home cooked meals including a selection of fresh cakes from local fresh produce Provide tasty nutritionally balanced meals across the various mealtimes Work closely with staff to support catering for specific dietary needs and special events. Provide team support, assisting with the training and development of new starters and covering the Kitchen Assistant when required Ensure a safe, hygienic working environment by following Health and Safety and Food Hygiene regulations. Benefits: Shifts finish at 6:30pm Paid breaks (hourly rate) Annual pay review Thats not all! - Our shifts finish at 6:30pm so if youre looking for a better work-life balance, wed love to hear from you! In...

• Prezzo

  

  Head Chef

  7 days ago

  Lymington

  Lead the Kitchen. Inspire the Team. (Head Chef) £15.45 - £17.51 per hour + Bonus, Tronc & Perks Ready to run the show? At Prezzo, were looking for a high-energyHead Chefto lead our kitchen with purpose. This is your chance to bring your personality to the pass, work with an incredible, like-minded team, and have fun while driving a successful business. Why Join Prezzo Italian? • Earn More:High-earning potential with Tronc and Bonus schemes., • The Big Perks:Free meals on shift, your birthday off, and 50% off food for you and your crew., • Career Growth:Real pathways to progress within a "Better Careers for Everyone" culture., • The Extras:Wellbeing support, GP helpline, and massive retail discounts. The Role You are the heartbeat of the restaurants success. Leading by example, youll oversee daily operations with precisionfrom managing stock and controlling costs to mentoring your team. Youll work hand-in-hand with the GM to ensure every plate leaves the kitchen with pride, consistency, and that signature "Hospitality Magic." What Youll Bring: • Proven Leadership:Solid experience as a Head Chef or Senior Sous in a fast-paced environment., • Operational Mastery:Expert knowledge of ki...

• Caterplus

  

  Weekend Sous Chef

  8 days ago

  Lymington

  Caterplus - More Than a Meal, It's a Community At Farringford Court within Caterplus, we don't just serve food - we create warm, welcoming spaces where the over-55 community can connect, share, and enjoy great company over delicious meals. Every dish is made with care, fresh ingredients, and a big helping of heart. What you'll be doing... As a 2nd Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team. We will give you responsibility for ensuring the food is to the highest standard, the kitchen area is always clean and well presented, and well-stocked. • Ensure the food is to the highest standard, • Ensure the kitchen and service area are always clean, well-presented, and well-stocked, • Keep up to date with menus and what food is on offer, • Offer a warm and friendly service, • Ensure COSHH, Food Safety, and Health & Safety are followed Working Pattern: Saturday & Sunday | 7:30am - 3:30pm Salary: £12,409.80 (£15.87 per hour) Job ID: 6437 What can you bring? • Possess a passion for food, • Focused on the front line, • Genuine interest in customer service excellence, • Team player, • Previous experience o...

• Butcombe Pubs & Inns

  

  Flexible Support Chef in Award-Winning Pub Kitchens

  2 days ago

  Lymington

  Butcombe Pubs & Inns is seeking Support Chefs to join their award-winning kitchen teams. Offering flexible hours and competitive pay rates, this is a great opportunity for passionate chefs. You will lead kitchen operations, prepare exceptional food, and train junior staff while ensuring strict hygiene standards. Roles available include Head Chef, Sous Chef, and Chef de Partie, each with distinct responsibilities. Join a dynamic team that values quality and creativity! #J-18808-Ljbffr