Restaurant•1-10 employees
Hiring on JOB TODAY since August, 2021
We’re on the search for Back of House Nandocas (what we call our Team Members) to join us! The role of a Back of House Nandoca is simple…to prepare and make the finest PERi-PERi meals to wow every guest.
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Kitchen porter/kitchen assistant. Full time roll in fast paced family run deli/restaurant. Part time hours also available Full training offered. 28 days per year paid holiday. Duties include: light cooking, food preparation, stock control, cleaning. £13 per hour Flexible working.
We are looking for an experienced kitchen porter to join our team, role consists of: - Marinating chicken - Using pressure cookers, grills and the till - Making burgers and pizza