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🌟 Artisan Baker - (FULL-TIME)🌟 - Boulangerie Pierre Alix

Chef & Cook

5 hours ago12 views

Welcome to Boulangerie Pierre Alix.
We are a family-run independent bakery renowned for its commitment to excellence and tradition in the heart of Muswell Hill (N10). We specialise in creating high-quality sourdough bread and premium pastries, all handcrafted on-site in small batches with the utmost care.
As we keep growing, we are excited to offer a permanent position to skilled and passionate artisan bakers who are experienced in the art of handcrafted croissants and viennoiseries but also in mixing dough and using a professional deck oven.
Responsibilities
Mix bread dough, shape Baguettes and loaves , bake breads in a professional deck oven.
Handcraft croissants and other viennoiseries from scratch from dough mixing to lamination, then shaping, proofing and baking.
Participate to bread and other baked products preparation. Be ready to upgrade your skills from weighing and mixing to scaling, shaping, proofing and baking a full range of artisan sourdough bread.
Ensure all products meet the set quality standards and are in line with daily orders.
Monitor production consistently and professionally.
Maintain cleanliness of your work area, including utensils and equipment
Personal attributes & skills
A minimum of 1 year experience in baking (including croissants & viennoiseries full processes of preparation)
Knowledge of dough preparation times and procedures and various baking techniques
Demonstrated ability to operate a professional deck oven
Knowledge of health, safety and hygiene regulations for food preparation.
Ability to multitask and plan
Ability to start at 4am (sometimes at 3am on Saturday).
We want to reach the highest bakery standard while working as a team in a friendly and creative environment. Communication with and service to our customers is the heart of what we do.
If you are looking for a role where you can thrive whilst doing what you love, develop your skills and be part of a fabulous team, then this really is an opportunity not to be missed!
If you think you would be a good fit for the role, please send us your CV. We look forward to hearing from you and bringing your passion to our business!
Job Types: Full-time, Permanent
Benefits:


Company pension
Discounted or free food
Employee discount


Ability to commute/relocate:
North London: reliably commute or plan to relocate before starting work (required)


Experience:
Lamination process: 1 year (required)
Mixing dough and using a professional deck oven: 1year (required)


Work authorisation:
Royaume-Uni (required)


Work Location: In person

  • Experience
    Required
  • Languages
    English – Advanced
  • Employment
    Full-time
  • Schedule
    start at 4am (sometimes 3am on Saturday)
  • Salary
    £29,000 – £33,000 yearly
  • Benefits
    Company Pension; Food discounts; yearly contract
  • Starting time
    Immediate start!

pin icon222 Muswell Hill Broadway, Muswell Hill, Haringey, N10 3SH, London

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BakerLondon

French authentic bakery • 1-10 Employees

Hiring on JOB TODAY since April, 2022

We are a family business, operating in the heart of a lively neighbourhood (lots of buses nearby) in freshly decorated and bright premises. We aim at creating a friendly and inclusive workplace.

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Florence A.Active 38 minutes ago
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