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We are looking for a bartender for our Old street Branch. In exchange we offer competitive salary, pension scheme, staff discount, incentive bonus scheme and a very fast growing career.
Exciting Opportunity for Trainee Dental Nurse Immediate start! Are you ready to embark on a fulfilling journey in the dental field? Look no further! Join our well-established dental practice, where a warm, experienced, and supportive team awaits. Seeking a permanent, full-time, contracted trainee dental nurse position, available Monday to Friday, without weekend obligations, from 08:45 to 16:00. Perks Package to Enhance Your Work: Embrace the benefits of comprehensive health insurance for your well-being. Participate in our Employee & Wellness Assistance program for holistic support. Celebrate your dedication with recognition and rewards that highlight your efforts. Enjoy time off with holidays, sick leave, and birthday festivities. Accessible to public transport Your Role, Your Joy: Teamwork in Action: Collaborate closely with our dental professionals, supporting them during patient examinations and procedures. From passing instruments to providing essential suction, you play a vital role in our team. Room Ready, Smile Ready: Ensure treatment rooms sparkle with cleanliness, are well-stocked, and perfectly set up for each patient. Your contribution ensures a seamless workflow and patient comfort. Record Magic Moments: Craft and maintain accurate patient records, covering their medical history, treatment plans, and consent forms. Your attention to detail ensures a smooth patient journey. Service with a Smile: Deliver outstanding customer service by addressing patient questions and concerns with patience and professionalism. Your friendly approach makes a visit to our practice a positive experience. Sterilisation : Master the art of sterilising and maintaining instruments and equipment, creating a clean and organised treatment area that inspires confidence. Supply: Take charge of inventory management, ensuring a well-stocked supply of dental goodies. Your knack for organisation keeps everything running smoothly. Appointment Maestro: Assist in managing patient schedules and follow-up appointments. Your coordination skills contribute to the efficient operation of our practice. Key Qualifications: Currently enrolled or intending to enrol on the NEBDN dental nursing diploma. National Insurance Number DBS Check Vaccinated - Hep B (Proof Required) - First dose accepted Ready to Make a Difference? If you're a passionate and dedicated individual seeking a new adventure in the dental field, seize the opportunity and apply for this exciting position in dental nursing. Your journey towards a rewarding career starts here!
A fantastic opportunity to work in a fast-growing company, Meat Point is expanding and we are looking for energetic and self-motivated full-time / part-time line chefs to join our team in Camden. This is a great opportunity to gain experience in the hospitality sector. Main responsibilities: - Prepare & cook meals using fresh ingredients - Follow recipes and take instructions. What you will need: - A confident clear communicator and able to work well as part of a team - Proactive - Organised with a good eye for detail - Experience working in food markets environment will be advantage Benefits - Free meal during the shifts - Daily / monthly bonus schemes - Flexible work hours - Company events - Starting salary: £11.5 - £13 p/h PLUS daily and monthly bonuses
Experienced hairdresser wanted for full time commission based position with also a guaranteed pay for our busy salon in Victoria
We are looking for a strong chef de partie to join our team. You must enjoy working in a team and be hard working and reliable. We only use fresh seasonal ingredients and we make all our dishes from scratch. This is a great learning environment for anyone wanting to develop their skills in the kitchen
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Prezzemolo & Vitale is looking for an Assistant Store Manager with outstanding customer service, people management, time keeping, problem solver. We only consider candidates with proven experience in the same field. Monthly payment. Italian Speaking.
Waitress/ Waiter responsibility. Greeting and serving customer, providing detailed informations on menus, multi-tasking various front of the house duties. Ultimately, is to provide our Guests an excellent overall dining experience. Experience required. Be part of a friendly and collaborative team and boost your skill set in a successful London restaurant. Full time//Part time -Chance to progress experience working in a fast pace environment preferably speaking another language is preferred
Only apply if you can drive with in uk with uk license. All applicants without uk license will be ignored. Eat lah is looking for a team for our street food stall who can drive in london. We are expanding into more markets in london and are now looking for an experienced street food manager who can drive. This job you must be able to drive and involves setting up gazebo at the market with the team, serving and packing up at the end of the day back to the prep kitchen. We are looking for someone with experience working in a busy street food stall. Excellent communication with the team and organised are important traits we look for in this role. Requirements: uk driving license and can drive a van experience in street food excellent communication skills and organised.
Monday to Friday ONLY!!!! Full Time front of house staff required for Uncommon Co Working Building In Holborn WC1 Great Perks including Full Vitality Health Private Insurance £800 Clothing Allowance (After Probation Period) 33 Days Holiday £400 Wellness Fund annually to spend on whatever you want Salary £26.750 + 10% performance related bonus Monthly Pay 40 Hours per week. Mon-Fri (NO WEEKENDS) Working hours : We are only open evenings on Wednesdays & Thursdays till 9pm - Rest of the days 07:30-16:30 Requirements: • Bartending experience • Barista experience • Some food prep experience and knowledge of best practice . • A will to learn and take ownership of the café experience. Start date 18.03.24
If you live in Royal Borough of Kensington & Chelsea and need help getting into work, we can help. Job: We are currently looking for confident, passionate and keen individuals to join a team of experienced face to face Street Team Recruiters to work on behalf of our client signing up RBKC residents who are living in low income households for our opportunities.
+++PLEASE READ ALL BEFORE APPLYING+++ Bilmonte Italian Gelato gourmet is looking for front of house team member. Kindness and politeness are required. 35 hours per week distributed between opening shift (11-17) and closing shift (17-00). salary starts from 12£/h to 13£/h according to experience and references provided. monthy payslip.
Here at costa coffee its all about creating the best possible experiences for today ,tomorrow and the future . you will do this by taking your store to new heights, driving energy and passion in your team. and as you deliver great standards and store growth, you will of course have fun along the way and enjoy the brilliant costa culture . A BIT ABOUT US.. At the heart of costa coffee are our values ; we believe in passion , warmth , trust and courage. we are the No1 coffee brand in the uk for the 11th year in a row. At costa your part of a genuine and warm team that shares a passion for coffee, and a desire to deliver great experiences to our customers, our communities and to our people , all that we ask is that you'll need to be a courageous leader and a pourer of happiness. A BIT ABOUT THE ROLE.. Everything at the store is yours- stock,team , labour , customers , serving coffee etc , all sit with you to own and develop. you will take accountability of the profit and loss for the store and look to maximise where possible. to add to the list , you will: - Create a customer focused environment and you'll have a unique skill for anticipating what our customers' need. *take ownership of all your controllable costs within your store through effective management of stock, labour , training and reward and recognition. - inspire the team to follow your lead and execute with excellence - full accountability for managing the store to the standards our customers have come to expect *training and developing your team to reach their full potential. A BIT ABOUT YOU.. having the passion for coffee and people would just be the start of what we're looking for . the other skills we would be looking for are: - A commercial mind with the ability to think ahead and see the bigger picture, maximising every sales opportunity - An ambitious character who wants to be part of our growth journey, - Experience of managing and developing teams.
We have an exciting role as a sales assistant based in Moorgate, central London. This role is looking for confident individuals who have good communication skills, assisting with ongoing marketing campaigns Responsibilities : Enhance brand, reputation, and image to the public. Working as part of a sales team. Approaching customers daily, listening to their needs, providing solutions and excellent customer service. Learn how to train new members when they join the team. What we are looking for: Strong customer service skills and communication skills. An unbreakable work ethic. Great time-management skills. A positive and welcoming attitude. Ability to work effectively and positively as part of a team. Fluent in both verbal and written English. What we offer: A chance to work with energetic and career-driven individuals. Full training and coaching provided Weekly fun and exciting social nights with the team National and international travel opportunities all expenses paid Unlimited support for career progression. If this sounds like the right opportunity for you then apply now 18+
The Dynamo is an all-day bike-friendly restaurant serving breakfast & brunch, great coffee, Neapolitan pizza and craft beers in Putney. We’re looking for pizza chefs and chefs to join our friendly team.
About us Join our exciting new venture in Chelsea - a unique and intimate 8-seater Sushi Bar. We're dedicated to offering an authentic sushi experience, complemented by a selection of fine sake and whiskey. We Are Looking For We're seeking enthusiastic individuals with a passion for sushi and Japanese culture to join our front of house team. The ideal candidates will have experience in high-end dining settings and an appreciation for the intricacies of sushi and Japanese beverages. Responsibilities: Leadership & Team Management: Direct and oversee all restaurant operations, ensuring the team delivers exceptional service. Foster a collaborative environment and provide training and development opportunities. Customer Service Excellence: Ensure customer satisfaction by maintaining high standards of service and addressing any issues promptly and professionally. Operational Management: Responsible for scheduling, inventory control, ordering supplies, and ensuring compliance with health and safety regulations. Financial Management: Manage the budget, control costs, and drive revenue and profitability. Quality Control: Uphold the quality and standards of our food and service, including regular menu reviews and adjustments in collaboration with the chef. - Provide excellent customer service and ensure guest satisfaction - Take orders and serve drinks to customers in a timely manner - Prepare and serve a variety of alcoholic and non-alcoholic beverages - Maintain cleanliness and organization - Monitor and manage inventory levels of beverages and supplies - Adhere to all food safety and sanitation guidelines - Collaborate with kitchen staff to ensure smooth operation Skills: - Strong interpersonal and communication skills to interact with guests - Basic math skills for calculating bills - Upselling skills to promote specials, cocktails, or premium drinks - Time management skills to prioritize tasks and handle multiple orders simultaneously - Culinary knowledge to recommend food pairings or suggest menu items - Hospitality mindset to create a welcoming atmosphere for guests - Knowledge of food safety regulations and practices - Ability to work in a fast-paced environment while maintaining attention to detail Requirements: - Japanese Language Speaking preferrable -Knowledge of sushi, sake, and whiskey is highly valued. -Experience in a high-end dining environment is preferred. - Previous experience in a bar or restaurant setting - Ability to stand for long periods of time - Flexibility to work evenings, weekends, and holidays as needed Join our team who are passionate about providing exceptional service in a vibrant atmosphere. We offer competitive pay rates, opportunities for career growth, and a supportive work environment. If you have the skills and enthusiasm for creating memorable experiences for our guests, we want to hear from you! Note: This job description is intended to provide a general overview of the position. Duties, responsibilities, and requirements may be subject to change based on business needs.
CHEF opportunity: - The Wet Fish Cafe & Brasserie is renowned for top quality food - all cooked from fresh ingredients - join a competent, stable friendly team - established 20yrs, busy w competitive earnings and continuous learning - £30k approx earnings CDP, £36k approx for Sous - 40-45hrs per week - Pastry abilities a bonus - APPLY IN PERSON - feel free to come in person with your CV.
Barrio in Brixton are looking for a PT Cocktail Bartender to join our team. This is a weekend position Fridays and Saturdays with some shift’s available during the week on some occasions. Barrio is part of the Nightcap Group with many different brands and bars in London and the UK. All our bartenders attend a 2 week bar school in Shoreditch as part of the industry leading training program all staff go through. To find out more about the position get in touch.
We are looking for a passionate Deli Assistant! Who knows how to care of our products and custumers. Monthly payment. Italian Speaking Extra Benefit: •Free meals during the shift • 20% discount in store • Referral bonus • Mystery Shopper Bonus • In the birthday every employee can request to store manager day off.
Life is precious including the experiences we have with food & drink and the people we share those experiences with. The team at Treehouse London understand (and value) that thoughtful ingredients and extraordinary people are both required to execute an exquisite affair for our guests. We have three food and beverage outlets at the Hotel and are looking for talented servers to work in our Restaurants & Bars. Job Specifics In this role, you'll relish in the thought of executing the perfect experience for our guests and may even convince them to return. You’ll be joining us at an exciting time, which means we’re more than open to new ideas, now and always. So if you’re a smart, flexible, service-committed people person—with the carefree nature of a 9 year old—let’s share some gummy bears and talk. Our ideal candidate: Passionate about the Food & Beverage Industry
Light House is a highly regarded neighbourhood restaurant serving modern international food. The restaurant has been open for 24 years and has a strong and loyal following. We are looking for a passionate chef who enjoys cooking with fresh seasonal ingredients, is a good leader and enjoys working in a team. We only use fresh seasonal ingredients and make all our dishes from scratch.
Sushi chef required to run our fantastic sushi take away restaurant. Preparing high quality/correct serving and minimising wastage/cost. Supporting current staff. Expertise in cutting fish salmon/tuna etc. and assisting with till duties during busy hours. Engaging with customers is a must as we value good customer service. Managing stock levels. we are a family orientated business and are looking for a potential candidate to join us on our journey. Key Responsibilities: 1. Ingredient Preparation : Carefully select, inspect, and prepare high-quality, fresh ingredients, including fish, seafood, vegetables, and rice. This involves cleaning, filleting, and slicing fish with precision, as well as preparing vegetables and other accompaniments. 2. Rice Preparation : Cook and season sushi rice (shari) according to traditional methods to achieve the perfect taste, texture, and consistency. 3. Sushi Crafting : Skillfully prepare various types of sushi, including nigiri, sashimi, maki, temaki, and others. This requires a deep understanding of traditional sushi-making techniques, as well as the dexterity and artistry to create visually appealing and delicious sushi. 4. Menu Development : Collaborate on or independently design innovative and appealing sushi menus, taking into account seasonal ingredients, customer preferences, and current culinary trends. 5. Quality Control : Ensure the freshness and quality of all ingredients and finished dishes. Implement and maintain high standards of cleanliness and sanitation in the kitchen and dining area to comply with health and safety regulations. 6. Customer Service : Engage with customers, when appropriate, to explain sushi menu items, answer questions about dishes, and sometimes perform the art of sushi making in front of guests for an interactive dining experience. 7. Team Collaboration : Work closely with kitchen staff and the front of the house to ensure smooth operation and high-quality service. Train and mentor junior chefs and kitchen staff in sushi preparation techniques and kitchen management. Skills and Qualifications: - Culinary Expertise : Proven experience as a sushi chef with in-depth knowledge of sushi preparation, Japanese cuisine, and culinary arts. Formal culinary training may be preferred. - Attention to Detail : Ability to meticulously prepare and present sushi dishes with precision and creativity. - Creativity : Innovativeness in creating new sushi dishes and flavor combinations. - Interpersonal Skills : Excellent communication and customer service skills, with the ability to interact positively with customers and team members. - Sanitation Awareness : Strong understanding of food safety and sanitation regulations and practices
Hispania, ambitious Spanish gastronomic project in London with Michelin-starred chef Marcos Morán as executive chef, is hiring! We are looking for a Junior Sous Chef with good knowledge of Spanish cuisine and proved experience. The working hours are Wednesday to Sunday.
We are looking for a person to be able to make cocktails and to help in the floor another member of staff...late shifts so preferably someone near the location