Catering Staff

Chef & Cook

15/10/20215 views

Catering Staff

Job Type: 5 days, Monday - Friday

Hours: 8.00am - 2.00pm - (30hrs per week)

Location: Peak Dale Area - SK17 8TG

Expected start date: ASAP

Salary: To be discussed

Status: Permanent

We are currently seeking to appoint an experienced cook. You must hold the relevant qualifications

The role is to undertake food preparation and cooking using fresh produce for a breakfast and lunch menu, and preparing hospitality buffets, as well as supervising staff in delivering a safe, effective and efficient catering service.

Driving licence and use of a vehicle is required to enter the site but not essential

  • Experience
    Required
  • Employment
    Full-time
  • Schedule
    Monday - Friday, 8.00am - 2.00pm
  • Starting time
    Immediate start!

pin iconUpper End, England

Contract Catering • 11-50 Employees

Hiring with us since June, 2021

We are a family run business that operates contract catering within the North West

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Hiring byKara MorleyActive 6 days ago

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