Chef

We making a range of differentthings in our menu we looking for someone can work in pressure

Terra Terra is looking for an energetic Chef De Partie for a funky Italian restaurant in Finchley Road. Our offer: Great company benefit Competitive salary up to £ 14.00 / hour Looking for part-time and full-time staff, 20 to 40 hours/week Meal on shift 28 days paid holiday Employee discount on food and drink at our restaurant Monday and Sunday evenings close Employee of the Month awards Continuous training, team building, and career opportunities YOUR MISSIONS: - Team player who communicates well with all colleagues - Punctual, reliable, and trustworthy - Sense of urgency - Yes, yes, yes mentality - Can do attitude - Have a genuine passion for food and beverage - Previous experience within the hospitality or service-based industry would be ideal but not essential. YOUR SKILLS: Big smile Great energy, proactive attitude, and team spirit! Previous experience as a chef de parties is a plus Ability to work as a team player in a fast-paced environment and handle multiple tasks Knowledge of Italian cuisine, cocktails, and wines is a plus If you think you are the right candidate apply today. Note: Due to the high volume of applications, only shortlisted candidates will be contacted. Thank you for your understanding. Thank you Terra Terra Recruitment Team

We are looking for creative, passionate, and enthusiastic chef to join our Smokehouse and BBQ Pub, The Lord Wargrave, situated in the heart of Marylebone within walking distance of Edgeware Road and Baker Street What we are looking for: Passion for preparing and cooking quality fresh food. Hard-working chef with good knife skills and can work well under pressure Experience working in a high-volume kitchen -Hands-on experience with various kitchen equipment -Good communication skills and the ability to work under pressure. A self-motivated team player, with a desire to develop your career as a chef -Willingness to learn and strive in a fast-paced environment If you think this is the perfect role then don’t miss out, we want to hear from you.

- able to keep high standard in the flavours and aesthetics of the food - is flexible and happy to work - understands that teamwork is key - able to help out team members when need be - Has experience, with breakfast & lunch - Able to work under pressure and independently - Has experience working in cafe's - Understands food hygiene and is a competent person

JK Pub Company are looking for an enthusiastic CDP to execute a simple but flavourful A La Carte and set Christmas menu between their two sites in Marylebone & Stoke Newington. The ideal candidate will be creative, full of ideas and actively encouraged to add to and take ownership of the menu. JK Pub Company are an independent pub company that are looking to expand further in 2025, so there is an opportunity for progression within the company. You'll be working with a small but enthusiastic team that love delivering friendly service in two pubs that are in the heart of their communities. If this sounds like you, please get in touch today!

Job Title: Italian Head Chef Location: Hammersmith, London Salary: £40.000 - £50,000 per year (to be established after trial and interview) We are an authentic Italian deli and dining establishment located in Hammersmith, and we are looking for a talented and passionate Italian Head Chef to join our team. Requirements: • Proven experience as a Head Chef in Italian cuisine. • Ability to lead and manage kitchen staff efficiently. • A strong passion for Italian food and dedication to maintaining high culinary standards. • Good knowledge of kitchen health and safety regulations. What We Offer: • Competitive salary (final offer will be based on your experience, following a trial and interview process). • Opportunity to be part of an authentic Italian dining experience. • A chance to work in a friendly, dynamic team in a growing business. If you are a highly skilled and enthusiastic Italian chef looking to bring authentic flavors to Hammersmith, we would love to hear from you! To apply, please send your CV and a brief cover letter

we’re seeking a passionate and skilled Chef de Partie (CDP) to join our vibrant team ASAP! What We’re Looking For: A true passion for food and hospitality. Hands-on approach, ready to jump in when needed. Enthusiasm for working in a collaborative, team-oriented setting. This is a fantastic chance to grow your career in a restaurant known for its dynamic atmosphere and commitment to quality.

We are looking for 1 person to start with us 29th of November preferably with some kitchen experience (porter kitchen assistant commis) to join our team for a full time position schedule Tuesday 10:00-17:00 Wednesday 17:00 - 23.30 Thursday 11:00 - 17:00 Friday 11:00 - 23.00 Saturday 11:00 - 23.00 you will Prepare soup/dish of day//dumpling simple tapas Cheese platter Dessert Washing up (dishwasher) Mise en place Keep your Work area clean stock take and order for section