



We have a vacancy for a line cook/sous chef in our busy kitchen. We are looking for someone that can be flexible, cook and present good quality food and is able to work alone on quiet shift and in a team for busy times. You need to have level 2 food safety, havd excellent record keeping skills and be able to cover some shifts at short notice.

Restaurant, Bar • 11-50 empleados
En JOB TODAY desde agosto, 2026
We are a friendly bunch with flexible staff covering both bar and kitchen. We are family run and the food is picking up fast and becoming popular, hence the vacancy.
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