Chef / Cook - SEASONS FOREST KITCHEN - Forest Row

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter?. Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You

At Mindful Chef, we embrace diversity and inclusion as a foundation that enriches our culture and fuels the success of our business. For every Mindful Chef recipe box bought we donate the equivalent of a school meal to a child in a less developed country (over 20 million meals donated and counting.

Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. A minimum of 5 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef Tournant (shipboard experience preferred).

For every Mindful Chef recipe box bought we donate the equivalent of a school meal to a child in a less developed country (over 20 million meals donated and counting. Enjoy a 50% discount on all Mindful Chef products. We started Mindful Chef with our friends and families as customers and those are t

Reports to: Corporate Chef, Hotel Director, and F&B Manager (where applicable). Experience: Minimum 5 years of experience as an Executive Chef in an International 5-star establishment.

This could suit someone currently working as a Chef de Partie, Junior Sous Chef, Sous Chef, Catering Chef, Development Kitchen Assistant, Junior Development Chef, Culinary Assistant or Food Development Assistant. As Assistant Development Chef, you will work closely with the Development Chef and wide

We're looking for the chef other great chefs aspire to work for. Perhaps you're an Executive Chef within a multi-Michelin-starred restaurant group, a Culinary Director looking for greater creative freedom, or a Group Executive Chef seeking a business where your influence will genuinely shape the fut

Please note this role is supporting our Edinburgh and London Gatwick Lounges, therefore candidates are required to be currently reside in either of these locations.Lead Culinary strategy and operations for Gatwick - Edinburgh Airport and ensure they are aligned with the Company’s overall mission,