Madrasi's Taste of South India located in heart of hove strive to craft finest food experience for all our valued customers.
Job Responsibilities
- Preparing South Indian foods such as Idli, Dosa, Puttu, Appam, Idiyappam etc, and Sambar,
- Rasam are part of daily menu, with high expertise.
- Cooking a variety of authentic Indian and Srilankan dishes with a focus on curries items,using traditional techniques and modern innovations;
- Ensuring compliance with all healthy and safety regulation within the kitchens are followed;
- Cooking food in timely manner and assist as needed;
- Checking freshness of food and discard out of dates items;
- Monitoring stock and place orders when there are shortages;
- Planning the menu, keeping in budget and availability of seasonal ingredients;
- Good knowledge of all popular south Indian dishes such as various flavors of ethnic fish curry, varieties of chicken curries, and beef dishes.
- Experience
- Required
- Languages
- English – Advanced
- Employment
- Full-time
- Salary
- £39,000 – £42,000 yearly
- Starting time
- Immediate start!
Church Road Lane, BN3, Brighton and Hove
ChefBrighton and Hove
Indian Restaurant • 1-10 Employees
Hiring on JOB TODAY since July, 2025
MADRASI'S Taste of South India serves up authentic, flavorful dishes from the heart of South India. Enjoy dosas, idlis, biryanis, and more crafted with traditional spices and love. A true taste of home in every bite!
MDU FoodsActive 19 days ago
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