Cleaning
7 August 2025•8 views
23 Potter Street, CM23 3UH, Bishop's Stortford
Supermarket, Cafe, Bar, Restaurant, Store • 11-50 Employees
Hiring on JOB TODAY since August, 2025
Eat17 is a friendly place to work with great customers and food.
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Where those who love pizza can be their true self.Proud to be a Top 10 Sunday Times Best Place to Work 2023.Wagestream gives you access to up to 40% of your earned wages before payday .Wellbeing Support for you and your family .Referral Bonus of £400 for referring pizza chefs and £1000 for refer
Position: Cleaner (DBS Required).Monday to Friday, 16:00 – 17:15 (1.We are seeking a reliable and self-motivated Cleaner for a part-time role.The successful candidate will be responsible for maintaining cleanliness and hygiene standards on-site and must be comfortable lone working, holding keys, ...
Department Nursery Operations Employment Type Permanent - Full Time Location Bishop’s Stortford, Hertfordshire Workplace type Onsite Compensation £25,397 / year Reporting To Sarah Lord.To be the highest quality, and most loved, early years education group in the UK.We imagined a future of early y...
Every day, over 100,000 team members deliver essential services that make spaces cleaner, safer, and efficient, enhancing the overall occupant experience.
We have a virtual GP on hand for you and members of your household.
Reporting into the Location Manager responsibilities will include:.Ensuring that the location is clean, pleasant and safe for customers in either their home environment or communal areas.Ensuring that cleaning products are used effectively, with instructions and health and safety procedures being...
Kitchen Assistant - Bank - Care Home - Melbourn.As a Bank Kitchen Assistant at a Barchester care home, you'll help to provide the first-class food and hospitality that enable us to give our residents exceptional all-round care and support.A healthy, nutritious diet is vital to ensuring our reside...
Working within the Councils estate of buildings undertaking cleaning duties as directed by line manager in accordance with the practices and procedures of the service.