South Indian Chef [Biriyani and curry chef]

Chef & Cook


South Indian Chef [Biriyani and curry chef]

South Indian Chef [Biriyani and curry chef].

Job description: • Cook contemporary and modern Indian curry and tandoor food • Make wraps, biryani, curries and chutneys • Prepare and maintain food stock levels to meet demands • Follow food handling guidance • Cleaning and hygiene duties • Give best customer service • Garnish and present food Key skills: • Indian food experience- 2 years • Flexible hours • Communication • Stock management • Working in a busy kitchen environment • Food and hygiene • Health and Safety Hyderabad Biriyani Indian curries Fast food

- Wraps, Panini, Indian street chats

  • Employment

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Hiring company

CFC Consult ltd

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