Losh Bar & Grill

Join our vibrant team at Losh, an esteemed Turkish restaurant renowned for its commitment to excellence in Turkish cuisine. We are seeking a dedicated full-time Sous Chef to enhance our dynamic kitchen brigade. At Losh, we craft each dish with meticulous care, ensuring our patrons experience the finest flavors of Turkish cuisine. As a Sous Chef, you will collaborate closely with our head chefs, contributing your skills and passion while gaining invaluable hands-on experience. This is a full-time position, requiring availability for six days a week. Applicants must be local to Harpenden and ready to commence immediately. If you're a culinary professional seeking a rewarding opportunity to elevate your career in a thriving environment, we encourage you to apply. Serious candidates with a genuine enthusiasm for culinary excellence are invited to join our team at Losh.

Neway is looking for Chef De Partie to join our client team in Luton. Immediate start for the right candidate. Chef De Partie will be required to do the service, so previous experience in a la carte would be ideal. Chef De Partie's pay rate is £16 per hour Would be an advantage to have your own vehicle as this hotel is out of the city. Chef De Partie Requirement; -> Previous experience required -> Able to work in all sections of the kitchen -> Excellent communication and organization skills -> Able to work in a fast-paced environment -> Dedicated to food quality and control -> Chef whites and knife set is essential for all chef roles All applicants must be eligible to live and work in the UK.

We are NOW recruiting talented pasta chef which can work in A friendly environment with a small and cozy kitchen. Easy menu and layout of the kitchen. You are going to be fully responsabile of all duty carried on daily basis as well as supplier order, health and safety, food hygiene and preparation. You will be assist of one kp and an assistant during shift. if you can make pizza is a plus which would a bonus on your salary.

The ideal candidate for this position has a passion for cooking, is able to work quickly and efficiently, and is able to follow recipes precisely. The successful candidate will be responsible for preparing meals, ensuring food safety standards are met, and working with the kitchen team to ensure that all orders are prepared correctly and in a timely manner.