Kitchen Porter

L’assaggino italian restaurant in richmond is looking for a kitchen porter to start. 45 hours a week weekly payment

We are currently recruiting for a Kitchen Assistant at Vita Mia Pizzeria. As a Kitchen Assistant you will provide a quality service and be an integral role in the restaurant's operations. This is an excellent opportunity to gain valuable kitchen experience. We are looking for someone who is hard working; able to work in a fast paced kitchen independently, as well as with others.

Kitchen Porter – 30 Hours per Week (Tuesday to Saturday) Kingston,KT2 7AF We are looking for a reliable Kitchen Porter to join our team. This role requires strict availability from Tuesday to Saturday, every evening from 4:00 PM to 10:00/11:00 PM. Important: If you cannot work every Tuesday to Saturday evening, please do not apply. No alternative schedules are available for this position. This is a consistent and essential evening role – only apply if you meet the exact availability requirements. Your primary duties will include: Kitchen Cleaning & Tidiness: Maintain cleanliness across the kitchen and preparation areas. Washing Up: Keep dishes and kitchen tools clean. Assisting with Food Prep: Support the chef with food preparation as needed. Laundry Preparation: Manage kitchen linens and other laundry tasks. What We Offer: Hours: Average 30 hours per week from 4pm to 10/11pm Tuesday to Saturday. Rate: £11.50 per hour + share of tips Payment: Monthly, with early access to wages via the Wagestream App Meals & Breaks: Staff food and drink provided on duty Uniform: Full uniform provided Annual Leave: 28 days holiday per year, with increases for tenure Staff Perks: 20% discount when dining with us Access to the SAGE app for retail and wellbeing discounts Full uniform provided Benefits: Pension scheme, friendly and supportive team environment Requirements: Prior kitchen porter experience All applicants must be eligible to work in the UK and must obtain a Share Code prior to application.

Immediate start Hello and welcome to our wonderful Vegan Sattvic Kitchen. We are based in Park Royal and we are looking for a kitchen assistant and trainee sous chef. Duties will include chopping and prepping, packaging of the food and organising, tidying, washing up, and assisting the head chef in whatever he needs. We run a small kitchen and we are looking for hire someone who is Motivated Non smoker ESSENTIAL Experience in kitchens Organised Keen to learn Positive disposition And more importantly someone who would like to join a small fun team and grow with our business Hours are flexible but as the moment we are looking at 10 - 6pm pm. We pay between £10-£12per hour paid direct to your account, depending on age and experience.

Do you have a passion for fresh food, exciting cocktails and want to be part of a team that delivers service excellence? Then look no further. At Wahaca we are a familee that live by our set of values;pride, positivity, humble, integrity and fun. We believe that good food shouldn’t cost the earth and aim to deliver our mission as sustainably as possible. That’s why our kitchen team are fundamental in achieving this and feel proud to do so. Whether you’re a seasoned pro or just starting out, we have opportunities for everyone that shares our passion for making and serving fresh food to perfection every time. What you will get: • FREE meal on shift PLUS 70% off food to share with 3 friends at all Wahaca and DF Tacos • Paid return flight to Mexico after 2 years - for everyone! • Our very own Masterchef competition • Join the fiesta at our annual summer party plus regular socials with your team • Celebrate your probation with £100 to spend at Wahaca with your favourites • Stay with us for the long haul and enjoy 4 weeks paid time off work after 5 years • Unlock bonuses up to £1,000 through training, development and referrals • Enhanced Maternity and Paternity pay • Free English lessons • Fantastic development opportunities across our brands and your own personal development plan • Part and Full-time contracts available (we don’t believe in 0-hour contracts!) About the role… • Prepare delicious fresh food in our lively kitchens across all sections • Set up and close down the kitchen with precision and pride • Maintain high standards of cleanliness and safety • Work as a team and have fun in the process! Who are we? Wahaca is the leading Mexican restaurant in the UK and business deeply values driven by its founders. We care about our planet and source our ingredients locally, championing great British produce. Our founders Mark Selby and Thomasina Miers (Masterchefwinner) truly believe it’s the people that make a restaurant thrive and want to make every employee’s experience a fun and memorable one.

We are an established local restaurant, trading over 14 years, known for seasonal, made from scratch food. Our focus has always been on quality over quantity. We also serve specialty coffee and directly import artisan products from Europe. We are looking for an experienced and Kitchen Assistant to work alongside our team and under the direction of our Head Chef. Ideal candidate would also be happy to contribute and help in improving existing brunch and dinner offerings as well as helping out in daily running of all aspects of the Kitchen. Main requirements: - experience in modern restaurants/hotels/bakeries - high attention to detail - ability to follow and create new recipes - adaptable, team player, customer focused and setting high standards and producing consistently high quality - cleaning and maintaining high standards

The role of a kitchen assistant is crucial in supporting the kitchen staff and ensuring that daily operations run smoothly. Kitchen assistants work under chefs, cooks, or kitchen supervisors, and their responsibilities often include a range of tasks that contribute to cleanliness, food preparation, and organization. Here’s a breakdown of their typical roles and responsibilities: 1. Food Preparation Support • Basic Prep Work: Washing, peeling, chopping, and cutting vegetables, fruits, and other ingredients as directed by the chef. • Assisting with Recipes: Helping to measure and weigh ingredients, portioning food items, and preparing simple dishes as per instruction. • Preparing Garnishes and Sides: Preparing sauces, garnishes, or simple side dishes for service. 2. Maintaining Kitchen Cleanliness • Dishwashing and Equipment Cleaning: Washing dishes, pots, pans, and kitchen utensils using industrial dishwashers or by hand, as well as cleaning cooking equipment. • Sanitizing Surfaces: Keeping countertops, prep stations, and other kitchen surfaces clean and sanitized in compliance with health and safety regulations. • Cleaning Floors: Sweeping, mopping, and maintaining kitchen floors to ensure a clean and safe environment. 3. Stock and Inventory Management • Storing Ingredients: Properly storing food and ingredients according to food safety guidelines, including correct labeling and rotation to prevent spoilage.

Kitchen porter/assistant required for pub kitchen in a beautiful Victorian pub on the corner of Ealing Common. Passion for food, delivering excellence and ability to work as part of a team is a must. Previous experience in a similar role preferred.