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Would you like to join Europe's leading premium health and wellness group? Our team members are the ambassadors of our business and the heart of what we do. W e are on the look out for a passionate Chef to join our team! You'll learn new skills, work with great people and be an integral part of our food development journey . We use quality ingredients from approved suppliers and locally sourced where possible. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums. We create an environment where our teams feel a sense of belonging, an environment where they can thrive, both physically and mentally whilst fulfilling their full potential. Some of our perks : • Free Club Membership for you and your family!, • Discount on food and drinks., • Discounts on Swimming, Tennis Lessons, and Personal Training., • Opportunities for Career Advancement through internal training and development., • Wagestream App : Get paid on demand !, • Access to our Benefits Suite . About you : As a Chef , we are looking for someone who: • Has strong knowledge of food safety and h ealth and s afety regulations ., • A"self-motivated individual who takes pride in producing great quality food., • Happy to work individually as well as part of a team., • Passionate about customer service Join us and help us create a thriving and inclusive culture . Together, we're m ore than a C lub!

A popular spot, it serves fresh food and ales to a largely local crowd -and plays host to a a variety of private parties throughout the year. Someone who will take pride in preparing fresh food made from seasonal, local ingredients.

Start your winning career with us as part of the Fuller's Chefs' Guild Apprenticeship. Commis Chef Apprentice - Elstead. A Commis Chef Apprenticeship at Fuller's is ideal for school leavers, career changers, or anyone looking to get the best start to a chef career.

We will support you in your progression to Junior Sous Chef. Refer a Chef incentive - earn yourself £s. Assisting with the mentoring and training of Commis Chefs and Kitchen Porters.

The position of Commis Chef would suit a chef looking to gain experience in a fresh food led kitchen. We have a superb opportunity for a Commis Chef to join the team.

We’re open to people from all industry backgrounds, in fact, we pride ourselves on having restaurant-quality chefs in our secondary schools. Our chefs love building rapport with the students and helping them explore different cuisines, with us, you’ll be building the foundations of a posi

We're firm believers that you should feel proud of the produce you're using, the dishes you're plating, and the kitchen team your part of, which is why our Chefs are preppers, platers and high-standard keepers. As one of our Chefs, you'll get a competitive and fair hourly rate with your fair share o

Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are

We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums. As a Chef , we are looking for someone who:. W e are on the look out for a passionate Chef to join our team!.

Refer a Chef incentive - earn yourself £s. Our Sous Chefs are committed and passionate about their teams and about the food that they serve. You will need to have some previous experience of working in a high-volume kitchen – delivering dishes to company time standards and specification and manag

Chef - Woking. Previous experience as a line cook/chef in a high-volume or French-inspired kitchen.

As a Head Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long hours.

Chef de Partie - The Ragged Robin, Godalming Chef de Partie Basic Rate up to 13.10 per hour PLUS TRONC On Target Earnings 15 - 15.50 * (Including TRONC) At Heartwood Collection, we're on the lookout for passionate and vibrant individuals to join our kitchen team as a Chef de Partie We're an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home. From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on serving fresh, seasonal dishes to our local communities. What we offer: • Package and hourly rate includes basic + TRONC*, • Bespoke training and development through our Stepping Stones programme, • Access to the Employee Assistance Program with Hospitality Action, • Instant pay access through EarlyPay, • Enhanced Maternity & Paternity leave, • Up to 1,500 Referral Bonus, • 50% off food at any Heartwood Inns or Brasserie Blanc, plus a 20% discount for family and friends, • A birthday gift and Long Service Recognition, • Discounts on hundreds of retailers and experiences via Reward Gateway, • Have a passion and a proven track record in delivering great quality and fresh food, • Able to work at least 2 sections as part of the kitchen team and follow recipes, • Sunday Times Best Places to Work winner 2024, • Double winner at the Publican Awards 2024 Join us and be part of a community that's warm, genuine, and full of life. *The hourly rate/ package includes TRONC, calculated from the expected 6 months' average. Please note, we cannot take applications from overseas or that require sponsorship

Impact Food Group (IFG) is one of England’s fastest-growing school food providers, serving around one million students every day across more than 1,500 schools. We are dedicated to delivering high-quality, nutritious meals that support student wellbeing and enjoyment. \n\n Our brands include Innovate, Cucina, Chapter One (Independent Schools), Hutchison, and Dolce, reflecting our breadth of experience and reach across the school catering sector. \n\n About the role \n\n Job Title: Chef \n\n School Location: St Peter's Catholic School (with 6th form Café) , Guildford, GU1 2TN \n\n Working Days: Monday to Friday \n\n Shifts & Working hours: 7.30am-3pm (37.5hours per week) \n\n Working Weeks: 39 weeks per year (term time plus inset days) \n\n Pay Details: £25,000 per Annum \n\nWhat will I be doing?\n\n As a Chef, you’ll support the onsite Chef Manager in delivering high-quality, freshly prepared meals for students and staff. \n\n Your responsibilities will include: \n\n\n\t • Assisting with the preparation of main meals and snacks\n\t, • Cooking with fresh, seasonal ingredients for high-volume service (200+ covers)\n\t, • Supporting with occasional counter service and till work\n\t, • Experience as a chef, ideally within a school or contract catering environment (but not essential)\n\t, • A passion for cooking with fresh ingredients and delivering quality food\n\t, • Ability to work in a fast-paced, high-volume kitchen\n\t, • Strong teamwork and communication skills\n\t, • A positive, can-do attitude and willingness to learn\n\t, • Good understanding of food hygiene and safety standards\n\t, • No evenings or weekends\n\t, • School holidays off\n\t, • Free meals on shift\n\t, • Ongoing training, development, and career progression opportunities\n\t, • Access to free qualifications\n\t \n\n IFG are committed to the safeguarding of children and our employees share this commitment. Successful candidates are required to undergo an enhanced DBS check, which IFG supply the cost for. \n\n We are a committed equal opportunities employer - if you require any assistance for the interview process, please detail within your application. All information is kept confidential and in compliance with GDPR requirements.

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, week

It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this migh

Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards.IFG has 4 amazing brands, Cucina, Innovate, Hutchison & Chapter One.We're not going to bore you with a long list of e

Job Title: Chef Manager. You will be an experienced Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients.

What's in it for the successful Head Chef?. Tonic Talent are currently seeking a Head Chef to oversee the brigade at our client's fresh-food k.

Barons – Winners for the 3rd year running at the 2024 Publican Awards – Best Pub Employer!. Barons Pubs are an independent, fresh food Pub/Restaurant group with 11 sites across Surrey, Sussex and Berkshire. At Barons Pubs we embrace diversity and equality whole-heartedly.

From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on serving fresh, seasonal dishes to our local communities. The hourly rate/ package includes TRONC, calculated from the expected 6 months' average. Best Pub Brand/ Concept at the Publican Awards 2025.

Entry Level Chef - UK - Guildford.

This is a fantastic opportunity for someone who is eager to develop their pastry skills and learn from experienced chefs in a dynamic and supportive environment. As a Commis Pastry Chef, you will assist in the preparation of high-quality desserts, breads, and pastries, ensuring consistency and creat

The Four Seasons Hotel Hampshire is a resort hotel in the countryside, just 10 minutes from the town of Fleet and Farnham and 45 minutes from London.With a varied selection of restaurants focusing on use of local produce, banqueting for 200 and with 24-hour room service, our guests have a lovely col

A Junior Sous Chef at Wisley will support the Head Chef in ensuring all dishes consistently meet RA Venues' standards for quality, flavour, presentation, and sustainability. You will also supervise and support the kitchen team during prep, service, and close-down, assisting with training commis chef

At Heartwood Collection, we're on the lookout for passionate and vibrant individuals to join our kitchen team as a Breakfast Chef. Able to work at an a la carte breakfast service as part of the kitchen team and can work alone.

At Heartwood Collection, were on the lookout for passionate and vibrant individuals to join our kitchen team as a.Were an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home.From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on s

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more. Part of Compass Group UK&I, Restaurant Associates provides brilliant hospitality through our food, drink and services.

Chef role in Guildford - £33,700 per year plus excellent benefits.Full-time role at a residential activity centre, 5 days out of 7, split shifts, no late evenings, live-in available if needed.We're recruiting a Chef to join the catering team at a residential activity centre near Guildford, located

Chef manager, working with 1GA, cooking around 250-300 primary meals. Apply now if youre a passionate Head Chef ready for your next role. Chef Manager - Primary School - GU1.

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

Corporate dining experience is a bonus, but restaurant chefs comfortable with volume are welcome.

A Chef de Partie (CDP) at Wisley will be responsible for delivering high-quality dishes consistently from their assigned section, maintaining strong attention to presentation and detail, and following recipe specifications and portion guidelines. Using equipment safely and hygienically, you will als

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

Are you a Head Chef looking for a step up or a Chef Manager who wants more of a work life balance? If you have B&I or school catering experience, then we may have the perfect job for you!. Chef Manager or Head Chef looking for a step up. Chef Manager, Education, Guildford, £40k term time only.

This is an excellent opportunity for a passionate chef who thrives in a professional yet relaxed environment, delivering high-quality food to members and guests. Support the Head Chef in the day-to-day running of the kitchen. Previous experience as a Sous Chef or strong Junior Sous ready to step up.

We are always on the lookout for enthusiastic Chefs of all levels to join our fantastic, fast-paced catering team at RHS Garden Wisley. As a Chef, you'll play an important role in supporting the preparation and delivery of high-quality dishes across our food outlets.

To lead and manage the schools catering service, delivering high-quality, nutritious meals that meet school food standards while ensuring efficient kitchen operations, food safety compliance, and excellent service for students and staff.This role can be offered as full time or term time plus 2 weeks

Would you like to join Europe's leading premium health and wellness group? W e are on the look out for a passionate Chef to join our team! You'll learn new skills, work with great people and be an integral part of our food development journey.We use quality ingredients from approved suppliers an

Would you like to join Europe's leading premium health and wellness group? W e are on the look out for a passionate Chef to join our team! You'll learn new skills, work with great people and be an integral part of our food development journey.We use quality ingredients from approved suppliers an

Would you like to join Europe's leading premium health and wellness group? W e are on the look out for a passionate Chef to join our team! You'll learn new skills, work with great people and be an integral part of our food development journey.We use quality ingredients from approved suppliers an

Would you like to join Europe's leading premium health and wellness group? W e are on the look out for a passionate Chef to join our team! You'll learn new skills, work with great people and be an integral part of our food development journey.We use quality ingredients from approved suppliers an

Job Description Chef of all GradesLocation: RHS Garden Wisley Salary: Hourly rate, competitive. We are always on the lookout for enthusiastic Chefs of all levels to join our fantastic, fast-paced catering team at RHS Garden Wisley. As a Chef, you’ll play an important

At Wotton House, we make every guest and team member feel part of our story like anything is possible. Wotton House is steeped in history and natural wonder, and we want everyone who visits to explore our story and become part of it. Wotton Houseis a countryside escape and a space to gather, meet, s

Job Description We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Working 5 out of 7 days, mostly Monday to Friday Contributory pension scheme Grow your career with our Career Pathways and MyLearning program

A leading food manufacturing firm in Godalming is seeking enthusiastic individuals to join their team.The role involves leading a team while ensuring high standards of food safety and cleanliness are maintained at all times.Candidates should have experience in leadership, a good understanding of foo