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Merceode Lodge All candidates should make sure to read the following job description and information carefully before applying. Are you looking for a new opportunity within a Care Setting? We are actively recruiting exceptional, caring individuals who want to join our team at Merceode Lodge, Marchwood, Southampton! Your role will be based in Merceode Lodge which is well under construction and set to open early December 2025! Oyster Care Homes are focused on making our homes not just luxury places for our res... JBLK1_UKTJ

We are recruiting for full time Butchers to work in our Butchery Department at our Andover site. Ready to apply Before you do, make sure to read all the details pertaining to this job in the description below. We are looking for candidates who are keen to learn new skills, are focused and driven. If you feel that this describes you, we want to hear from you! We are looking to invest into people, providing role specific training to progress enthusiastic candidates up through the business. Working Hours: • Monda... JBLK1_UKTJ

Job Description Chef Manager - Thatcham 40 hours per week - Monday - Friday role! £29,232 per annum We're on the hunt for a passionate and talented Chef Manager to lead a fast-paced catering operation at our site in Thatcham.

If you’ve benefited from running or owning a pub business, we’d love to hear what experience you can bring.

Support and mentor Demi-Chef de Parties or Commis Chefs, contributing to the development of a talented brigade. Would you like to join our team as a Chef de Partie at De Vere Wokefield Estate in Mortimer, where you'll experience an exciting blend of variety, industry-leading professional development

Full Time: 40 hours per week term time.Want to work for a company where Togetherness, Nurture, Pride and Planet are at the heart of everything they do? Then look no further, Holroyd Howe produces fresh food and meals to go using locally sourced ingredients from all over the west country.Our philosop

Assisting both the Head Chef with managerial duties and being a mentor to our wok chefs, lines chefs and salad chefs. Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it's important we find the right Second Chef who is going to be supportive, friendly an

Ideally, you will have experience as an Sous Chef, or Chef de Partie within a contract catering environment, preferably in independent education, or a high-profile business and industry setting. We are looking for a committed and enthusiastic Senior Chef to join the kitchen team at Elstree School. S

We are named after Vietnams famous noodle soup-.A rich bowl of broth, rice noodle and plenty of meat (or veggies)! But we also have more amazing things to offer in our menu.Here are some examples of some of the many fresh dishes we cook and serve everyday:.Freshly handmade Spring & Summer rolls.Home

We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality. Manage the kitchen in the Head Chef's absence. Assist Head Chef in menu development.

Line Chef - Cheshire Oaks Kinsey Rd Wirral.

You will supervise your kitchen section and assist the Executive Head Chef and Sous Chef with the operation of the kitchen to the highest standards laid down by the hotel. Chef de Partie - Accommodation Available - Eastbourne, East Sussex. A fantastic opportunity to join our friendly kitchen brigade

Sous Chef - Cheshire Oaks Kinsey Rd Wirral. We're looking for a cool energetic Sous Chef to lead our team. This is for a Sous Chef who knows their stuff, gives a sh**t about this crazy hospitality world, and just simply gets it!.

We've been looking for a Chef just like you!. As a Chef you will have experience in food preparation and kitchen service and you will take pride in preparing and serving the perfect plate regardless of how busy it gets.

Role: Chef / Commis Chef / Chef de Partie / Pizza Chef / Immediate Start. As a Chef at ASK Italian, you'll receive:. What We Ask of You: As an ASK Italian Chef, we value:.

It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this migh

Roles: Assistant Head Chef / Sous Chef / Chef de Partie / Pizza Chef / Commis Chef / Kitchen Porter. Chef Opportunities! - Basingstoke. As a Chef at ASK Italian, you'll receive:.

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team. You are probably an existing Sous Chef,

ASK Italian Sous Chef Apprenticeship / Level 3 Senior Production Chef Apprenticeship. Starting Role: Chef / Chef Team Member. As a Chef at ASK Italian, you'll receive:.

You are probably an existing Head Chef, Kitchen Manager or Sous Chef looking for your first step into a Head Chef role. You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You will have expe

W e are on the look out for a passionate Chef to join our team!. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums. As a Chef , we are looking for someone who:.

You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You will ideally have experien

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience. If you are an

As part of the Back of House team you could be making salads, desserts, pasta or pizza in the theatre of the open kitchen, prepping and organising to make a great shift.Treat yourself and your friends with 50% Zizzi & ASK Italian (drinks included).Never go hungry with free & heavily discounted menu

It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this migh

If you love the smell of freshly baked bread and always work with a smile, then please read on!.We are looking for Head Bakers who have a passion to join the GAILs family and for training and.With no day being the same, you must be organised and.You will be proving and baking items for our beautiful

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, week

Executive Head Chef - Salford Opportunity Overview The department has only come together within the last 18 months and is embarking on an exciting chapter to change the way food and drink is provided on and off campus to all its

Production Chef - Central Kitchen, Big Volume, Bigger Rewards ????? ?? Location: Reading ?? Start Date: ASAP ?? Contract Type: Temporary to Permanent ?? Hours: 36 hours per week ?? Salary: £26,000 - £30,000 per annum ?? Enhanced Pay: Time and a half for overtime, double pay on Sundays Are you a sk

Executive Head Chef - Salford Opportunity Overview The department has only come together within the last 18 months and is embarking on an exciting chapter to change the way food and drink is provided on and off campus to all its

Key Responsibilities Plan and prepare daily lunches including roasts, curries, lasagne, chilli, fish & chips, and vegetarian options Lead a team of 3: 1 kitchen assistant and 2 catering assistants Ensure food safety, hygiene, and allergen compliance Maintain kitchen cleanliness and stock control Mee

Location: Reading | ?? Sector: Education ?? Contract: Full-Time | 36 Hours/Week | Temporary or Permanent ?? Ready to Cook Up a Career You Love? Are you a passionate chef who thrives in a fast-paced kitchen but craves a better work-life balance? Join a forward-thinking catering team at a prestigious

Pastry Supervisor wanted £17 - £18 per hour We are a successful Pastry Chef Supervisor Production looking to recruit for an experienced Viennoiserie Baker to work within a team of around 8 people.

Production Chef - Central Kitchen, Big Volume, Bigger Rewards ?????. Are you a skilled chef who thrives in a fast-paced, high-volume kitchen?.

Find out more about this role by reading the information below, then apply to be considered.Monday to Friday | 8:45am - 1:30pm.You'll lead a small team and bring creativity and consistency.Cook a rotating menu of child-friendly meals: roasts, curries, lasagne, chill.

Please make an application promptly if you are a good match for this role due to high levels of interest.This is a fantastic opportunity to join an established,.With the owners experience spanning across some of the countrys top kitchens even working alongside the likes of Marcus Wareing as an exper

Role: Commis Chef or Chef De Partie. Interaction Recruitment PLC are currently seeking a Chef for their healthcare client as below.

Production Chef - Central Kitchen, Big Volume, Bigger Rewards ????? ?? Location: Reading ?? Start Date: ASAP ?? Contract Type: Temporary to Permanent ?? Hours: 36 hours per week ?? Salary: £26,000 - £30,000 per annum ?? Enhanced Pay: Time and a half for overtime, double pay on Sundays Are you a sk

To assist the Head chef and Sous Chefs in the implementation, auditing, recording and document control of the Food Safety Management system. As a Chef de Partie you will be responsible for: (duties not limited too).

For over 25 years, we've been part of some of the UK's most loved cultural destinations, from historic palaces and botanical gardens to buzzing galleries and performance spaces, running the cafés, restaurants, bars and events that bring these incredible places to life.Our values - Craft, Creativity

Merceode Lodge Are you looking for a new opportunity within a Care Setting? We are actively recruiting exceptional, caring individuals who want to join our team at Merceode Lodge, Marchwood, Southampton! Your role will be based in Merceode Lodge which is well under construction and set to open early

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Monday to FridayTerm Time OnlyContributory pension schemeGrow your career with our Career Pathways and MyLearning programmesQuick access for you and your imme

Head ChefUp to £43,000 per annum dependent on experience & qualifications plus company benefitsFull Time HoursA Top 20 Care Home Group 2025!Awarded One of the UKs Best Companies to Work ForRokewood Court is a luxury 64 bedded care home that provides the most luxurious surroundings and the very best

We ensure youre rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Mostly Monday to Friday, some weekendsContributory pension schemeGrow your career with

The Executive Head Chef will proactively support key projects, packages of work and business support services, working to briefs provided by the head of food and drink as well as supporting the develop of business and improvement plans within the business functions. The Executive Head Chef will be r

Are you an experienced Commis chef or above looking for a new role.

We ensure youre rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Want to make an application Make sure your CV is up to date, then read the following job specs carefully before applying.Free meals</li&

The Executive Head Chef will proactively support key projects, packages of work and business support services, working to briefs provided by the head of food and drink as well as supporting the develop of business and improvement plans within the business functions. The Executive Head Chef will be r