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Our Demi Chefs work with amazing flavours and fresh ingredients to support our kitchen teams with bringing the heat to our restaurants every day!. If you're a dedicated Demi Chef, HUMO is the place to bring your talents to life. We're looking for a Demi Chef to join our HUMO Team!.

We're looking for a Demi Chef to join our HUMO Team!. Our Demi Chefs work with amazing flavours and fresh ingredients to support our kitchen teams with bringing the heat to our restaurants every day!. If you're a dedicated Demi Chef, HUMO is the place to bring your talents to life.

Line / Grill Chef - Hammersmith Belle - Hammersmith, London.

Are you a skilled, passionate chef with a deep respect for Japanese cuisine and culture? Do you thrive in fast-paced, refined environments where precision and creativity go hand in hand?. Led by Culinary Director Chef Endo Kazutoshi, a distinguished third-generation sushi master, our team is committ

Chef/Cook - Griffin Belle - Vauxhall, London.

Here's what you can look forward to as our Demi Chef de Partie:. From mise en place to execution, you'll work alongside the Chef de Partie, delivering every dish with precision and pride. Step up in the absence of the Chef de Partie.

To shine in this Sous Chef role, you'll bring:. Proven experience as a Sous Chef or Junior Sous in a high-quality, fast-paced kitchen. As Sous Chef, you'll bring the technical knowledge, people leadership, and consistency that holds the whole team together.

Position Available: Sushi Chef. Under the guidance of Alessandro Silanus and Head Chef Christian Onia, we deliver a dining experience that marries culinary excellence with heartfelt hospitality, crafting moments of pure joy and connection for our cherished guests.

We are seeking a skilled and passionate Chef de Partie - Pastry to join our growing culinary team. Minimum 2 years' experience as a Pastry Commis Chef in a 4*/5* hotel or reputable restaurant. Free meals whilst on duty prepare by skilled chefs!.

Head Sushi Chef - SUMI, Notting Hill. Are you a skilled sushi chef with a passion for Japanese culinary excellence? SUMI, a celebrated sushi and Japanese dining destination in the heart of Notting Hill, is seeking a. Work collaboratively with the Executive Chef.

Could you shine as Chartwells's next Chef Manager? Here's what you need to know before applying:. We're currently recruiting an ambitious Part-Time Chef Manager to help us create exceptional food experiences for Chartwells on a part time basis contracted to 30 hours per week. As a Chef Manager, you

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for CH&CO on a full time basis contracted to 37. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market

If you're a dedicated Chef de Partie with a passion for creativity and precision, HUMO is the place to bring your talents to life. Chef de Partie - HUMO Mayfair, London. Are you ready to take your culinary career to the next level in one of Mayfair's most innovative dining destinations? HUMO, part o

Chef de Partie - Mauro Colagreco.

JKS Restaurants and Plaza Khao Gaeng are seeking a Senior Sous Chef to help lead their Kitchen in a brand new opening in central London, due Spring 2026. The successful candidate will have a passion for Asian cuisine and previous experience as a Senior Sous Chef. This is a fantastic opportunity for

The Sous Chef will drive menu innovation, operational consistency, and financial performance across fast-paced service environments, while maintaining premium standards. Support the Executive Chef in leading all retail food operations across Level 3 and associat.

Paid holiday and pension available for chefs seeking long-term agency work . Opportunities are available across CDP, Sous, and Head Chef levels, offering a variety of shifts to suit your availability.

Roles Range Chef de Partie, Premier Chef de Partie, Lead Chef et Sous-Chef. Opportunities for all levels - Chef de Partie, Sous Chef, Lead Chef. We are looking for chefs to join our team for the Summer Season.

Chef - Outstanding work life balance at a stunning wedding venue. A fantastic opportunity has opened up for a Chef de Partie to join a high-end wedding venue in Whitchurch. With a busy wedding season followed by a quieter off-peak period, this Chef position in Whitchurch offers structure without the

From fine patisserie to rustic breads and indulgent plated desserts, the Pastry Chef ensures the pastry offering is always seasonal, refined, and aligned with the club's culinary philosophy. Team meal whilst on shift prepared by our chefs.

Overnight Chef to join our very successful brigade as we continue to grow. As an Overnight Chef we dont just give you a job you love, we like to reward you for all your commitment and dedication at work, these benefits include:. The primary responsibility of the Overnight Chef is preparation of all

Junior Sous Chef - Staff Feeding - [Venue Name], [Location] | Full-Time / Permanent. Junior Sous Chef - Staff Feeding - The Role.

Perfect for chefs who want no evening work, this Contract Catering Chef opportunity in Central London and surrounding areas offers consistent weekday hours within professional, daytime-focused kitchens. Contract Catering Chef Jobs in Central London - What you get: .

We are looking to build our kitchen team with a skilled and motivated.This is an exciting opportunity to join a new opening and be part of a passionate team building something special from the ground up.We are looking for someone who takes pride in their work, values.

People are the most important ingredient in our business recipe, and we are looking for a Chef Manager with fantastic craft skills and a background of developing and leading a team, to help us create an outstanding food offer at our primary school site in Twickenham, TW2. The Chef Manager is respons

Previous experience as a Sous Chef or a strong Junior Sous ready to level up. At least 12 years in a Sous Chef or Senior Junior Sous role. Act as the right hand to the Head Chef, helping lead a young, motivated team.

Our client is celebrated for its exceptional dining experiences, including 3 AA Rosette cuisine and a Michelin-featured chef's table. As a Demi Chef de Partie, you'll work alongside a talented, supportive brigade under the guidance of a Michelin-starred Culinary Director, providing an ideal environm

We are looking for a Pastry Chef de partie who brings passion, precision, and a strong desire to learn, supporting the pastry team in delivering refined desserts while maintaining the standards that define our cuisine. Support the Pastry Chef and team in the preparation and presentation of d.

Work well with front-of-house staff and other chefs, sometimes train and supervis.

The menu is overseen by Consultant Chef, Stephen Harris (The Sportsman) with Executive Chef, Adam Wood, while our wine list ranges from deliciously undervalued wines by the glass hard-to-find gems from the world's leading winemakers. Sous Chef at Noble Rot Mayfair. Calling all aspiring Rotters! Nobl

The guests eat and drink on a beautiful marble-topped bar where and watch the chefs at work. The cuisine is authentic and exceptional, our Chefs create a new menu daily based on the freshest produce that comes through the door. Chef de Partie | Barrafina Restaurant | Kings Cross, London.

We are looking for a Junior Sous Chef to join our kitchen team. Support the Head Chef to ensure effective control of stock purchasing, receipt, storage, preparation, and service regarding quality and quantity. In the summer of 2024, renowned British chef Jackson Boxer took the helm of the restaurant

As a Chef De Partie you will lead a section in one of these kitchens serving up amazing food to our members, guests, and customers.

Support the Head Pastry Chef and Senior CDP in delivering high-quality pastries and desserts. Pastry Chef de Partie – Prestigious Italian Restaurant – Mayfair – Up to £40,000. We are seeking a skilled Pastry Chef de Partie to join the team at this stylish, high-volume venue known for its clas

WELCOME TO A WORLD OF OPPORTUNITIES AT THE UK's #1 GREAT PLACE TO WORK 2025, AS VOTED BY OUR TEAM MEMBERS!.WELCOME TO A WORLD OF OPPORTUNITIES.What makes Hilton Wembley unique, is the sense of belonging and teamwork shared throughout all our departments.This hotel is the #choiceofchampions - one day

Proven experience as a Head Chef or Senior Chef. This role is ideal for a chef who values quality, consistency, and the opportunity to make a real difference through food.

We're recruiting an experienced Catering Manager who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a full time basis, contracted to 37.As a Catering Manager, you will be

As a Commis Chef, you will work under the guidance of the senior kitchen team to develop your culinary skills, contribute to high-quality food preparation, and uphold the standards and values of the Club. Team meal whilst on shift prepared by our chefs.

WELCOME TO A WORLD OF OPPORTUNITIES AT THE UK's #1 GREAT PLACE TO WORK 2026, AS VOTED BY OUR TEAM MEMBERS!.A new era begins at the London Hilton on Park Lane.Located in the heart of Mayfair, London Hilton on Park Lane was the first Hilton to open within the UK and is close to all that London has to

This is an ideal opportunity for an experienced Chef de Partie ready to step up, refine their leadership skills and make their mark within a globally respected luxury lifestyle brand. Nobu Hotel London Portman Square is seeking a talented Senior Chef de Partie to join Lounge Outlet In this role, you