Are you a business? Hire Chef & Cook candidates in Milton Keynes
It has a cosy restaurant and bar area, a private function room with its own bar, lots of outside seating and five private dining pods in the garden. The Navigation Inn serves a seasonal ...
You will know your way around a kitchen, having worked as a Junior Sous Chef or Chef de Partie previously and be ready for your next challenge! * You will be passionate about food, have impeccable ...
Hourly Rate: £11.44 This may differ for under 18s Immediate start, Full Time/Part Time We're on the search for Back of House Team Members (Nandocas) to join us! We could task you with cooking 100 ...
Job Title: Chef / Culinary Trainer Assessor (Trainee or Qualified) Location: Home/Field based - Candidates must be flexible with travel across Hertfordshire, Bedfordshire, Buckinghamshire and ...
You will start off as a mobile chef manager learning the IFG ways, then as the business grows move into your own site as Chef Manager. A UK driving licence is required for this role, we will pay ...
... house and in our Development Kitchen in Hertford. 12 live out/ 10.45 live in
Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards. Werenot going ...
Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards. Were not going ...
Adhering strictly to Food Hygiene Regulations and other safety procedures at all times. * Taking full shift responsibility for the catering operation * Assisting the Head Chef by researching and ...
Employers want to know
Do you have experience as a Chef & Cook?
Have a minimum of 5 years in a Fresh Food Kitchen * 2 Years as Sous Chef or Higher * Open to those looking to change employer or coming to the end of their current visa We have an amazing opportunity ...
About Us: We are a leading hospitality agency dedicated to providing top-notch culinary talent to various establishments, including hotels, restaurants, catering companies, and event venues. Our ...
Wellbeing Champions in each restaurant to support our teams Caribbean Good Times It is really that simple! For us food and drink are just two of our ingredients. We're in the business of 'Making ...
Level 2 Food Hygiene Qualification - e.g. Food Hygiene Certificate * Diploma in Professional ... Good team-working skills with a flexible approach to work, and strong leadership skills What will ...
As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK. In ...
Chef de Partie We're looking for a Chef de Partie to join our Turtle Bay Family. Our Chef de Parties are at the heart of our kitchens and work with amazing flavours and fresh ingredients to bring the ...
Commis Chef Working for a prestigious, world renowned sporting venue, Our Client is looking for a Commis Chef to join their team on a permanent basis. We are looking for an individual experienced ...
Supporting various kitchen teams by providing shift cover for a cluster of our homes across various northern locations * Help the Chef Managers manage the catering teams. * Assist the Chef Managers ...
Love2Shop discounts, including savings on your weekly supermarket shop! * You will also be joining ... Must have resided in the UK for the past 5 years and have legal right to work * Must be able to ...
Day Shift - £11.60 Night Shift - £12.60 Day Shift - Tue, Wed, Thur - 6am-6pm, Friday - 6am-1pm Night Shift - Mon - 11pm-6am, Tue, Wed Thur - 6pm-6am This rota will rotate on a bi-weekly basis Rates ...
Chef Manager - Warrington Up to £20,044 per annum (DOE) Monday to Thursday role - 6:30am until 2:30pm We currently have a fantastic opportunity for an experienced Chef Manager based at our site in ...
Pastry Chef, Sports Hospitality Venue £35,000 - £36,000 per annum Whats in it for the Pastry Chef? * 40 hour week * Free annual pass to race days and public events * 20% of all retail and ...
Full, clean UK driving licence and access to own vehicle. * Must be an excellent communicator who is learner and quality focussed. * Organisational skills are a must, as well as the ability to plan ...
... cooking techniques. What we need from you? -A minimum of 1 years experience as Sous Chef in a ... similar restaurant or dining pub. -Competent in creating innovative dishes with fresh locally ...