Restaurant Manager

Management

2 days ago1 view

The Leaf Restaurant Manager manages staff and may be required to fill in for any employee in a restaurant. Some of the important duties and responsibilities typically involve:
Organising staff shifts and scheduling
Providing excellent customer service
Leading by example
Planning menus
Working with food and drink suppliers
Ensuring all food safety procedures are strictly followed according to sanitary regulations
Following all company policy and procedures regarding dealing with cash, equipment and property
Cleaning the kitchen according to regulatory guidelines
Maintaining safe working conditions
Auditing inventory levels to ensure product availability, and ordering products as necessary
Recruiting and training staff
Working closely with management to meet revenue objectives
Implementing appropriate strategies to resolve adverse trends and improve sales
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SAURAV REMESAN avatar icon
SAURAV REMESAN from THE LEAF INDIA LIMITED is interviewing people like you for this position today! Let them know you are interested!
  • Experience
    Required
  • Employment
    Full-time
  • Schedule
    Monday to Saturday
  • Salary
    £39,000 – £42,000 yearly

pin icon35 West Street, PE10 9NB, Bourne

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Hospitality ManagerBourne

Indian Restaurant • 1-10 Employees

Hiring on JOB TODAY since October, 2023

the leaf is started beginning of 2023 .the best indian restaurant in Bourne . There are regional differences in the food as well. A typical North – Indian meal would consist of chapatis (unleavened bread baked on a griddle) or paranthas

SAURAV REMESAN avatar icon
SAURAV REMESANActive 23 hours ago

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