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Job Title: Chef Manager. You will be an experienced Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients.

As a chef in large brigade you will be responsible for the preparation and cooking of dishes in a specific station according to recipes and chef specifications.

Alongside a fantastic work life balance, we offer excellent benefits that help make The Cafe a great place to work.

You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality.

Another key focus of your role will be to help the head chef lead your kitchen team of around 3 chefs and the support of Kitchen Porters and Pot Washers. Previous Sous Chef or Chef De Partie experience. Travelbound 2026 – Chateau Sous Chef.

Job Title: Chef. Assisting the onsite Chef Manager with the preparation of the main meals and snacks for the site. We’re open to people from all industry backgrounds, in fact, we pride ourselves on having restaurant-qua

Commis Chef, Chef de Partie, or Sous Chef). As a Chef at JDW Wetherspoons Haven, you'll play a key role in delivering memorable dining experiences for our guests. Previous experience in a Chef role (e.

W e are on the look out for a passionate Chef to join our team!. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums. As a Chef , we are looking for someone who:.

This is an excellent opportunity for a confident chef with strong leadership xwzovoh skills who is committed to delivering high-quality, nutritious meals while creating a positive dinin.

Head ChefWhen registering to this job board you will be redirected to the online application form. We are currently recruiting for xwzovoh a Head Chef to join our Hospitality team. Working as a Head Chef at Sanders Senior Li.

Ready to apply Before you do, make sure to read all the details pertaining to this job in the description below.AM – 5:00 PM (7 days a week available).We are looking for an enthusiastic.This is a temporary role offering xwzovoh a competitive hourly rate and flexible working hours (open to part tim

Team meal whilst on shift prepared by our chefs.

Chef de Partie | 5 Star Hotel | Accommodation Available | Premium High-Energy Kitchen. This is an incredible chance to work within a large, structured brigade and work alongside talented chefs who are committed to excellence. Chef de Partie Whats in it for you.

We are looking for a chef de partie to join our dynamic and friendly kitchen brigade at our Drunch Restaurant in Central London close to Oxford Circus. This is an exciting role for a chef de partie looking for a career progression within the field of hospitality. As a chef de partie, you will be res

Head Chef 2AA Rosettes Surrey up to 55k. We are delighted to be recruiting a Head Chef for a stunning luxury 4-star hotel in the heart of Surrey, home to an award-winning restaurant holding 2AA Rosettes and renowned for its refined, produce-led cooking.

We're looking for a hands-on, driven Fine Dining Sous Chef to support the Head Chef and help lead a high-performing kitchen team in a fast-paced, premium environment. Support the Head Chef in the day-to-day running of the kitchen and lead the operation in their absence.

Perks and benefits of Chef de Partie / Wok Chef /.

At Heartwood Collection, we're on the lookout for passionate and vibrant individuals to join our kitchen team as a.We're an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home.From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on

They are looking for a strong, passionate sous chef to help lead their brigade. Click Apply Now and one of the team will be in touch to discuss the sous chef role at this stunning traditional restaurant with rooms in the heart of Scunthorpe, North Lincolnshire.

Sous chef assist in running their busy restaurant & Banqueting operation. Sous chef who is passionate about food and shows some flair and imagination. You will work closely with the hotels Head chef in producing excellent food of the highest quality for both the restaurant & banqueting operation.

Pastry Chef 3AA Rosettes Cumbria. A Pastry Chef is required in Cumbria for this fantastic fine dining restaurant that offers delectable seasonal tasting menus.

The Successful Head chef can look forward to the following. Ongoing support from an experienced Executive Chef. Head Chef - Premium Dining Pub.

In preparation for this, the LAE is seeking to recruit a Sous Chef to support the in house catering provision at LAE. The Sous Chef is a new role to LAE due to expansion of the team and will support the delivery of high-quality and nutritious meals for students, staff, and LAE events. Working closel

Mad Swans is looking for a full-time Junior Sous Chef to join our budding team.

Chef - Five Oaks (33 hours per week, 5 out of 7 days). Experience working as a Chef in a similar setting.

Chefs (various levels) - Multiple positions available. Lobster Recruitment have a wide variety of Chef positions available for both Temporary and Permanent roles.

As Sous Chef you are a vital part of our brigade and will support the Head Chef. Assisting the Head Chef with effective kitchen management. As a Sous Chef, you will produce a high standard of food from scratch for all of our menus.

As Kitchen Manager/Head Chef, you'll be the backbone of the kitchen operation — making sure everything runs smoothly, consistently, and safely. Leading a small, dedicated team of line chefs. Working closely with the Executive Chef and Operations HQ (opportunity to travel and learn processes before

We are recruiting an experienced Senior Sous Chef to join a high-volume, premium hospitality operation based in Canary Wharf. Leading a brigade of 10 chefs and 4 Kitchen Porters.

Head Chef Bristol £50,000 - £55,000 Xander Hospitality has an exciting opportunity for a talented and driven Head Chef to join a fast-growing premium/ casual dining group in Bristol. The Head Chef will be responsible for running a high volume kitchen, leading from the front and ensur

As Chef De Partie, youll work within a team of 8 Chefs, taking responsibility for a section for la carte service for up to 100 covers. Previous experience as a Chef De Partie (or Demi Chef ready for progression) within high-end 2-3AA rosette restaurants with knowledge/training in modern British/Euro

Monthly masterclasses with Michelin-starred chefs. We now have an exciting opportunity for an experienced Chef de Partie to join our team.

Proven experience as a Senior Sous Chef or strong Sous Chef ready to step up. This is a fantastic opportunity for a driven, hands-on chef to work in a fast-paced, high-volume contract catering environment with an excellent work-life balance. Support the Head Chef in the day-to-day running of the kit

Lead the Kitchen in a Large, Thriving Brent School SANZA Teaching Agency is proud to be recruiting on behalf of a large and well-established primary school in Brent seeking an experienced and confident School Lead Chef for an immediate start. F3EB; About the School This is a large, inclusive and h

Cafe - Chef de Partie -(Full-Time).

We are seeking an exceptional Head Chef to lead our school kitchen and play a vital role in supporting the wellbeing, development, and daily experience of our pupils.

We are named after Vietnams famous noodle soup-.A rich bowl of broth, rice noodle and plenty of meat (or veggies)! But we also have more amazing things to offer in our menu.Here are some examples of some of the many fresh dishes we cook and serve everyday:.Freshly handmade Spring & Summer rolls.Home

Pastry Sous Chef - [Venue Name], [Location] | Full-Time / Permanent.

The role of the Chef De Partie is to successfully run a section as a part of the kitchen brigade. We want to hear from inspired chefs who love creating amazing food from the best ingredients, have a keen eye for detail and high standards but with bags of flair and creativity.

Pastry Chef Up to £60,000 + Relocation High-Volume, High-Quality Operation Isle of Wight. Rewards Pastry Chef Up to £60,000. Pastry Chef Ideal Experience & Passion.

Free kitchen footwear for chefs.