Bar staff strong jobs in London

We are seeking a reliable and experienced Dispense Bar Bartender to join our team and ensure the smooth operation of our bar during service. As a Bartender, you will be responsible for providing quality drinks, cocktails, and coffees, as well as maintaining stock levels, washing glasses, and assisting with general setup tasks. The role requires both independent work and collaboration within a team environment. Responsibilities: - Ensure the smooth running of the bar during service, whether working alone or in a team. - Provide high-quality drinks, cocktails, and coffees to customers. - Maintain stock levels by stocking wine fridges, drinks, and conducting regular stock checks. - Assist with deliveries and ensure proper storage of drinks. - Adhere to efficient stock control procedures. - Collaborate with team members to meet service demands. - Maintain cleanliness and organization in the bar area Requirements: - Minimum 2 years of bartender experience in a busy, fast-paced environment. - Experience working both independently and in a team. - Proficiency in cocktail and coffee making. - Ability to work effectively in busy shifts. - Passion for wine and drinks with a willingness to learn. - Good command of English. - Well organized and energetic. - Strong work ethic. What We Offer: - Earning £14 per hour inc tronc plus monthly bonus. - Monthly payment with early access via Wagestream App. - Staff meal and drinks during duty. - 28 days holiday (including bank holidays) per year, increasing with length of service. - SAGE retail & wellbeing discount. - Pension scheme. - Dining discount for employees and their families. - In-house training opportunities. - Recommend a friend scheme with a great bonus. - Opportunity to work within a great team environment. If you meet the above requirements and are looking for a rewarding full-time position in a dynamic environment, we encourage you to apply. Please note that only candidates eligible to work in the UK with a valid share code will be considered.

About Us Chez Antoinette Victoria is a French Brasserie with a very much homemade cuisine, the food is based on organic, seasonal and fresh produce. Summary of the role We have a fantastic and exciting opportunity for a dynamic, driven and enthusiastic Bartender to join our team. The right bartender uplifts the dining experience for customers. We are looking for someone who will have the patience, personality, and perseverance to thrive in this role. - Provides a pleasant drinking experience to customers. - Serves drinks while maintaining a clean and sanitary bar area. - Attends to the detail and presentation of each order. - To ensure all working areas of the bar, storage room and wine fridges are always maintained in a clean and hygienic condition, refilled, and organized according to the standards. - To control wastage by maintaining correct stock levels and rotation and preventing the over stocking of drinks. This is achieved by keeping good organizational standards and great communication with the Manager in Charge of ordering. - To maintain high level of teamwork by showing co-operation and support to colleagues in the pursuit of department and restaurant goals. - To have a positive impact, taking personal responsibility and initiative to resolve issues, always clearly communicating with both customers and colleagues. Qualifications: - Previous experience as a bartender - Ability to multitask and prioritize tasks effectively - Strong communication and interpersonal skills Benefits - Cycle to work scheme - Meals - Company pension scheme - Team events

We are looking for outgoing and friendly bar team to compliment our little pub. You must take an interest in great quality beer and enjoy building our community. Dog friendliness is a must and a strong work ethic. Please do not apply if you are not prepared to commit your time to improving the business while you are on shift. We are a tight group of team that share our workload fairly to achieve great results that we can all be proud of.

Duties: Greet and welcome customers in a friendly and professional manner Take customer orders and serve drinks and food Prepare and mix beverages according to recipes and customer preferences Maintain cleanliness and organization of the bar area Handle cash transactions and operate the POS system Monitor customer behavior and ensure a safe and enjoyable environment Restock bar supplies and replenish inventory as needed Collaborate with other staff members to provide excellent customer service Experience: Previous experience working in a restaurant or bar setting preferred Ability to multitask and work well under pressure Excellent communication and interpersonal skills At our establishment, we value teamwork, professionalism, and providing exceptional service to our customers. As a member of our bar staff, you will play a crucial role in creating a positive experience for our guests. We offer competitive pay rates, flexible scheduling options, and opportunities for growth within the company. If you are passionate about the hospitality industry, have a strong work ethic, and enjoy working in a fast-paced environment, we would love to hear from you. Please submit your application with your resume attached. Job Type: Full-time Salary: £13 to £13.5 per hour Benefits: Company pension Discounted or free food Employee discount Schedule: 10 hour shift 12 hour shift 8 hour shift Monday to Saturday Ability to commute/relocate: London: reliably commute or plan to relocate before starting work (required) Experience: Hospitality: 2 years (required) Bartending: 2 years (required) Work Location: In person

Strong willed, pleasant natured, hard working pub Bartender needed for a pub in Bethnal Green

We are looking for an experienced and passionate Bartender to join our team. The ideal candidate for this position has previous experience working in a bar setting, enjoys working in a fast-paced environment and is capable of taking direction well and multi-tasking effectively. A successful candidate will have restaurant industry experience, a passion for mixology, and strong customer service skills. Responsibilities: Mix and serve alcoholic and non-alcoholic drinks according to customers' orders. Ensure that all drinks are served in a timely manner. Keep the bar area clean and organised. Check customers' identification to verify age requirements for alcoholic beverages. Interact with customers in a friendly and professional manner. Maintain accurate records of all transactions. Ensure that all safety regulations are followed.

Bartender - FOWL Restaurant! Schedule - Full-time Salary - Up to £15 per hour dependent on Experience. A beak-to-feet chicken restaurant brought to you by the Fallow team, in collaboration with an epic line-up of foodie icons. Join us in celebrating the nation’s favourite bird through our beak-to-feet menu concept. Focusing on long-life and pasture-raised chicken from the Ethical Butcher and Rare Breed Meats, we have regularly changed menu collaborations to maintain a dynamic and exciting menu. About you - Personality is a big thing for us! We are looking for passionate individuals that thrive in a unpretentious environment. -Proven experience as a Bartender in a quality restaurant or Bar. ·Exceptional communication skills. ·Strong verbal and written communication skills, fluency in English. ·Ability to work in a multi-functional, fast-paced environment and create solutions in a high-pressure environment. ·Strong customer service skills and a passion for delivering exceptional experiences for our guests. ·Ability to work a combination of mornings and evenings including weekends and public holidays.

We are looking for a competent, high-energy bartender with strong interpersonal skills to deliver both classic cocktails and intriguing new drinks to our customers. The bartender's primary responsibilities include making the clients feel welcome, learning their tastes and asking questions to make serving suggestions, as well as making and serving the drinks.

We are Burger & Beyond. We serve up London's best burgers along with signature sides, delicious cocktails and craft beers from our sleek, minimalist, modern restaurants. We're looking for great people to come and help us on our journey to bring amazing food, some fantastic cocktails and even better service to our restaurants. After the huge success of our Shoreditch restaurant we opened two more in Borough Yards and in Soho. We also have dark kitchens and kiosks in London and now Manchester too. We are looking for epic people with a passion for hospitality who will join us on this journey! The Job An opportunity has arisen for a Bartender to join our vibrant and friendly team. We are looking for a passionate and enthusiastic individual that has bartending experience and is proud of the craft of serving quality drinks. We are looking for someone with a genuine passion for hospitality so are you excited to provide exceptional customer service and go above and beyond to make a memorable experience for the guests? Then please apply today! What we expect from you: • Hard working and professional with experience of working behind a busy bar • Passionate about drinks with an understanding of wine, craft beers, spirits and cocktails • Have a real CAN DO attitude • Kind, engaging and fun with personality and strong communication skills • Friendly, approachable and can keep a cool head under pressure, whilst presenting well • Attention to detail, clean and organised • Team player who communicates well with all colleagues • Punctual, reliable and trustworthy • Availability to working a mix of daytimes, evenings and weekends • Open to pitching in to support the front of house team if required – after all, we are all a team! What's in it for you? Hourly rate starting from £10.85 per hour plus service charge on top. Free food on shift Discounts in any Burger and Beyond on food and drink A flexible rota 28 days holiday (for full time)

Job Title: Bartender 🏳️‍🌈 🏳️‍⚧️ Please come to the Dolphin on Wednesdays for a face to face interview from 5 PM. Job Description: We are seeking a skilled and enthusiastic bartender to join our team and provide exceptional service to our customers. As a bartender, you will be responsible for crafting and serving a wide variety of beverages, including cocktails, beers, wines, and non-alcoholic drinks. Your role will involve engaging with customers, taking drink orders, and ensuring timely and accurate delivery of beverages. Additionally, you will be expected to maintain a clean and organized bar area, monitor inventory levels, and restock supplies as needed. The ideal candidate will have excellent communication skills, a strong knowledge of drink recipes, and the ability to multitask in a fast-paced environment. Prior experience in bartending and a relevant certification are preferred. If you are passionate about creating memorable experiences for customers and thrive in a dynamic atmosphere, we encourage you to apply for this position. Responsibilities: 1. Greet customers and take drink orders. 2. Prepare and serve alcoholic and non-alcoholic beverages according to established recipes and standards. 3. Engage with customers in a friendly and professional manner, providing recommendations and answering questions about the menu. 4. Maintain cleanliness and organization of the bar area, including bar tops, equipment, and glassware. 5. Monitor inventory levels and restock supplies as needed. 6. Process payments and handle cash transactions accurately. 7. Adhere to all safety and sanitation policies and procedures. 8. Collaborate with other staff members to ensure smooth operation of the bar. 9. Stay updated on current trends in the beverage industry and continuously improve your skills and knowledge. Requirements: 1. Proven experience as a bartender or similar role. 2. Excellent knowledge of drink mixing and cocktail recipes. 3. Strong communication and interpersonal skills. 4. Ability to work well under pressure in a fast-paced environment. 5. Attention to detail and a passion for providing exceptional customer service. 6. Familiarity with POS systems and cash handling procedures. 7. Ability to work evenings, weekends, and holidays as needed. 8. Certification in bartending or relevant field is a plus. Benefits: - Competitive wages - Flexible scheduling - Opportunities for advancement - Employee discounts

An opportunity has arisen for a Bar Supervisor to join our vibrant and friendly team. Of course we expect the usual stuff on a day to day basis; great service, standardisation and some quality shaking. To be eligible for this role, you will need to demonstrate confidence in supporting a small team in a busy and high-volume hospitality environment. You must drive sales through supporting the team, and delivering speedy service with passion on the bar! We expect at least 1 year of experience working in a bar environment, and a 'work with the team' approach/attitude at all times. What we expect from you… - Enjoy working in a team and building relationships - Ability to work well under pressure and use initiative - Dedicated team-player, who strives for excellence and leads by example - Motivate all staff and project a positive attitude at all times. - Being organised and proactive in managing your tasks. - Kind, engaging and fun with personality and strong communication skills - Strong time-management and prioritisation skill - Attention to detail, organised and diligent - Dedicated team-player, who strives for excellence and leads by example - Train, supervise, and motivate staff members to deliver exceptional customer service - Availability to working late nights and weekends So what's in it for you? Hourly rate starting from £11.90 per hour plus service charge Tronc split between the FOH and BOH team Free food on shift 30% off in any Burger and Beyond on food and drink A flexible rota 28 days holiday (for full time) No uniform - we want you to be you!

We are seeking a dedicated and motivated Bartender to join our team at a charming Bar & Restaurant. This is an excellent opportunity for individuals passionate about the hospitality industry, with a focus on providing exceptional service to our customers. Hybrid is new Bar Restaurant that has an expanding cocktail menu with the ethos or pushing the boundaries of the nightlife and hospitality industry. Pay: £12 an hour Hours: 12-18 per week Job Type: Part-time Schedule: - Flexible working - Weekday availability - Weekend availability Responsibilities: - Make and serve, spirits, wines and cocktails to customers. - Setup the bar for service and close at the end of a night. - Handle customer inquiries, concerns, and feedback in a professional and courteous manner. - Ensure adherence to hygiene and safety regulations. - Check inventory, and stock levels, and order supplies as needed. - Collaborate with management to implement and maintain service standards. - Work independently with minimal supervision. Requirements: - Bar & Hospitality - 2 years Previous experience in a bar setting is required. - Excellent communication and interpersonal skills. - Ability to work efficiently in a fast-paced environment. - Strong organizational and multitasking abilities. - Leadership qualities and a proactive approach to problem-solving. - Knowledge of food and beverage trends and a passion for delivering exceptional customer service. Prefered Experience: - Mixology - Barista Immediate start with training available.

Duties - Prepare and serve alcoholic and non-alcoholic beverages to customers - Interact with customers, take orders, and provide recommendations - Maintain a clean and organized bar area - Check identification to verify legal drinking age - Adhere to all food safety and sanitation regulations - Handle cash transactions and operate a cash register - Monitor customer behavior and ensure responsible alcohol consumption - Experience - Previous experience in bartending or a related role preferred - Knowledge of basic math skills for handling cash transactions - Familiarity with restaurant operations and customer service - Ability to multitask and prioritize tasks in a fast-paced environment - Strong time management skills to ensure efficient service - Understanding of food safety regulations and proper handling of beverages - As a bartender, you will play a key role in creating a welcoming atmosphere for our customers. Your friendly demeanor, excellent customer service skills, and knowledge of bartending techniques will contribute to the overall success of our establishment. We are looking for someone who can work well under pressure, handle cash transactions accurately, and maintain a clean and organized bar area. - If you have previous experience in bartending or a related role, possess strong communication skills, and enjoy working in a hospitality-driven environment, we encourage you to apply. Join our team and be part of creating memorable experiences for our customers. - Please note that this is not an entry-level position. Previous experience in bartending or a related role is preferred. - We offer competitive pay rates and opportunities for career growth within our organization. If you meet the requirements outlined above, we would love to hear from you. Apply now to join our team as a Bartender!

Working alongside the team and management, deliver a high-quality service. Being able to resolve in a prompt and timely manner customer issues and provide an adequate solution. As a key member of our management team, our Bartender must ensure the bar operates smoothly, with sufficient stock & staff at all times. The ideal candidate must thrive in a dynamic, fast- paced environment, maintaining a professional, friendly & welcoming demeanour with our guests, as well as making effective use of quiet times. Strong leadership & people management skills should be accompanied by a customer-focused commitment to the company values, image & ethos. A Bartender pays close attention to all operational details to ensure the comfort, safety and enjoyment of guests and job satisfaction & development of the bar team, as well as the financial success of the establishment. You’re expected to be a role model for all members of staff, to lead by example and to generate a positive and friendly working environment for all. Duties & key responsibilities - Service quality and professionalism - Bar labour scheduling - Staff training - Risk assessment and HACCP awareness - Customer relations attention to detail - Ordering and stock take monitoring and optimisation - Cocktail menu creation with GP% targets met - Organisation, attention to detail and About the business Berber & Q restaurant group currently includes Berber & Q Grill House (E8), Shawarma Bar (EC1), and Carmel (NW6) ope in late October. Our menus take inspiration from pretty much anywhere we can find it, but with a bias towards the ingredients and flavours of the Middle East, North Africa and across the Ottoman.We favour vegetables as much as meat and fish, we like our wines natural and our cocktails with a kick. We cook over live fire because it makes food taste better.We love simple, honest cooking with loud colours and big, bold flavours.This also comes across in our lai

WHAT WE LOOK FOR: We look for people that naturally work well withiWHAT WE LOOK FOR: We look for people that naturally work well within a team, have a proactive attitude, can communicate clearly and who get excited about being partWHAT WE LOOK FOR: Someone with bar and floor experience. The ability to sell drinks and jump on the bar when needed. We look for people that naturally work well within a team, have a proactive attitude, can communicate clearly and who get excited about being part of something great. Someone who has the drive and desire to develop within their role and learn new aspects of running a restaurant whilst influencing the processes and culture at NOTTO to help us grow. WHAT WE DO FOR YOU: - Competitive remuneration package - Bonus scheme based on performance and going the extra mile - Strong career growth opportunities. Huge investment in training and development with qualifications across wine, h&s and food safety and an individual training programme to help you reach the next stage of your career with us. - A balanced work life – we know how important personal time is and this is reflected in our weekly staff schedules - Regular 1:1’s with the Restaurant Manager / General Manager, as a way of checking in with you - High quality and freshly prepared team meals whilst on shift - 50% staff discount for you and up to 3 of your family or friends (food only) - You and your partners birthday (if you have one) off each year - Employee of the month award, a fully complementary meal for you and one other - 28 days holiday per year plus one extra day paid holiday each year you work with us (up to 5 years). - Generous refer a friend scheme We are passionate about providing an environment that encourages learning and growth, and we reward team members who meet and exceed our standards of success. We are committed to taking care of our entire team through the opportunities that open up as a result of your hard work and commitment to your role.

Bar Staff Role Our company is looking for Bar Staff to serve and mix alcoholic and non-alcoholic beverages to our customers. Working as a member of our Bar Staff, your duties include greeting customers, accepting payments, serving snacks, reconciling the till, and ensuring glasses and other utensils are hygienically clean. Our ideal candidate will have knowledge of drink mixing, strong communication skills, a polite and presentable manner, computer proficiency, and pay excellent attention to detail. Bar Staff Duties Mixing and serving alcoholic drinks Serving snacks Ensuring bar cleanliness and hygiene Re-stocking the bar Bar Staff Requirements Organized and able to work under pressure Knowledge of mixing drinks Positive, upbeat manner

Highly organised, detail-oriented and efficient individual with strong communication skills. I have experience in hospitality and customer service and have all the skills required for a position in the industry.

Sitting in the heart of Shoreditch - the Mondrian, like the area it inhabits, emits a cool and easy atmosphere. There is something for everyone here from our 120 bedroom hotel with spa to our exclusive Spanish Restaurant by 3 Michelin star chef Dani Garcia – BIBO. We are looking for Full time Bartender to join our team as part of our BIBO restaurant. BIBO is our beautiful Spanish restaurant based in the Mondrian Shoreditch. It is the concept of three Michelin-Star chef Dani García and combines García’s Andalusian heritage with the techniques and ingredients of each BIBO location to create dishes that are loved around the globe. You: ·You are your own individual personality. ·Passion for people you want to please and are keen to learn and experience from the best in hospitality. ·You graft and get it done - thinking outside of the box when required. ·Having fun is second nature to you. Your role: We want you to have the best possible time working for us whilst ensuring our guests are looked after. You will be bringing yourself and your personality to our guests each and every time you interact with them, ensuring that they enjoy their time here as well the food and drink that you serve them Responsibilities: Making cocktails in a fast paced environment Strong knowledge of drinks and bar layout Strong knowledge of both the drinks menu and food menu Flexibility and a hands-on attitude Helping to train new starters

25-30 hours a week /coffee and basic cocktails making experience required 12.50 - 13 ph Bi-weekly pay period Brother Marcus is an upper casual restaurant group with sites in Angel, Spitalfields, Borough and South Kensington serving Eastern Mediterranean food. Open 7 days a week, Brother Marcus has a strong Brunch concept during the day with a friendly sharing dish menu in the evening in a relaxed and friendly setting. The food and drink focus on flavours from the Eastern Mediterranean region bringing fresh, seasonal ingredients to give our guests. Experience in Cocktail and Coffee making necessary

As Bar Staff at the Porcupine , you are the personality behind the beer pumps and the expert on the drink's menu. You’ll thrive on the hustle and bustle of a fast-paced shift, always rising to the challenge! Join us at Nicholson’s pubs, we’re a friendly bunch. We’ve been running pubs for nearly 150 years, so know a thing or two about great food, drink and classic British hospitality. If you have as much character as our pubs, we want to hear from you. WHAT'S IN IT FOR ME? Flexible shifts - to fit around the other important things in life Love dining out? You'll love it even more with a massive 33% discount across all our brands. Whether its date night at Miller & Carter or family roast at Toby Carvery, we’ve got you covered. Never a dull moment - fun, laughs and lifelong friends! You will be part of something much bigger than the Victoria Comet . As part of Mitchells & Butlers, we are a 44,000 strong team with over 13 brands, the opportunities are endless. Team Socials – work hard, play hard! On top of this, we offer a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you. WHAT WILL I BE DOING? AS BAR STAFF YOU'LL... Greet, serve and look after our guests so they go home happy Maintain the highest standards of cleanliness and safety Work with our team to create a friendly atmosphere our guests will love Be a champion of brand standards Know the menus inside out, making recommendations to our guests WHAT DO I NEED? It takes a mixture of ingredients to make the perfect drink, and our teams are no different. You’ll... Have a passion for hospitality (if you know, you know!) Have a great eye for detail Always give great service Be a fun-loving, social, team player We know hospitality can be hard work, but it’s super rewarding. As a team at the Porcupine , we always pull together with smiles on our faces. We know it’s a cliché, but it really is the people that make it so worthwhile. When you join us, you become part of our work family, all 44,000 of us up and down the country. Job Type: Full-time Work Location: In person

Inspired by the great boulevard cafés of Paris, Colbert is an informal neighbourhood restaurant on Sloane Square. Why work with us as a Bartender: Group restaurant discount and reduced room rates at Minor Hotels globally Reward programmes, long service awards and employee incentives Access to mental health counselling sessions, plus legal and financial advice Social events and celebrations An additional day's holiday for every year for the first five years The opportunity to progress as we open new restaurants Access to Mental Health counselling sessions, plus legal and financial advice via our employee assistance programme The role of Bartender: Working in an organized, well equipped dispense bar within our classic style restaurant Preparing and serving a variety of cocktails, beers and world wines Keeping a well-stocked bar with an adequate supply of beverages, syrups and glassware A mixture of shifts including mornings, evenings and weekends What we’re looking for in a Bartender: Has knowledge and passion for classic cocktails, wine and beer The desire to strive for excellence and inspire others Is genuine with people, looking after our guests and team members Has previous experience working in a bar, restaurant or hotel as a Bartender Is excited by this opportunity and interested in what we do Has the Right to Work in the UK The Wolseley Hospitality Group portfolio of restaurants comprises of The Wolseley on Piccadilly, The Delaunay in Aldwych, Brasserie Zédel in Soho, Colbert in Chelsea, Fischer's in Marylebone, Soutine in St John's Wood, Bellanger in Islington, Manzi's in Soho and The Wolseley City in Monument. With a commitment to investing in our people and fostering a strong sense of family and mutual respect, you will have opportunities to develop, progress and learn from inspiring leadership teams.