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At Heartwood Collection, were on the lookout for passionate and vibrant individuals to join our kitchen team as a.Were an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home.From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on s

It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this migh

As one of the fastest-growing cinema companies in Europe, Everyman is changing the way in which people experience the magic of cinema. Everyman is an independent cinema brand with a focus on the experience of every one of its guests. Unlimited complimentary cinema tickets for you and your buddies.

As appreciation for being a Bakery Manager with optimistic leadership, we will treat you to amazing benefits including:. General Manager vacancy in GAIL's - Manchester area!. We are looking for a Bakery Manager who has a passion to join the GAIL's family and to be.

You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You will ideally have experien

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You are probably an existing Sous Chef, or perhaps a Junior Sous Chef/Assistant Kitchen Manager that is looking to take the next step in t

Work closely with a driven, passionate, and extremely professional Executive Chef. Free uniform - Full chef whites.

San Carlo Haleare hiring a Chef de Partie!. Give back with dedicated volunteering days, making a positive impact in your community. Offering you discounts and rewards with thousands of companies worldwide.

We are seeking a talented and driven Junior Sous chef to join a prestigious luxury hotel in. This is a fantastic opportunity for an experienced Junior Sous chef , to play a key role in delivering outstanding culinary experiences across multiple food outlets. Work closely with a driven, passionate, a

From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on serving fresh, seasonal dishes to our local communities. Package and hourly rate includes basic + TRONC*. Bespoke training and development through our Stepping Stones programme.

Chef - Luxury Care Home Altrincham, Greater Manchester £15 per hour + paid breaks + benefits package Permanent Days As the UK’s only large care home provider to achieve B Corp certification, we continue to lead the sector in responsible, values-driven care. As a Chef, you will be re

We are looking for a Sous Chef to join the talented kitchen team What we offer our Sous Chefs:. Job Description Sous Chef Vacancy.

Job Description Sous chef Cheshire £39,000 Benefits Brand-new state-of-the-art kitchen with complete, top-of-the-line equipment and kit Work closely with a driven, passionate, and extremely professional Executive Chef Tronc Free onsite parking Free uniform full chef whites Group exclusive discounts

Job Description Commis Chef Cheshire £31,000 Benefits Brand-new state of the art kitchen with a complete, top-of-the-line equipment and kit Work closely with a driven, passionate, and extremely professional Executive Chef Tronc Free onsite parking Free uniform - Full chef whites Group Exclusive Dis

A luxury hospitality group is seeking a Chef de Cuisine to lead the culinary operations at Gordon Ramsay at The Mere.

A luxury hotel brand in Knutsford is seeking a Baker to craft exceptional baked goods for its main kitchen, ensuring that all items meet the high standards of luxury dining.This role requires 2-3 years of experience in a similar setting and a strong knowledge of artisanal baking techniques.With a fo

A leading pub company in the UK is seeking a Chef to join their kitchen team.

A leading hospitality company in Sale, UK, is seeking a passionate pastry chef to join their experienced team.

Ideal candidates will have experience in busy branded kitchens and strong leadership skills.

A distinguished luxury hotel in Knutsford, Cheshire is seeking a skilled Pastry Chef to join their 5-star culinary brigade.The role involves creating exquisite pastries and desserts while adhering to high culinary standards.Ideal candidates will have proven experience in a fine dining environment, s

A leading luxury hospitality provider in Knutsford is searching for a skilled kitchen supervisor dedicated to delivering 5-star quality food.Responsibilities include coordinating kitchen team members, ensuring high standards of hygiene and food handling, and mentoring junior staff.The ideal candidat

A leading healthcare provider based in the Altrincham area is seeking a committed Chef to join their team.

A leading motor group in the UK is seeking a skilled Cook to lead the staff canteen.You'll design enticing menus, prepare delicious meals, and manage food service with a focus on quality and consistency.This role requires previous kitchen experience and a Level 2 Food Safety qualification.Join us fo

A leading luxury hospitality provider in Knutsford is seeking a Head Chef for its banqueting operations.This role involves leading the culinary team to deliver exceptional catering for events such as weddings and corporate functions.The ideal candidate will have over 5 years of experience in high-vo

A leading cinema chain in Altrincham is hiring chefs of all levels to join their kitchen team.

Were Hiring: Full-Time Sous Chef Location: Toast, Altrincham Hours: 3540 hours per week Were looking for a talented and motivated Sous Chef to join our growing kitchen team. This is a fantastic opportunity for someone whos passionate about food, enjoys working in a supportive environment, and values a healthy work-life balance. The Role: Supporting the Head Chef in daily kitchen operations Preparing and delivering high-quality dishes Maintaining excellent food hygiene and safety standards Assisting with menu development and specials Managing prep, stock, and kitchen organisation Occasionally supporting evening catering for private events and parties About You: Previous experience in a professional kitchen Passionate about fresh, quality food Reliable, organised, and proactive Able to work well in a fast-paced environment A strong team player with a positive attitude What We Offer: Full-time role (3540 hours per week) Salary: To be decided based on experience Working hours mainly between 8am and 5pm Sundays off plus one additional day off during the week Occasional evening work for catered events and parties 4 weeks holiday Closed during the festive period Closed on Bank Holiday Mondays Evenly split tips Monthly pay Pension scheme available Friendly, supportive working environment Wed love to hear from you and welcome you to our team. TPBN1_UKCT

You'll look for the good and always do the right thing, while supporting the Head Chef and Sous Chef in the kitchen operation and creating exquisite dishes for all your guests!. Does this sound like you? Then you are the Junior Sous Chef we are looking for!. We are on the lookout for a driven and pa

Previous experience in a chef or catering role (essential). Chef – St George’s Barracks, North Luffenham (ESS – Compass Group).

You'll look for the good and always do the right thing, while producing exceptional dishes for your guests! You will also support the Head Chef and Sous Chef in providing an amazing guest experience!. Does this sound like you? Then you are the Line Chef we are looking for!. We are on the lookout for

Commis Chef - Dublin. Levy is recruiting a Commis Chef to join the culinary team at the Royal Dublin Society (RDS), supporting the delivery of high-quality food across conferences, exhibitions, live events, and premium hospitality.

You'll look for the good and always do the right thing, while producing exceptional dishes for your guests! You will also support the Head Chef and Sous Chef in providing an amazing guest experience!. What's in it for you as a Line Chef at Gusto Italian?. You'll be a sociable and friendly Line Chef

We are hiring for a Chef Manager at MARTIN BACON SCHOOL, NORTHSTOWE CAMBRIDGETOWN who wants to ensure our future generations are provided with nutritionally balanced and tasty food.

What's in it for you as a Sous Chef at Gusto Italian?. You'll be a sociable and friendly Sous Chef who is at home within a fun, busy, and fast paced restaurant. You'll look for the good and always do the right thing, while supporting the Head Chef in the whole kitchen operation and creating exquisit

Sous Chef - Limerick.

We have an exciting opportunity for an ambitious Chef De Partie to help us create exceptional food experiences for Compass Group Ireland on a full time basis, contracted to 40 hours per week. As a Chef De Partie, you will be working in a passionate and hard-working team to create an outstanding culi

Refer a Chef incentive - earn yourself £s. Our Junior Sous Chefs are committed and passionate about their teams and about the food that they serve. You will need to have had some previous experience of working in a high-volume kitchen – delivering dishes to company time standards and specificatio

Working as a Breakfast Chef at The Peligoni Club means starting each day with beautiful coastal views, a creative kitchen environment and the chance to make mornings memorable for our guests. Breakfast Chef - Luxury Beach Club in Greece - Summer 2026. We’re looking for talented and self-motivated

Previous experience essential in a similar role (Sous Chef or Senior Chef de Partie). Support the Head Chef with the day-to-day running of the kitchen. Sous Chef - Blackwater, Camberley.

We are looking for a Chef de Partie to join our fabulous team. What we offer our Chef de Parties:. What a Chef de Partie does at JW Lees:.

Production Chef - Dublin. We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Compass Group Ireland on a full time basis, contracted to 37. As a Chef de Partie, you will be working in a passionate and hard-working te

As a Kitchen Team Leader you will work alongside and deptuise in the absence of the Head Chef & Sous Chef you will also work alongside the other chefs during prep & service times and play a part in the smooth running of a close -knit team, you will also play a part in the kitchen department deliveri

Proven experience as a Head Chef or Sous Chef within a large-scale, high-volume environment. Restaurant Head Chef - Dublin. Restaurant Head Chef - RDS Dublin Up to 50000.

Sous Chef - Limerick.

You know your onions! Leading sections of the kitchen and you understand the food journey for our guests with ease.A rock for your team you are confident in what you do, you take instructions well and you are able to support those in the kitchen that need it with a smile and enthusiasm.Drive standar

Head Chef - Hybrid/worldwide. Do you thrive under pressure, lead with passion, and bring five-star flair to every plate? This is your chance to join the world's most exhilarating sporting spectacle - Formula 1 - as a Head Chef delivering unforgettable culinary experiences at the

A proven Head Chef with strong leadership and kitchen management experience. Proven experience as a Head Chef in a high-volume, high-standard professional kitchen. Head Chef - Luxury Beach Club in Greece - Summer 2026.

Head Chef - Manchester. We are currently seeking an experienced and motivated Head Chef to lead a well-established weekday kitchen operation in Manchester. This is an excellent opportunity for a passionate chef who values fresh, high-quality food, efficient service, and positive

Work with the Head Chef and Sous Chefs to develop pizza specials and refine the offering. Experience as a Pizza Chef or Chef de Partie specialising in pizza. You’ll also play a key role in training and upskilling other chefs in pizza preparation, helping build confidence and consistency across the