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Junior Sous Chef – Fresh Food Pub with Boutique Rooms. This is a fantastic opportunity for an enthusiastic chef looking to take the next step in their career within a fresh-food, high-volume environment. The Role As Junior Sous Chef, you will support the senior kitchen team in the smooth day-to-da

Head Chef North Wales Luxury Hotel. We are recruiting a Head Chef for a stunning luxury hotel in North Wales, set in an enviable coastal location and offering an outstanding opportunity within a well-established and highly regarded property.

MCG Recruitment are proud to be partnering with a leading food-led pub with boutique rooms in the search for a talented Chef de Partie. This is a fantastic opportunity for a passionate chef to join a busy, fresh-food kitchen that prides itself on seasonal produce, bold flavours, and consistently hig

Supporting the Sous Chef and Head Chef in daily kitchen operations. We are looking for a Chef de Partie Join Our Team. Ready to take the next step in your culinary career? We are looking for a passionate and driven Chef de Partie to join our dynamic kitchen team.

We also operate Mikro Nisi, our modern Greek fish taverna, and host weekly events including our Food Festival, family feasts, weddings and the renowned Guest Chef Series - where acclaimed chefs join our team to create memorable dining experiences for guests. Work with the Head Chef and Sous Chef to

Do you have experience within a kitchen team as a Prep Chef, Grill Chef, Line Chef, Chef de Partie, Commis Chef or anything in between. Then here's your opportunity to be part of something great! Brightside is looking for a prep chef to support the day-to-day operations of the kitchen.

As a Chef de parti with Skibound you will report to either your head chef or sous chef. Previous experience as a Chef de parti Happy to take direction from the Head/sous Chef. You will learn from your Head Chef but also be happy to share your own experiences and knowledge with more junior members of

Have proven work experience as an Executive Chef / Chef Manager in a busy secondary school or similar. We are recruiting for a Chef Manager to join our positive and professional team. Executive Chef Manager - Alexandra Park.

An Assistant Chef with Skibound would be suitable for an experienced Commis Chef or Chef de Partie. As an Assistant Chef, you will be happy to take direction from your senior Chef brigade in regard to food prep, following recipe cards if you need to make a dish from scratch, working to the strictest

As a Sous Chef at The Peligoni Club, you’ll support one of four vibrant kitchens, cook with quality ingredients, work alongside passionate chefs and contribute to unforgettable dining experiences in a stunning Mediterranean setting. Across the season we also host weddings, pop-up events, weekly fe

As a Sous Chef with Skibound you will be second in command to the Head Chef of the Skilt clubhotel and restaurant in Les Menuires. Previous experience as a Sous Chef Happy to take direction from the Head Chef Confident in leading a kitchen team when required Experience of independent stock control a

We’re recruiting four dedicated and experienced Head Chefs to lead our restaurant kitchens for the 2026 season - one for each outlet: The Terraces, Tasi, Mikro Nisi and The Deli Kitchen. As a Head Chef, you’ll take full responsibility for delivering exceptional food within your kitchen and leadi

Do you have experience within a kitchen team as a Prep Chef, Grill Chef, Line Chef, Chef de Partie, Commis Chef or anything in between. As a chef at Brightside your food will be the reason our guests come back time and time again. With full training provided there is plenty of opportunity for promot

We have a fantastic opportunity for a Commis Chef to join us at. As a Commis Chef, you will be responsible for preparing and cooking food in our kitchens, contributing to maintaining the kitchen and food safety standards, managing stock and working in a clean and tidy environment. Commis Chef - Hayl

Chef de Partie - Farrington Gurney, Bristol. Mad Swans is looking for a full-time Chef de Partie to join our budding team here at Mad Swans in the Mendips. As our Chef de Partie, you’ll be at the heart of the action, preparing amazing food and dishes with quality ingredients and ensuring every gue

Assist in food preparation and collaborate with the Head Chef and the Sous Chef. As a Junior Sous Chef at Mad Swans in the Mendips, you’ll play a key role in the kitchen leadership team and delivering exceptional food to our guests. Report any Health & Safety issues, potential hazards, accidents o

We're looking for a passionate Sous Chef who lives and breathes food to join our. Someone who thrives in a fast-paced environment, supports their Chef Manager with confidence, and brings both skill and flair to every service. This role is perfect for a driven chef ready to help shape exceptional din

A rural Highland estate is seeking an experienced and flexible Chef to support the owner throughout the year. The role will involve preparing high-quality, family-style meals using seasonal and estate produce, supporting visits in Scotland, and occasional travel to Denmark to work alongside the Esta

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a part time basis contracted to 22. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market

Staffline is recruiting Chefs in. As a Chef you will be responsible for:.

Love fresh food, fast pace, and a buzzing kitchen? This popular coastal pub with rooms is looking for a talented Sous Chef to help lead the team. You'll support the Sous and Head Chef in running a high-volume kitchen, help shape menus, and bring your own ideas to the table.

Head Chef Scottish Highlands Luxury Country House Hotel Live In Available. We are recruiting a Head Chef for a beautiful country house hotel in the Scottish Highlands, offering an exceptional opportunity to lead the kitchen at a stunning property set amongst some of the most breathtaking scenery

We are currently seeking a passionate and skilled Pizza Chef to join our culinary team. The Pizza Chef will be responsible for preparing and cooking a variety of hand stretched pizzas to perfection, as well as managing the pizza kitchen operations.

As Commis Chef, you will support all sections of the kitchen, working alongside experienced chefs who will help develop your skills and confidence. Commis Chef Scotland 3AA Rosette Hotel Live In. We are recruiting a Commis Chef to join a prestigious 3AA Rosette hotel in a stunning coastal setting

They need a talented and enthusiastic Head Chef to join the team, they have an awesome junior team, and as Head Chef, you'll be cooking incredible food that you'll be proud to serve to your guests. We are recruiting for a Head Chef to join one of the UK's Top 25 Best Companies to work for,.

Head Chef Scotland 3AA Rosette Hotel Live In. We are recruiting a Head Chef for a prestigious 3AA Rosette hotel set within one of Scotlands most beautiful coastal locations, offering a rare opportunity to lead a high-level kitchen within a respected and established property. This is a role for a

Senior Chef de Partie/ Sous Chef. If you like a varied work life with the security of a full time position and are ready to take the reins as a Roaming Chef across a group of leading pubs that celebrates customer service and fresh, local produce.

Set in gorgeous surroundings in a beautiful part of the country, this excellent restaurant is beautifully decorated and modern in design, and allows diners to take in the breath-taking scenery as they dine in luxury and indulge in the sumptuous dishes lovingly created by the Michelin Star winning He

Up to £36,000 per annum, depending on experience.Monday to Friday, 7am to 3pm - occasional visits to Saturday shift teams to review service delivery and support operations.For more information about careers at Dine Contract Catering and our benefits please visit:.Careers at Dine Contract Catering.T

What's in it for the Sous Chef?. What we're looking for in the perfect Sous Chef. They are willing to invest in you - Help your growth and development within the company and give you the freedom to put your stamp on the restaurant alongside the (New) Head chef).

This is a fantastic opportunity for a confident, hands-on Sous Chef who thrives in a busy kitchen, leads calmly from the front, and takes pride in delivering consistently excellent food, every service, every plate. While this advert is for a Sous Chef position, we're ultimately focused on finding th

Flat Iron is to make remarkable steak accessible to all.To do that, we have an amazing team of great people who love what they do.So much so, that we have been recognised as a Sunday Times Best Place to Work for 2026.Quite simply, our team is everything.We have always believed that if we select an a

This is a great opportunity to enhance your experienced in kitchen operations, we offer a range of roles, including Sous Chef, and Head Chef, with clear progression paths and training opportunities from day one. Years of experience as a Chef or Breakfast Chef in the hotel industry. Demi Chef de Part

Join our caring, welcoming and supportive team at Monkey Puzzle Olympia.Hours: Monday to Friday – 2pm – 4pm.Salary: Starting from £13 per hour (depending on Experience/Qualification).You are able to follow the required menus and design dishes in reference to Monkey Puzzle’s food and drink pol

Bank Cook to join the team at Orchard House.This role involves preparing and serving high-quality, home-cooked meals, ensuring dietary needs are met, and maintaining hygiene standards.You will work closely with the management team to create a varied meal plan that caters to cultural preferences.The

BaxterStorey is looking for an enthusiastic Chef Manager to oversee kitchen operations at Aviva Maxim in the UK.