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We are currently seeking an ambitious, energetic and inquisitive.The on target earning potential for this role is £40,655 per annum- comprising a base salary of £33,655, plus a qualified estimate of £7,000 in gratuities and service charge.As a member of the Gleneagles team, you will also enjoy a

Previous experience as a Chef de Partie or a strong Commis Chef ready to step up. Chef de Partie Monday to Friday. We are currently recruiting for a skilled Chef de Partie to join our team in Edinburgh.

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

Supporting and developing chefs, porters,.

W Edinburgh is hiring its first Demi Chef de Partie team to join our team! We invite you to play an integral part of our team!.

This Permanent role is being advertised by Brightwork who are recruiting for our Social Care client based in Edinburgh who require a Permanent Chef De Partie. Chef de Partie will be responsible for preparing, cooking, and serving food to the highest standard for users, staff (breakfast and lunch), t

As a full-time soldier, entry-level Chef in the British Army, youll:.

As head chef, you’ll run the kitchen like it’s your own: lead the team, smash service, and make sure every bowl is something to be proud of. Dry‑cleaned chef whites, every shift.

Competitive Salary + Exclusive Benefits.At The Caledonian Edinburgh, our culinary vision blends heritage, innovation and the finest Scottish produce.An accomplished culinary leader with extensive kitchen management experience.Strategic and commercially aware, with strong menu engineering and cost-co

Our teams proudly manufacture quality sushi each day.

A leading hospitality group seeks an experienced Head Chef in the City of Edinburgh to lead kitchen operations and deliver memorable dining experiences.

Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year. Team socials – work hard, play hard!. As part of Mitchells & Butlers you will receive a pension, 28 days paid holiday, high‑street shopping discounts, and free shares.

A leading Scottish catering company is seeking an experienced Head Chef based in Edinburgh to lead culinary operations across events in Scotland.

You will help enhance residents' well-being and participate in menu development tailored to their preferences.

Enjoy discounted rooms and restaurants rates with up to 50% off across the wider Ennismore brands and hotels, located across some spectacular locations, including London, Paris, Rome, Dubai, Doha, Rio, NY, Chicago and LA. Gratuities (tips) and service charge (an additional charge added to our room r

A popular pizzeria chain in Edinburgh seeks a Senior Chef to lead the kitchen team and ensure the quality of Neapolitan pizzas.Responsibilities include team leadership, health and safety compliance, stock management, and launching new guest pizzas.Ideal candidates are passionate about pizza, have st

An experienced Head Chef or an ambitious Sous ready to step up. We’re now looking for a talented Head Chef to lead our kitchen and shape the next chapter of our food story. As Head Chef, you'll lead a passionate kitchen team with precision, pride, and creativity.

As Head Chef, youll lead a passionate kitchen team with precision, pride, and creativity. An experienced Head Chef or an ambitious Sous ready to step up.

A popular restaurant chain in Edinburgh is looking for a Sous Chef to join their dynamic kitchen team.In this full-time role, you will manage kitchen operations, ensure high food quality, and support your team's development in a vibrant environment.With a commitment to freshness and safety, you will

Our long‑established client at Global Talent 2020 is looking for an existing Sous Chef talent in the kitchen or is open to interest from a proven Junior Sous, looking to step up to Sous level. This busy cosmopolitan venue is looking for a passionate Sous Chef for their quality-focused day-focused

Experience as a Head Chef or a Sous Chef ready for the challenge is required. A popular hospitality group is looking for a Head Chef to lead the kitchen at Herringbone in Edinburgh.

My client is looking for a strong and talented Chef De Partie who has had exposure to high end standards and works with fresh food, someone with ambition, determination and the confidence to make this restaurant stand out from the rest. The Chef de Partie is an integral part of the delivery of great

Scotsman Group, you will play a crucial role in supporting the Head Chef and Sous Chef in delivering high-quality dishes while maintaining the highest kitchen standards. Experienced in working as a Chef de Partie or similar role within a fast‑paced kitchen environment. If you think the Chef de Par

Join Mathew Sherry, Chef de Cuisine in our fine dining, Michelin recommended, 4 AA Rosette Number One restaurant kitchen working alongside our talented chefs passionate about using fresh seasonal produce while developing and training their team.

An iconic Edinburgh hotel is seeking a Head Chef to lead its culinary team.

A dynamic restaurant chain in Edinburgh seeks a Junior Sous Chef to support kitchen operations while prioritizing food quality and team development. The role involves running shifts, ensuring high kitchen standards, and nurturing a supportive environment for staff.

A vibrant French Brasserie in Scotland is seeking an experienced Head Chef to lead their kitchen.

An innovative dining establishment in Edinburgh seeks a Senior Chef de Partie to enhance their kitchen team. The role involves supporting the Head Chef and Sous Chefs, managing a section during service, and ensuring high food safety standards.

A well-known hospitality company is hiring a Line Chef in Edinburgh.This role requires maintaining kitchen standards, ensuring cleanliness, and working collaboratively with team members for operational success.Ideal candidates will have strong organizational skills, attention to detail, and the abil

A growing hospitality brand in Edinburgh is seeking a Breakfast Cook to deliver high-quality, fresh breakfast dishes. Your positive attitude and commitment to food safety will contribute to a welcoming breakfast experience.

A prestigious hotel in Edinburgh is seeking a passionate Chef de Partie to lead a vibrant kitchen team. Ideal candidates will have previous experience in a busy kitchen and a love for culinary excellence.

Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it’s important we find the right Head Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen. In Pho we have wok chefs, lines chefs and s

Benefits include free parking, employee discounts, and career development opportunities.

We’re proudly part of MAG and together we’re on a mission to be number one in our industries, and that takes talent in all its forms. At MAG and CAVU, every journey matters.

Enjoy weekly pay, flexible shifts, and on-site training to help you grow.

A leading luxury hotel collection in Edinburgh is seeking dedicated culinary professionals to join their fine dining restaurant kitchen.

You will create fresh, Italian-influenced menus and manage costs while training and developing the kitchen team.

A leading hospitality company in Edinburgh is seeking an experienced Sous Chef to support the Head Chef in delivering brand standards. Ideal candidates will have strong culinary skills and experience at the Sous Chef level, as well as excellent communication and teamwork abilities. Join our dynamic

Staff discount ranging from 25% to 50% on F&B at all Signature Group Venues.

Set in a busy city location, our client is looking for a passionate Head Chef to lead one for their quality-focused food operations. Our passionate foodie client at Global Talent 2020 is looking for an experienced Head Chef talent in the kitchen. The ideal Head Chef candidate must have had prior exp

You will work alongside senior chefs, managing your own section during busy services and focusing on your professional growth. A leading hospitality group based in Edinburgh is seeking an enthusiastic aspiring chef to join their team. Ideal candidates value hard work and thrive on challenges in a fa

Make sure things are running without a hitch, orders and deliveries are coming and going as needed, our service is smooth and our food hygiene standards are sky-high. Inspired by the glam and romance of the sun-soaked Amalfi coast, it’s a spot for long, joyful meals with friends, where old-school

At Thrive Childcare and Education, we know childhood is a treasured time and so we put our children and their families first every time. Who are Thrive Childcare & Education?. All our Nurseries in Scotland and England are well established under Thrive Childcare & Education brands.

At Pizza Pilgrims, we aspire to create an inclusive environment where everyone can be themselves, feel genuinely cared for and have equal opportunities for growth and progression. Respect Others’ because everyone is welcome at Pilgrims and we’re committed to creating an inclusive environment whe

A leading catering organization is looking for a Regional Development Chef to elevate culinary standards across military sites in Scotland and Northern Ireland.The ideal candidate will have experience leading multi-site culinary operations, with a strong focus on food safety, menu development, and t

Earn up to 40k (including Service Charge) plus generous benefits, training & development under a permanent 45‑hour week contract in Edinburgh.We offer on‑job training and apprenticeships to help you progress within our kitchens.Support the Head Chef by ensuring the team delivers the brand standa

A leading hospitality firm in Edinburgh is seeking an Executive Chef to lead culinary operations at the Edinburgh International Conference Centre. This role demands proven experience in high-volume venues and strong leadership skills to inspire the kitchen team. Responsibilities include managing men

A prestigious hotel in Edinburgh is seeking a creative and passionate Junior Sous Chef to enhance their culinary team.