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Assist Head Chef in menu development. If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebrate life, Barchester is the place to be. Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a wo

As the Junior Sous Chef, you will be responsible for supporting the Head Chef in all aspects of the kitchen operations, including food preparation, supervising kitchen staff, ensuring food safety standards, and maintaining high-quality food production. We are looking for an experienced and passionat

Apprentice Chef The Army - United Kingdom From £26,334 a year Catering with impact. As a full-time soldier, entry-level Chef in the British Army, youll: Provide everything from fine dining and state banquets to humanitarian aid and disaster relief Be part of a highly respected, specialist team Give

Sous Chef for B&I unit in Surrey. Head Chef , CDP, Catering Assistant and KP.

If youre passionate about food and nutrition and maybe you have experience as Chef, an Assistant Chef, a Cook or managed a cafe apply now!. Role Overview: Join Our Team at Busy Bees Leading Nursery Group in the UK Are you passionate about cooking and providing nutritious meals for young children? As

Purple Heart Award Ongoing career training and development Employee Assistance Programme, occupational health support and wellbeing services Plus cycle to work scheme, study support, long service awards and more Transport Links Commuting - Norbiton nearest train station Walking - 30 minutes from nea

We are seeking an experienced Senior Sous Chef to join our fantastic team at a Hotel. To assist our Head Chef in the management of the kitchen operation with.

We are currently recruiting for an experienced Head Chef or Sous Chef to provide temporary cover within a busy staff restaurant / canteen environment in Rochester. Temporary Head / Sous Chef – Staff Canteen Cover.

As our reputation continues to grow, we are looking for a talented Senior Chef-de-Partie to join our team of five chefs. A passionate xrnqpay chef with a genuine interest in high-quality, locally sourced food. A current strong Chef-de-Partie ready to take the next step.

Skills, Experience & CompetenciesEssentialProven experience as a Development Chef, Head Chef, or Executive Chef within contract catering or multi site environments. We are seeking to recruit a Development Chef on behalf of our client, a major hospitality & catering provider operating both No

Your Benefits and Rewards Working days and alternate weekends Rewarding Excellence' bonus where you will be financially rewarded up to £500* for a Good or Outstanding CQC inspection Unlimited access to our Refer a Friend' scheme, earning up to £500* per referral Access to a wide range of reta

About Us:Newham College London, now merged with NewVIc Sixth Form College, is the largest post-16 education provider in Newham.With campuses in East Ham, Stratford, Plaistow, and the London City Institute of Technology (LCIoT) in Canning Town, we serve over 11,000 studen

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Eurest on a full time basis, contracted to 37. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our custom

Free learning and development Opportunity to showcase your talent at the annual Barchester Hospitality Awards Tax Code Review Service to check you're on the right code and paying the right level of tax Option to join our monthly staff lottery alongside your colleagues nationwide Unlimited access

We currently have an exciting opportunity for a motivated and ambitious Head Chef with a real passion for food where you can develop your career with the world’s leading food service and facilities management company. So, add your talents to ours and see how far you can go as a Head Chef here. We

NEED TO HAVE A personable and warm approach with a genuine interest in the wellbeing of residents Hold City & Guilds/NVQ/SVQ or equivalent Experience in helping lead and inspire a team A good understanding of nutrition Experience of working with fresh seasonal food The ability to create a w

Are you a qualified Chef looking for more of a work life balance whilst looking for an opportunity to make what you do matter? We are currently looking for a Peripatetic Chef to join the Barchester family to help support our care homes in and around our the region. ABOUT YOU A personable approach

Your role as Chef will be to support the Head Chef and Sous Chef to prepare and serve our Traditional British menu consisting of Breakfast, packed lunches and a 3-course evening meal served banqueting style. Maintaining the standard and style of cooking set by the Head Chef.

Previous Experience in Golf Club Preferred, Own Vehicle, at least 5 Year Exp.Breakfast) - 10am to 6pm (Lunch) - 12pm to 9pm (Dinner).

We are currently looking to recruit a passionate Demi Chef De Partie for a luxury hotel in Hook. As Demi Chef de partie you can look forward to the following:.

Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Second Chef. The R

We are currently representing a well-established catering operation seeking a reliable and hands-on Assistant Chef Manager to support the day-to-day running of a small, friendly kitchen team. This is an excellent opportunity for a chef looking for great work-life balance, with Monday to Friday hours

SENIOR CHEF DE PARTIE (PASTRY) Reporting to Head Chef /Sous Chef Full Time Contract - 45 hours per week Salary: £39,710 per year with paid overtime and other benefits Job Purpose: To work with and support the kitchen team in order create 100% customer satisfaction by preparing quality food producti

Requirements: Must be available to work weekends Previous chef experience required Right to work in the UK Able to work well under pressure Good timekeeping and team attitude What we offer: Full-time hours £14£17 per hour, depending on experience Holiday pay Sick pay Supportive team environment.

We are now recruiting for a Head Chef at The King William IV at Sedgeford, near Hunstanton. This characterful Inn serves the local community and visiting tourists and we are looking for a Head Chef who would like to make their mark in the North Norfolk dining scene. Bonus? Head Chef bonus scheme, ea

OVERALL PURPOSE OF JOB The Sous Chef supports the Director of Catering in delivering high-quality, nutritious meals for pupils, staff, and visitors while ensuring compliance with food safety, health and safety, and school catering standards. You will also be required to support with putting away del

Chef de Partie - Trackside Motorsport Hospitality Location:. In this fast-paced and dynamic role, you will work alongside our senior chefs to produce high-quality, nutritious meals for race teams, management, and VIP guests. Key Responsibilities: Support the Head Chef and senior kitchen team in prod

Have experience in a similar Chef role. We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a part time basis contracted to 14 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens

Opportunity Overview The department is embarking on an exciting chapter to change the way food and drink is provided on and off campus to all its customers and the creation of multi-use spaces.The role-holder must demonstrate first-class catering and customer service ski

Key Responsibilities Support the Sous Chef and Head Chef in managing daily kitchen operations Lead kitchen sections and ensure smooth service during busy periods Supervise, train, and motivate junior chefs and kitchen team members Maintain high standards of food quality, consistency, and presentatio

Temporary Community Chef/Café Co-ordinator. An exciting opportunity has arisen for an enthusiastic and committed Community Chef/Café Co-ordinator to be part of the team within Central Area services for 12 months. Temporary Community Chef/Café Co-ordinator.

Our ideal Sous Chef will: Be passionate about great-tasting food and exceptional customer service Hold a City & Guilds 706/1 & 2 or NVQ equivalent Have experience supervising a team Have experience in a similar Chef role Hold a Food Hygiene certificate Have a flexible approach to working. As a Chef

Make sure to read the full description below, and please apply immediately if you are confident you meet all the requirements.TRG brands (brunning & price pubs, barburrito and more)? xehkeey .

Key Responsibilities * Supporting the Head Chef with daily kitchen operations * Leading kitchen service when required * Supervising and motivating the kitchen team * Maintaining food quality, presentation and consistency * Assisting with stock control, ordering and prep planning * Ensuring high stan

Head ChefCare Home: Claridge PlaceHours per week: 40Salary: £15 an hourAbout the role:We are currently recruiting for a Head Chef to join our Hospitality team. Head ChefWhen registering to this

Job Role: Chef de Partie Location: North London Sector: Private Education Salary: £35,000. We are looking for a Chef de Partie and we are working with a lovely Private Education site based in North London, this is a large well staffed operation and you need experience in working busy kitchens, eith

Chef de partie, Premier Chef de partie, Lead Chef et Sous-Chef. This role gives you flexible work, as much or as little as you need: full-time hours or an evening or day here or there, for a week here or there, or the whole 2026 Season Specifically, Various Event clients in Southwest London Opportun

I’m looking for a Junior Events Sous Chef for a prestigious catering company, to work in a multi‑outlet retail and hospitality site. You’ll be working in different types of events, from fine dining to canapés, bowl food, sandwich platters, and will collaborate with the Head Chef in running ev

We have a great opportunity for a Head Chef to join our team. To be considered for the role, you’ll have a few years of experience, working as a Senior Sous or Head Chef in a high-end casual or fine dining restaurant. You’ll take part in the creation of accomplished classic and elegant tapas dis

As a Banqueting Chef de Partie, you will play a key role in delivering outstanding dishes for our banqueting and events service. You bring experience as a Banqueting Chef de Partie within a luxury hotel or premium restaurant.

Proven experience as a Head Chef or Senior Sous Chef within contract catering, corporate dining, or a quality-driven hospitality environment. Lead, inspire, and develop a large kitchen brigade of 17 chefs. Demonstrated leadership experience managing medium-to-large teams (experience overseeing 15+ c