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As Chef de Partie, youll work under the Head Chef to create and produce a nutritious menu of restaurant quality food for our residents. Develop your passion for food within a highly equipped kitchen, in-house bistro and fine dining restaurant, as part of our caring and supportive team, when you join

Job Description About the role - Full-Time; 40 hours per week - Working alternate weekends & No Evenings - Day shifts - £15 per hour What will we offer you? - Blue Light Discount Card - Wagestream - Holiday & days out discounts - Long service awards - Recognition programme - And much more! We

Working alongside highly skilled professional chefs, you will be assisting in the food preparation process, cooking, and preparing elements of high quality dishes.

H&C Solutions are delighted to present an exceptional opportunity for a talented Head Chef to lead the kitchen team of a prestigious 2 AA Rosette restaurant in West London. They are now seeking an inspiring and innovative Head Chef who is dedicated to producing rosette-standard British dishes and wh

Job Description Area Head Chef Mon Fri Contract Catering Michelin x Street Food One of the UKs leading food led contract catering companies is expanding their area support team due to a number of contracts been won & renewed.

Job Description Head Chef - Gastro Pub Cambridge We are currently working on behalf of a well-established gastro pub in Cambridge to recruit an experienced Head Chef to lead its kitchen team. The business is looking for a Head Chef who can build on its success, drive standards, and continue.

Job Description About the role Head Chef Full-Time; 40 hours per week Working alternate weekends required £18. What will we offer you? Blue Light Discount Card Holiday & days out discounts Long service awards Recognition programme And much more! We are looking for a highly skilled Head Chef to crea

Job Description Head Chef Artisan Bistro Daytime Hours Only - £38K - 40hrs DAYTIME HOURS ALERT: A Head Chef is required (6:30am 2:30pm) for a fresh/modern artisan bistro/café in the centre of Cambridge. You will have an experienced Pastry Chef who produces 6 different varieties of cake per day.

A prominent food service company in Richmond seeks a passionate Cook on a permanent casual basis.

You will be working alongside great team and serve amazing tapas created from best Spanish produce. Join our great team at Tapas Brindisa Richmond.

A prestigious restaurant in Brixton is seeking an experienced chef de partie to join their award-winning team, specializing in modern British tasting menus.

As an Oriental Chef, you are responsible for the daily food preparation and duties assigned to meet the set standards and qualities. Prepare all kinds of food, with the main focus on Oriental cuisine. Create high quality and original oriental food to satisfy the customer.

When you play the game of gourmet burgers, you flip or you fry – because we don’t do microwaves – our meals are freshly prepared by only the finest of grill champions.

You will have the chance to develop but also someone who is willing to work in a big team and is driven to deliver the best possible quality. Monday to Friday (A few weekends through out the year). Passionate chef with a willingness to work in a big team and deliver high quality.

Wilson Vale is an established, quality-led contract caterer. Deliver consistent food standards following the Wilson Vale brand standards. Wilson Vale is an equal opportunities employer that strives to create an inclusive working environment for all.

A leading catering company is looking for a skilled Chef Manager to supervise a unit in an independent school.

The ideal candidate will take pride in preparing delicious dishes and maintaining high hygiene standards. A popular pub group is seeking a passionate Chef to join their kitchen team in Molesey. This role includes live-in options, competitive salary, and impressive benefits such as discounts on food

A vibrant restaurant in Walton-on-Thames is seeking an experienced Head Chef to lead its culinary team. The role demands strong leadership skills and experience in managing a diverse team.

A local dining establishment in Walton-on-Thames is seeking a passionate Commis Chef to join their team.

A luxury airline catering company in Hounslow seeks a Chef De Partie responsible for preparing and plating food items, maintaining hygiene standards, and supervising kitchen staff. The ideal candidate will have a strong culinary background, knowledge of food safety, and excellent communication skill

A renowned pub company is seeking a passionate Chef in Thames Ditton to prepare and present high-quality food in a busy kitchen environment.

A prestigious culinary organization in Shepperton is seeking a passionate Chef to contribute to its vibrant kitchen.The role offers a competitive salary of up to £32,000 per year and provides a chance to flourish in a supportive environment where your creativity can shine.Responsibilities include f

Discount up to 35% off a National Trust holiday cottage booking. Grow your career through professional training courses across the Trust.

A leading luxury catering company near Heathrow Airport is looking for a passionate Chef de Partie to deliver high-quality meals for airline clients.

As a Sous Chef, you will lead and develop your kitchen staff, create delicious menus, and ensure exceptional service. Ideal candidates will have experience in high-quality food preparation and a knack for leadership.

An established hospitality group in Twickenham seeks a creative Head Chef who will have full autonomy to develop seasonal menus and oversee kitchen operations.Ideal candidates will have previous head or sous chef experience, strong leadership abilities, and a passion for quality food.The role includ

A premier British gastro pub in Chelsea is looking for an experienced Head Chef to lead their kitchen.

The role of Head Pastry Chef at Fairmont Windsor park is to Supervise day-to-day activities of the Pastry Kitchen, communicate objectives, and assign/schedule work. At least 5 years in a Head pastry chef role.

A leading hotel chain in Egham is seeking a Commis Chef to assist in food preparation and maintain kitchen standards.

At Avery Healthcare, we are all about supporting the people who care for our residents. A DBS Disclosure check, the cost of which will be met by Avery Healthcare. At Avery, we’re not just one of the UK’s largest providers of luxury elderly care homes – we’re a place where people love to work

A leading hospitality provider is seeking a passionate Commis Chef to join the team at Thorpe Park, one of the UK's iconic theme parks. The role involves preparing and cooking food for guests while maintaining high food hygiene standards and collaborating with other chefs.

Being a role model, leading a team and producing pastry according to the Head Pastry Chef/ Pastry Sous Chef schedule. Proficiency in a wide range of pastry techniques, including but not limited to tempering chocolate, making custard, mouse, and preparing various pastry doughs. Demonstrated experienc

We are looking for a PastryChef to join our brigade of chefs (pre-opening) for the re-launch of our hugely popular neighbourhood restaurant, due to re-open early in 2019. As Pastry Chef, you will possess excellent organisational & communication skills. We require a Pastry Chef that is strong on the

Every week, Chartwells serves millions of nutritious and delicious meals to pupils and students in primary and secondary schools, academies, independent schools, colleges, and universities across the UK. We're currently recruiting an ambitious Chef to help us create exceptional food experiences for

An established industry player is seeking a talented Bakery Chef to lead their bakery section.

Our promise is this: every person who applies to a role at KFC, regardless of age, background, ethnicity, gender, ability, religion or sexual orientation, will have an equal opportunity to work here. See, at KFC, everyone’s welcome — whatever your background, and whatever future you’re creatin

A luxury hotel in the UK is seeking a Head Pastry Chef to supervise the Pastry Kitchen and manage daily activities.

A leading pub chain in Hounslow is seeking a passionate Sous Chef to join their team. You’ll enjoy competitive pay and discounts at the pub, along with career growth opportunities.

At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish, your talents can shine and we wholeheartedly believe in nourishing talent and empowering our chefs to continuously evolve, refine their craft and create a development partnership together to ensure profes

A leisure and hospitality venue in Teddington is seeking a dedicated kitchen assistant to assist professional chefs in food preparation and cooking.This role involves early shifts from 5:30am to 2:00pm, focusing on assisting in the cooking of high-quality dishes and maintaining kitchen hygiene.Ideal

Head Chef – Country Hotel & Leisure Venue – South West - 40 -42k.

As a Commis Chef, you will be responsible for assisting in the food preparation process, contributing to maintaining the kitchen and food safety standards. Our commitment to these values is unwavering and they are central to our mission. We encourage applications from all backgrounds, communities an

A leading catering organization is seeking a Chef de Partie to deliver exceptional food experiences at iconic venues across the UK, including stadiums and arenas.This role involves preparing high-quality dishes under pressure, supporting senior chefs during live services, and maintaining food safety

We’ve got 63 pubs in and around London: neighbourhood locals, city pubs and foodie ones. Discounts at the pub and our sister pubs. We’re Metropolitan Pub Company (or Metro Pub Co for short).

This position offers an opportunity to join an experienced team while being responsible for preparing fresh ingredients, presenting high-quality dishes, and ensuring compliance with health and safety standards.

A prestigious hospitality company in Isleworth seeks a talented Senior Sous Chef. In this role, you will prepare and cook dishes, maintain high food quality standards, and collaborate with a team. The ideal candidate has strong cooking skills, knowledge of food safety, and is able to thrive in a fas

We're looking for a skilled Kitchen Manager or Kitchen Team Leader who is ready to take the next step in their career. In this leadership role, you'll play a key part in shaping our kitchen operations, maintaining high standards, supporting and developing the kitchen team at Cricketers Row. Some of

Are you a talented and enthusiastic Sous Chef looking to showcase your skills and creativity? Join our dedicated catering team in Staines where you’ll craft exceptional dishes using the finest and freshest ingredients.