Trabajos Chef & Cook en Blackfriars, London - Page 2Crear alertas

You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality.

As a Chef , we are looking for someone who:. W e are on the look out for a passionate Chef to join our team!. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums.

Commis Chef, Chef de Partie, or Sous Chef). As a Chef at JDW Wetherspoons Haven, you'll play a key role in delivering memorable dining experiences for our guests. Previous experience in a Chef role (e.

Another key focus of your role will be to help the head chef lead your kitchen team of around 3 chefs and the support of Kitchen Porters and Pot Washers. Previous Sous Chef or Chef De Partie experience. Travelbound 2026 – Chateau Sous Chef.

Job Title: Chef. Assisting the onsite Chef Manager with the preparation of the main meals and snacks for the site. We’re open to people from all industry backgrounds, in fact, we pride ourselves on having restaurant-qua

We're looking for a talented and motivated Chef de Partie to join the Chop Chop kitchen team.

At Holmes Hotel, authenticity is at the heart of everything we do.We now have an exciting opportunity for a skilled.Heavily discounted hotel room rates in Europe (extends to the Radisson Hotel Group and family & friends).F&B discount at our restaurants and bars (for your whole party).Start with 30 d

Plaza Khao Gaeng are seeking a Wok Chef to join their team. This is a fantastic opportunity for an experienced Wok Chef looking for a new role in an award winning, critically acclaimed group. Experience - Previous experience as a Wok Chef within a quality restaurant.

As Sous Chef, you will play a key leadership role within our kitchen supporting the Head Chef in menu execution, maintaining the highest culinary standards, and inspiring your team through mentorship and passion. Bagatelle London the iconic French Mediterranean restaurant nestled in the heart of Ma

Heres what you can look forward to as our Chef de Partie:.

Pastry Sous Chefs responsibilities in his/her absence.

At Andaz, which translates from Hindi as "personal style", we empower each colleague to be their authentic self and create memorable, personable experiences for our guests.Duties and responsibilities related to the.To ensure that culinary activities are aligned with the respective Corporate Strategy

Head Chef Position Full time in a Restaurant.

Duties and responsibilities related to theCommis Chefrole. Develop and apply a variety of cooking techniques under the guidance of senior chefs.

Senior Pastry Chef - Guinness Open Gate Brewery London. We're seeking talented, friendly Pastry Chef to be foundational members of our opening team.

Enrich the Journeys of our People and our Guests as our.The Landmark London looks for unique individuals to join a team full of energy and passion, where we value your strengths and growth potential.This could be your moment to become a part of our journey! We are located opposite Marylebone station

Enjoy tasty, nutritious food on us while you work!.Leave for lifes important moments.

Heres what you can look forward to as our Demi Chef de Partie:.

We're seeking a Sous Chef to help us achieve our goals. As our chef, you'll play a vital role in preparing meals tailored to the dietary needs and preferences of our residents. You'll be supporting the head chef in the planning and provision of high-quality meals that meet the nutritional and dietar

Role: Junior Sous Chef Location: West End, London Salary: £42000 Package Platinum Recruitment are working in partnership with this family run fine dining restaurant in the West End, London, and we have a fantastic opportunity for a Junior Sous Chef to join their talented team. Are you looki

Elior - More Than a Meal, It's a Community.At Elior, dining is about more than exceptional food.We create welcoming, refined spaces where the over-55 community can come together, connect, and enjoy meaningful moments.Every dish is thoughtfully prepared using fresh ingredients, expert care, and a gen

Perks and benefits of Chef de Partie / Wok Chef /.

Were looking for a full-time Sous Chef to join Convene || etc. As a pivotal part of the Convene culinary team, youll assist and deputise for the Head Chef in the management, preparation, delivery & presentation of all Food and Beverage with the aim to provide the highest level of client service with

Youll collaborate closely with our Executive Chef and Head Chefs to ensure the pastry menu remains both bold and seasonal. Proven experience as a Head Pastry Chef in a high-quality, high-volume kitchen. As our Head Pastry Chef, youll take ownership of the creative direction, development, and day-to-

Reporting to and working closely with the Executive Chef, the Sous Chef (Food Development) will play a pivotal role in shaping menus, while fostering strong, respectful relationships across all kitchen departments. We are seeking an accomplished Sous Chef acting as a Food Developer to join our culin

We're looking for a Sous Chef who's hungry to step up. The Head Chef will push you, support you, and give you the platform to grow into a senior role. Solid experience as a Sous Chef or strong CDP ready to step up.

Were a growing pub company and are on the hunt for a passionate Chef who can assist our Head Chef in the growing of our food offer. As Sous Chef youll run the kitchen in the absence of the Head Chef, including placing orders and maintaining a clean and tidy kitchen. Youll be a clear communicator, ca

South Pl, Moorgate, London, EC2M 2AF.Our industry leading benefits have you covered!.We value your expertise and dedication.

What We Offer Our Chef de Partie:. Chef de Partie Candidate Requirements:. Proven experience as a Chef de Partie or similar role in a high-quality restaurant.

As Sous Chef at Sams, youll be a senior leader in the kitchen, supporting the Head Chef in day-to-day operations and stepping up to lead the team in their absence.

You will be assisting the Head chef and Sous Chef with all areas of the kitchen including health and safety and general managing to ensure exceptional customer and food service. Chef de Partie, Marylebone, £16. Join our growing kitchen team, we're recruiting a Chef de Partie.

Sous Chef Cumbria 3AA Rosettes £40k Package Temp Live In. A Sous Chef is required in a stunning area of Cumbria for this award-winning restaurant. With an extremely talented brigade in place, they are looking for a passionate Chef with a minimum 2AA Rosettes, ideally 3AA Rosettes, background to

Previous experience as a Junior Sous Chef or Senior Chef De Partie ready for a step up, within a quality fresh food restaurant is essential. A positive leader who will help motivate and mentor a medium sized team of Chefs, whilst promoting the company values. We are looking for a Junior Sous Chef fo

An opportunity for an experienced and approachable leader with a genuine love of cooking and.Since we opened our doors in London in 2011, Granger & Co.Australian way of dining to the city.Our restaurants reflect the spirit that Bill Granger madeknown around the world: easy-going, generous excellence

Leading a brigade of 10 chefs and 4 Kitchen Porters.

We now have an exciting opportunity for an experienced Chef de Partie to join our team. Monthly masterclasses with Michelin-starred chefs.

Job Role: Sous Chef Location: Small Hotel, Buckingham Salary: £32,500 + Benefits Hours: Approx. Join a supportive kitchen team led by an experienced Head Chef who values work-life balance and professional development. What's on offer: Flexible rota managed weekly to suit personal commi

A highly competent and confident Chef de Partie capable of running a kitchen section whilst motivating and training, junior members with the kitchen brigade. A passionate and professional chef that is well organised and can work well within a team. A Chef de Partie with a strong background working w

Shift pattern: Predominantly Monday to Friday.Enjoy tasty, nutritious food on us while you work!.Leave for lifes important moments.

Senior Sous Chef | Fine Dining French Kitchen | London |. We're looking for a Senior Sous Chef who's ready to step into a fine dining French kitchen where standards aren't negotiable and every service matters. You'll work alongside a Head Chef who values your input, trusts your judgement, and gives

Are you an experienced chef with a passion for innovative cuisine and a drive for excellence? ROVI is seeking a talented and ambitious Chef de Partie to join our dynamic kitchen team. Supporting the Head Chef and Sous Chef ensuring compliance with food hygiene and health and safety regulations. Supp