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Sous Chef - Flexible Agency Work Location: Gillingham Hours: Flexible shifts available Pay: Competitive rates Contract: Ongoing agency assignments Are you an experienced Sous Chef looking for flexible work that fits around your lifestyle? We are currently recruiting talented and passionate Sous Chefs to support a variety of sites in the Gillingham area. About the Role: As a Sous Chef working through our ... ZIPC1_UKTJ

Are you an experienced Sous Chef looking for flexible work that fits around your lifestyle? We are currently recruiting talented and passionate Sous Chefs to support a variety of sites in the Gillingham area. Sous Chef - Flexible Agency Work.

Are you a keen chef with heart, creativity and a passion for making people smile!.

Sous Chef - Flexible Agency Work Location: Gillingham Hours: Flexible shifts available Pay: Competitive rates Contract: Ongoing agency assignments Are you an experienced Sous Chef looking for flexible work that fits around your lifestyle? We are currently recruiting talented and passionate Sous Chefs to support a variety of sites in the Gillingham area. About the Role: As a Sous Chef working through our agency, you'll have the opportunity to work across a range of kitchens while showcasing your skills in high‑quality food preparation and service. Your duties may include: Supporting the Head Chef with daily kitchen operations Preparing high‑quality dishes and maintaining consistency Managing kitchen staff in the absence of senior chefs Ensuring food safety, hygiene, and allergen standards are met Keeping the kitchen running smoothly during busy periods What We're Looking For: Proven experience as a Sous Chef or strong Chef de Partie ready to step up Confidence working independently and within different teams Strong understanding of food safety and kitchen best practices Reliability, adaptability, and a positive, professional attitude Ability to work in a fast‑paced environment What We Offer: Competitive pay rates Flexible working to suit your schedule A variety of assignments across different sites Weekly pay and ongoing agency support Opportunities to develop your experienc...

Head Chef - Join Culinary Excellence in Kent! Are you an experienced Head Chef looking for a role in a thriving, family-run restaurant in Kent? This is a fantastic opportunity to step up and play a pivotal role in the success of a restaurant renowned for its authentic cuisine. We're also keen to hear from those looking to step up from Senior Sous Chef positions. As the new Head chef, you will be instrumental in maintaining kitchen operations and supporting the Chef Patron in maintaining high standards of food quality and service. You'll have a direct impact on the development of junior staff and the overall culinary direction. Here's what this exciting opportunity offers: Salary ranging from £45,000 to £50,000 Plus £3,000 to £6,000 service charge The chance to be a key part of a growing, passionate family-run business. Immerse yourself in authentic cuisine. Be a vital Chef in the heart of Kent striving to achieve a Michelin star Your responsibilities will include: Lead and oversee daily kitchen operations, menu execution, food quality. Proficient in food costing, Team Management and support on Recipe Development. Playing a key role in the training and development of junior kitchen staff. Ensuring all dishes meet the highest standards of taste and presentation. Maintaining strict adherence to food safety and hygiene regulations. We are looking for a Head Chef with: Proven Senior Sous Chef or Head Chef experience in a similar busy restaurant environment. Experience at a 3 AA Rosette or Michelin level would be ideal. A strong passion for quality food. Excellent organisational and communication skills. The ability to motivate and train junior chefs. This is a brilliant opportunity for a dedicated Head Chef to make a significant impact within a unique and respected establishment in Kent. If you are a driven culinary professional ready to take on this challenge, apply now! Apply now and become an integral part of a passionate culinary team. Contact: George Turl Job Number: (phone number removed) / INDELITE Location: Kent Platinum Recruitment is acting as an Employment Agency in relation to this vacancy

Chef de Partie Kent Role: Chef de Partie Location: Kent Salary: £30,000 - £32,000 Platinum Recruitment are working in partnership with an award-recognised, independent restaurant in Kent, and we have a fantastic opportunity for a Chef de Partie to join their talented kitchen team. What's in it for you? * Competitive salary of £30,000 - £32,000 * Work with high-quality, seasonal ingredients * Be part of a refined and ambitious kitchen * Career progression as the restaurant continues to gain recognition * Supportive, focused team environment * Ongoing training and development Why choose our Client? Our client is an acclaimed restaurant that has already gained recognition for its distinctive and refined approach to modern cuisine. Led by an award-winning chef, the kitchen is driven by creativity, precision, and a clear ambition to reach the highest standards of dining. This is an excellent opportunity for a passionate chef to join a team that is building momentum and striving for further critical acclaim. What's involved? As a Chef de Partie, you will: * Take ownership of your section and maintain exceptional standards * Prepare and present dishes with precision and attention to detail * Support the development of junior chefs * Work closely with the senior team to deliver a consistent, high-level service Sound like the role for you? Then we would love to hear from you! Click Apply Now and one of the team will be in touch to discuss this exciting Chef de Partie opportunity in Kent. Don't forget to speak to your consultant about our "Recommend a Friend" referral scheme and find out how you could earn up to £250 per recommendation. Consultant: George Turl Job Number: (phone number removed)/INDELITE Job Role: Chef de Partie Location: Kent Platinum Recruitment is acting as an Employment Agency in relation to this vacancy

Grill Chef – Bobbing Apple Brewers Fayre - Restaurant. Come and be a Chef at Bobbing Apple Brewers Fayre Restaurant. Join us at Bobbing Apple Brewers Fayre a Grill Chef, as part of the kitchen team cooking the dishes our guests love.

Kitchen - Head Chef - Basildon. Head Chef – Watermill Basildon Beefeater. Come and be a Head Chef at Watermill Basildon Beefeater.

Work with the Head Chef and Sous Chefs to develop pizza specials and refine the offering. Experience as a Pizza Chef or Chef de Partie specialising in pizza. Pizza Chef - Luxury Beach Club in Greece - Summer 2026.

Come and be a Head Chef at The Haywain (Basildon) Beefeater. Join our team at The Haywain (Basildon) Beefeater as a Head Chef, as part of the kitchen team cooking the dishes our guests love.

As a Chef de Partie, you will play a key role in supporting the kitchen brigade-preparing for service, working closely with our Sous Chefs and Head Chef, and contributing to the smooth running of your section. Providing feedback to the Head Chef and Executive Chef when relevant. Chef de Partie - Rel

We are currently looking for a Peripatetic Chef to join the Barchester family to help support our care homes in and around our the region. If you are a passionate chef who is keen to be part of a company that centres on celebrating life and making a difference, Barchester is the place to be. Are you

We also operate Mikro Nisi, our modern Greek fish taverna, and host weekly events including our Food Festival, family feasts, weddings and the renowned Guest Chef Series - where acclaimed chefs join our team to create memorable dining experiences for guests. Work with the Head Chef and Sous Chef to

As Senior Sous Chef, you will play a pivotal leadership role within our kitchen, working closely with the Executive Head Chef to drive standards, performance, and innovation across all food offerings. Proven experience as a Sous Chef or Senior Sous Chef within a high-volume, quality-led environment.

Communicate ordering needs clearly to the Head Chef. At least 1 year’s experience as a chef in a full-service restaurant. Working as a Breakfast Chef at The Peligoni Club means starting each day with beautiful coastal views, a creative kitchen environment and the chance to make mornings memorable

We are exceptionally proud of our Barchester Chef Academy, where chefs have the opportunity to learn new techniques and further develop their skills, whilst also sharing their knowledge to support the growth of others across the business. Are you a passionate and qualified Chef looking for a better

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, week

We are hiring for a Chef Manager at Russell Lower School, Ampthill who wants to ensure our future generations are provided with nutritionally balanced and tasty food.

You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You will ideally have experien

As a Sous Chef at The Peligoni Club, you’ll support one of four vibrant kitchens, cook with quality ingredients, work alongside passionate chefs and contribute to unforgettable dining experiences in a stunning Mediterranean setting. As Sous Chef, you’ll work closely with your outlet’s Head Che

It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this migh

We’re now looking for an enthusiastic Commis Chef who’s passionate about flavour, seasonality, and developing their craft in a high?calibre kitchen. A motivated and ambitious fully qualified Commis Chef. Work under the guidance of our Senior Chefs, building your skills and confidence.

It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this migh

You’ll work closely with the Executive Chef to refine menus, maintain high standards and support a consistent, quality-driven offering across the club. This role is ideal for chefs who thrive in a fast-paced environment, enjoy the freedom to bring ideas to life and take pride in mentoring and moti

It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this migh

You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this might be something brand new to you. It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and

Chef Manager - Basildon.

It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this migh

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You are probably an existing Head Chef, Kitchen Manager or Sous Chef looking for your first step into a Head Chef role. You will have expe

You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You will ideally have experien

You are probably an existing Head Chef, Kitchen Manager or Sous Chef looking for your first step into a Head Chef role. You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. Head Chef - New Op

Relief Chef Manager Temporary - Alne. Chef/Catering Manager to provide cover long term cover at Outwood Academy Alne.

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, week

Sous Chef - Lilleshall, Shropshire. As a Sous Chef in our team, you’ll help deliver high‑quality, nutritious dishes for a wide range of guests — including elite athletes — while supporting the smooth running of the kitchen. Work with the Head Chef and Nutritionist to develop innovative, nutr

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You are probably an existing Head Chef, Kitchen Manager or Sous Chef looking for your first step into a Head Chef role. You will have expe

Previous experience as a Chef de Partie or strong experience as a Demi Chef ready to step up. You’ll work closely with the Sous Chef and Head Chef, lead by example, and ensure that every plate leaving your section reflects our commitment to quality. Work closely with the Sous Chef and Head Chef to

You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You will ideally have experien

Working closely with the Executive Head Chef, you’ll help shape an evolving concept that balances simplicity, consistency, efficiency and guest experience. This is a fast-paced and rewarding role suited to a Head Chef who enjoys variety, understands service flow across different dayparts, and take

It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this migh

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, week

You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You will ideally have experien

With our structured training and supportive team environment, you'll grow your skills step by step - starting with one section as a Chef 1, building confidence across two as a Chef 2, and mastering all three to become a Chef 3. Are you ready to put your heart into every dish you create? At Prezzo It

Job Title: Chef Manager. You will be an experienced Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients.