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You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. As our Chef de Partie you'll be working across all areas of the kitchen, supporting our Sous Chefs and Head Chef. Earn while you learn

Commis Chef, Chef de Partie, or Sous Chef). As a Chef at Haven, you'll play a key role in delivering memorable dining experiences for our guests. Previous experience in a Chef role (e.

Experienced CDP / Chef de Partie. Assisting with the mentoring and training of Commis Chefs and Kitchen Porters. Working with the Head Chef to meet Barons key business objectives: that the site will be run professionally, profitably, efficiently, and compliantly.

Caterlink - Catering Supervisor / Chef - Friskney.

Our Junior Sous Chefs are committed and passionate about their teams and about the food that they serve. You will need to have had some previous experience of working in a high-volume kitchen – delivering dishes to company time standards and specification and managing teams of up to 6 (Chefs and K

H&W holds a Sponsor License and could consider applications from Head Chefs already in the UK working under SOC 5434. Head Chef - Join a Sunday Times Best Place to Work. We're searching for a Head Chef comfortable in working to brand spec's to lead a high performing team at one of the area's best ve

Berenjak - Butcher / Prep Chef. Butcher / Prep Chef - Berenjak. We’re looking for a talented Butcher / Prep Chef to join our team in our Central Production Unit.

You'll be preparing and cooking the Italian food our guests know and love.Think freshly prepared pasta, pizza and Italian favourites, delivered consistently and with pride.You'll work as part of our restaurant team and we understand the importance of achieving a healthy work/life balance.We aim to g

Chef / Pizza Chef - Saint Mary's Island. We'll help you grow to Assistant Head Chef, then even to Head Chef. As an experienced Chef, you are the heart of our open kitchen.

What we look for in a Sous Chef:. As a deputy to the Head Chef, you will take full control of the kitchen when they are away. A creative Sous Chef who can bring new ideas and create fresh dishes.

Caterlink - Chef - Kirkby in Ashfield. We are hiring for a Chef at Outwood Academy Kirkby who wants to ensure our future generations are provided with nutritionally balanced and tasty food.

You are not here to write strategy; you are here to learn, prep, and support the Head Chef and Sous Chef during service. If you want Room to Grow, we provide funded qualifications and internal moves to help you step up to Chef de Partie and beyond. As our Commis Chef, you are the foundation of the k

A Chef de Partie Apprenticeship at Fuller's is ideal for those already at Commis Chef level who want to advance their skills and responsibilities to the next level. When you're not at college you will work 4 days a week in one of our selected restaurants or hotels while being mentored by one of our

You know your onions! Leading sections of the kitchen and you understand the food journey for our guests with ease.A rock for your team you are confident in what you do, you take instructions well and you are able to support those in the kitchen that need it with a smile and enthusiasm.Drive standar

What we look for in a Chef de Partie:. Support and work alongside talented chefs. Chef de Partie - part time - Grayshott.

As our Kitchen Team Leader and Chef de Partie (CDP), you are the crucial link between the Head Chef's strategy and the reality of a busy service. Operating as a hands on Chef de Partie. You will run your own section flawlessly while controlling the wider flow of work, monitoring portion sizes, and j

You are the leader and face of your kitchen from the day to day running to creating special memories for our guests.It's all about leading and inspiring your team every day, running a tight ship and keeping everyone safe whilst delivering our fresh, seasonal menus.Our kitchens are busy places so a l

Caterlink - Chef Manager - Oakington. We are hiring for a Chef Manager at Oakington Primary School.

You'll be preparing and cooking the Italian food our guests know and love.Think freshly prepared pasta, pizza and Italian favourites, delivered consistently and with pride.You'll work as part of our restaurant team and we understand the importance of achieving a healthy work/life balance.We aim to g

Caterlink - Development Chef - South & South East - Field Based. We have an exciting opportunity for a Development Chef to join us. Ideally, we are looking for a proven Development Chef, who understands the education sector and has a proven track of development in this area.

Experience as a Sous Chef, Junior Sous, or Senior Chef in a high-volume, fast-paced environment. Assistant Head Chef / Sous Chef - Molesey. Lead the kitchen and run the pass in the Head Chef's absence, keeping service flawless, fast, and on point.

Breakfast Chef de Partie - Braemar. We have an exciting opportunity to join our kitchen team at The Fife Arms Hotel as a Breakfast Chef de Partie working closely with team. As Breakfast Chef de Partie, you will be responsible for:.

Caterlink - Chef Manager - Red Lodge. We are hiring for a Chef Manager at.

We'll help you grow to Assistant Head Chef, then even to Head Chef. As an experienced Chef, you are the heart of our open kitchen.

Caterlink - Chef Manager - Tangmere. We are hiring for a Chef Manager at Tangmere Primary Academy, Tangmere.

Prior experience as a Chef de Partie within a fast-paced quality, restaurant;. Berenjak Borough - Chef de Partie. Chef de Partie - Berenjak Borough.

Caterlink - Chef Manager - Ropley. We are hiring for a Chef Manager at Ropley Primary School, who wants to ensure our future generations are provided with nutritionally balanced and tasty food.

We love Sushi Chefs who can thrive in a kitchen full of pride, pace and energy. The ideal Sushi Chef candidate will:. Have already been working as a Sushi Chef in a busy environment.

What we look for in a Commis Chef:.

What we look for in a Chef de Partie:. Support and work alongside talented chefs.

What we look for in a Sous Chef:. As a deputy to the Head Chef, you will take full control of the kitchen when they are away. A creative Sous Chef who can bring new ideas and create fresh dishes.

Executive Chef Manager - Ipswich. Executive Chef Manager Ipswich Contract: Full Time, Permanent.

Caterlink - Development Chef - Field Based Role - South East. We have an exciting opportunity for a Development Chef to join us. Ideally, we are looking for a proven Development Chef, who understands the education sector and has a proven track of development in this area.

What we look for in a Chef de Partie:. Support and work alongside talented chefs.

We are looking for exceptional Sushi Chefs at Sticks‘n’Sushi!. We love Sushi Chefs who can thrive in a kitchen full of pride, pace and energy. The ideal Sushi Chef candidate will:.

Agency Chef - Education Sector (Monday to Friday). Agency Chef Required - Schools & Education Catering. Are you a passionate and reliable Chef looking for a better work-life balance? We are currently recruiting experienced.

Agency Chef Jobs in Ipswich | Care Homes Across Suffolk | £18.

Experience as a Sous Chef or kitchen supervisor would be an advantage. Sous Chef - Burton-on-Trent £14. The opportunity Do you love creating great food and seeing people enjoy what you've made? Are you ready to bring your skills, fresh ideas and passion for cooking to a kitchen where your work real

Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Second Chef. We ha

Weekend Chef – Waterlooville, Hampshire (PO7) -. We are also recruiting for a 30 hour chef 12 midday to 2pm in Fareham 4 days on 4 days 24 hours per week. Looking for a better work-life balance and a route into a permanent role? We're recruiting a Weekend Chef to prepare fresh, home-cooked meals x

Whats on offer ? £40,000 basic salary ? Excellent tips on top of salary ? Wednesday to Sunday working pattern ? 48-hour contract ? Closed every Monday and Tuesday ? Opportunity to work with fresh, seasonal ingredients ? Supportive, professional team environment ? Genuine opportunities for progressi

You will train to be an Army Chef and;.

EXECUTIVE CHEF – LIFESTYLE LUXURY HOTEL, LONDON. Experience as an Executive Chef or senior Executive Sous in a multi‑outlet hotel.

Commis Chef at our Bedford location, on a full-time permanent basis.