Are you a business? Hire Chef & Cook candidates in Romford
Someone who can coach and inspire chefs, build strong site relationships, and ensure consistency, innovation and compliance across the region. Develop and mentor Chef Managers and kitchen teams, supporting their growth and performance. Proven experience in a Chef Manager or Head Role role with multi
Ensuring that the Head Chef and Executive Chef are kept aware of any relevant feedback from either the hotel guests or the team. Sous Chefs and Head Chef during service. The day to day running of your section, guided by a Sous Chef.
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and your immediate family to a Digital GP, and wider healthcare bene
Breakfast Chef de Partie - Braemar. Job Title: Breakfast Chef de Partie. Your Role as Breakfast Chef de Partie.
As a Sous Chef you will be responsible for planning, preparation, cooking and presentation of food to the standard required by the Company and the Client. Have experience in a similar Chef role.
Apprentice Chef The Army - United Kingdom From £26,334 a year Catering with impact. As a full-time soldier, entry-level Chef in the British Army, you’ll: · Provide everything from fine dining and state banquets to humanitarian aid and disaster relief · Be part of a highly respected, specialist
We're currently recruiting a dedicated Chef Manager to help ensure the smooth running of the operations in Chartwells. As a Chef Manager, you will use your skills to maintain a high standard of quality work. Must has previous chef experience.
Were recruiting a talented Chef de Partie to join a highly regarded gastro pub kitchen known for delivering some of the countys finest food. Led by an inspiring and creative Head Chef, this is a kitchen where modern techniques, bold flavours, and beautiful presentation truly m. Job Description Chef
If you’re passionate about food and nutrition and maybe you have experience as Chef, an Assistant Chef, a Cook or managed a cafe apply now!. Are you passionate about cooking and providing nutritious meals for young children? As a Chef at Busy Bees, you’ll be a key part of our kitchen team, prepa
Proven experience in a Head Chef or Executive Chef role. Ensure food quality standards are achieved consistently across all operations [Executive Chef JD | Word]. As our Executive Chef, you will take overall ownership of food production across several outlets.
Responsibilities include maintaining hygiene, coordinating with the Head Chef, and ensuring prompt service. A fresh food catering business in London is looking for an experienced Sous Chef to manage food service areas and support staff.
We are seeking a skilled and passionate Sous Chef to support our Head Chef in delivering outstanding dining experiences. Sous Chef - Join Our Creative Kitchen Team. Assist the Head Chef in running the kitchen efficiently and maintaining high standards of food quality and presentation.
An independent hospitality company is seeking a Sous Chef for their Rotunda Restaurant in London. You will train and develop a team of chefs, oversee kitchen operations, and ensure compliance with health and safety standards.
An established industry player is seeking a Senior Sous Chef for a prestigious restaurant known for its exceptional cuisine and inviting atmosphere. This role offers the opportunity to work alongside a talented Head Chef and a dedicated team, ensuring the delivery of award-winning Modern British dis
A catering service company is looking for a Chef to work at Christoper Hatton school in Camden.
A high-end restaurant in Greater London is looking for a talented Sous Chef.
My Client, a theme restaurant in central Worcester, is looking to recruit a Permanent Sous Chef. Assist Head Chef in managing kitchen operations.
We are looking for a talented, enthusiastic and experienced Chef Manager to join our dedicated catering team, who produce outstanding food using the finest and freshest ingredients in this highly innovative corporate environment. The Chef Manager will plan, organise and direct the preparation and co
Title: Junior Sous Chef- Mon to Fri - no weekend service. At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish, your talents can shine and we wholeheartedly believe in nourishing talent and empowering our chefs to continuously evolve, refine their craft and
Executive Pastry Chef - Alain Ducasse. Join to apply as an Executive Pastry Chef at Alain Ducasse at The Dorchester, recognised as one of ‘The Sunday Times Top 10 Best Places to Work for’ in 2024 & 2025 and ‘Hotel of the year – London’ at the 2024 AA Hospitality Awards. When you join as an
Support the Sous Chef and Head Chef with the induction and training of new kitchen team members. We are looking for a Junior Sous Chef to join the Gees kitchen team.
As Head Chef at the Town House you'll lead the way in creating a kitchen to be proud of. This is a suitable opportunity for somebodylooking for their first Head Chef appointment. WHAT WILL I BE DOING? AS HEAD CHEF YOU’LL….
A leading workplace catering provider in Bootle is seeking a talented Sous Chef to support the Head Chef and lead the kitchen staff in delivering high-quality food. The ideal candidate will have experience as a Sous Chef or a strong Junior Sous ready to step up, with excellent leadership and communi
A new culinary concept in Borough is seeking a Senior Sous Chef to join their founding team.
A premier hospitality company in East London seeks an Executive Head Chef to lead kitchen operations across multiple high-profile sites.
A popular entertainment venue in Greater London is seeking a Junior Sous Chef to prepare, cook, and present food with a focus on quality and guest satisfaction. You will support the Head Chef and ensure high standards in a fast-paced kitchen.
You will work with your Head Chef to nurture and develop your team leading them from the front in every service. To say thanks for choosing us, we also offer our Senior Sous Chef and all teams:. What you'll be doing as a Caravan Senior Sous Chef.
Position: Sous Chef - POON'S AT SOMERSET HOUSE. As Sous Chef at POON'S, you will:. Support the Head Chef in daily kitchen operations within our state‑of‑the‑art, purpose‑built kitchen.
Are you an experienced Chef, positive and passionate about food and eager to be part of a stellar kitchen brigade? Then this is the job for you!.
Take the lead when your Head Chef is off – it’s your time to shine.
Support the Head Chef in day‑to‑day kitchen operations. Previous experience as a Sous Chef or a strong Junior Sous ready to step up. This is an excellent opportunity for a passionate chef who thrives in a fast‑paced, high‑quality environment and takes pride in delivering exceptional food.
A catering organization is seeking an experienced Sous Chef to run a busy kitchen and produce innovative menus within budget constraints. The ideal candidate will have a hands-on approach, at least 2 years of high-volume catering experience, and the ability to manage junior chefs.
Bring proven experience as an Executive Chef or Senior Head Chef. Executive Chef - Monday to Friday. We're looking for a strategic and forward-thinking Executive Chef to lead kitchen operations and help elevate our food offer across multiple busy, high-profile sites in East London.
Our Sous Chef will support the Head Chef in the delivery of Livelyhood’s fresh food offering that has our five Lively Ways (values) of Authentic, Daring, People, Lively and Sustainable at its very heart. Sous Chef at The Perky Nel Modern Local Clapham South SW4 9DW. Sous Chef opportunity available
A successful destination inn in the East Midlands is seeking a Sous Chef to join their busy team.
A popular dining establishment in Greater London is seeking a Junior Sous Chef to foster a positive kitchen atmosphere and uphold service standards.
A prestigious private members' club in Greater London is seeking an experienced Event Sous Chef to lead culinary execution for events of 50 to 100 guests.
A leading pub company in the United Kingdom is seeking a Sous Chef to join their team. The role requires previous branded experience and involves assisting the Head Chef with kitchen management, running the line during service, and overseeing a passionate kitchen team.
What do we look for in a Giraffe Sous Chef?. Experience of working in a high volume, fast paced professional kitchen environment as a Sous Chef, Assistant Kitchen Manager, Supervisor, or Shift Leader is desirable.
An exciting opportunity awaits a talented Sous Chef to join a vibrant pub group in Cheshire.
Recent commercial experience using Chef at scale (Chef Servre, Policyfiles, custom cookbooks, test kitchen). We're looking for Platform Engineer with specific Chef and Ruby knowledge, to join our growing team focused on creating world‑class engineering capabilities for our clients, which include e
Executive Chef - Brooklands Restaurant. Together with the Food and Beverage Leadership Team, this position will be responsible for managing a large brigade of talented chefs whilst consistently achieving the highest quality of culinary experiences to our guests. Brooklands restaurant offers cont
A premium hospitality group in Central London is seeking an experienced Sous Chef to lead culinary operations at LABS House.
A leading catering services provider is seeking a Junior Sous Chef for the Royal Hospital for Neuro-disability in London.
Access to our Sous Chef - Head Chef development Programme: the majority of our head chefs are internal appointments. Working alongside your Head Chef, you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials. Autonomy to
Page 18
Page 18