Chef & Cook jobs in Sawbridgeworth - Page 14Create job alerts

Regional Chef Manager - Midlands and North. Someone who can coach and inspire chefs, build strong site relationships, and ensure consistency, innovation and compliance across the region. Develop and mentor Chef Managers and kitchen teams, supporting their growth and performance.

Ensuring that the Head Chef and Executive Chef are kept aware of any relevant feedback from either the hotel guests or the team. Sous Chefs and Head Chef during service. As Chef de Partie, you will be responsible for:.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and your immediate family to a Digital GP, and wider healthcare bene

Breakfast Chef de Partie - Braemar. Job Title: Breakfast Chef de Partie. Your Role as Breakfast Chef de Partie.

Proven experience in a role as Executive Chef or Head Chef being able to demonstrate a track record of catering for large numbers and making the customer feel that their meal has been individually prepared for them. We are looking for a talented and experienced Executive Chef to join a great existin

If you’re passionate about food and nutrition and maybe you have experience as Chef, an Assistant Chef, a Cook or managed a cafe apply now!. Are you passionate about cooking and providing nutritious meals for young children? As a Chef at Busy Bees, you’ll be a key part of our kitchen team, prepa

Proven experience in a Head Chef or Executive Chef role. Champion and maintain high health‑and‑safety standards at all times [Executive Chef JD | Word]. Completion of One Compass Welcome Induction and on‑site training required [Executive Chef JD | Word].

Apprentice Chef The Army - United Kingdom From £26,334 a year Catering with impact. As a full-time soldier, entry-level Chef in the British Army, you’ll: · Provide everything from fine dining and state banquets to humanitarian aid and disaster relief · Be part of a highly respected, specialist

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and your immediate family to a Digital GP, and wider healthcare bene

If you’re passionate about food and nutrition and maybe you have experience as Chef, an Assistant Chef, a Cook or managed a cafe apply now!. Are you passionate about cooking and providing nutritious meals for young children? As a Chef at Busy Bees, you’ll be a key part of our kitchen team, prepa

As a Sous Chef you will be responsible for planning, preparation, cooking and presentation of food to the standard required by the Company and the Client. Have experience in a similar Chef role.

Head Chef Care Home: Tallis House Hours per week: 40 Salary: To be discussed About the role: We are currently recruiting for a Head Chef to join our Hospitality team. Job Description Head Chef When registering to this job board you will be redirected to the online application form. Working as

If you’re passionate about food and nutrition and maybe you have experience as Chef, an Assistant Chef, a Cook or managed a cafe apply now!. Are you passionate about cooking and providing nutritious meals for young children? As a Chef at Busy Bees, you’ll be a key part of our kitchen team, prepa

If your ambition is to build a career in a long established, successful family run business, where guests come first and quality is paramount, come and join us as a Sous Chef. So, if you’re as passionate as we are about fresh food and would enjoy helping to create a seriously relaxed country dinin

If you’re passionate about food and nutrition and maybe you have experience as Chef, an Assistant Chef, a Cook or managed a cafe apply now!. Are you passionate about cooking and providing nutritious meals for young children? As a Chef at Busy Bees, you’ll be a key part of our kitchen team, prepa

You will deliver an exceptional dining experience, oversee food stock control, and support the Head Chef. A family-run dining business in Ivy Chimneys is seeking a passionate Sous Chef.

If you’re passionate about food and nutrition and maybe you have experience as Chef, an Assistant Chef, a Cook or managed a cafe apply now!. Are you passionate about cooking and providing nutritious meals for young children? As a Chef at Busy Bees, you’ll be a key part of our kitchen team, prepa

A leading pub group in the United Kingdom is seeking a Sous Chef to join their dynamic team.

If you’re passionate about food and nutrition and maybe you have experience as Chef, an Assistant Chef, a Cook or managed a cafe apply now!. Are you passionate about cooking and providing nutritious meals for young children? As a Chef at Busy Bees, you’ll be a key part of our kitchen team, prepa

A leading catering service provider is seeking an experienced Chef Manager at the Matalan site in Knowsley.

A luxury hotel in Greater London is seeking a Sous Chef to manage kitchen operations and lead the culinary team.

An established industry player is looking for an enthusiastic Sous Chef to uphold the high standards of their fresh food restaurant. This permanent role involves working closely with a team of chefs to deliver quality service using locally sourced ingredients.

A vibrant culinary establishment in London is seeking an experienced Pastry Sous Chef to join their new venue at Olympia London.

We wholeheartedly believe that the best food comes from nurturing talent and empowering our chefs to continuously evolve and refine their craft, that’s why we invest in you to develop your professional growth.

Access to our Sous Chef - Head Chef development Programme : the majority of our head chefs are internal appointments. Be an active hands-on Chef with excellent. Working alongside your Head Chef, you will be.

A multi-award-winning hospitality group is looking for a passionate Sous Chef to join their kitchen team for a new opening in Ampfield.

A reputable pub in Norfolk is seeking a talented Sous Chef to join their bustling kitchen. This role involves leading shifts, cooking seasonal dishes, and training junior chefs.

A leading catering company in Bootle is seeking a talented Sous Chef to join their dynamic team. This is an excellent opportunity for passionate chefs ready to step up their culinary career in a fast-paced environment. Experience as a Sous Chef or strong Junior Sous is required, along with excellent

A premier dining establishment in Harlow is seeking an experienced Sous Chef to support the Head Chef and lead the kitchen team.

A leading catering company in the UK is seeking an experienced Executive Head Chef to join a prestigious team in Ware.

A popular restaurant chain in Greater London is looking for a Sous Chef to work closely with the Head Chef in creating iconic French dishes.

A hospitality business is looking for a Sous Chef to lead the kitchen team, ensuring high standards of cooking and hygiene are maintained. Responsibilities include managing shifts, maintaining KPIs, and supporting the Head Chef.

Proven experience in a role as Executive Chef or Head Chef being able to demonstrate a track record of catering for large numbers and making the customer feel that their meal has been individually prepared for them. Our Chefs use seasonal produce, adding their own individual creativity to let the fo

The Ideal Chef de Partie or Junior Sous Chef. Chef de Partie, £40,000 for Junior Sous Chef. To apply for this Chef de Partie or Junior Sous Chef position, please send your CV to Olly at COREcruitment.

Bring proven experience as an Executive Chef or Senior Head Chef. Executive Chef – Monday to Friday. We’re looking for a strategic and forward-thinking Executive Chef to lead kitchen operations and help elevate our food offer across multiple busy, high-profile sites in East London.

We are looking for an Executive Chef Manager to lead one of our school catering teams.

A leading catering service provider in the UK is seeking an experienced Executive Chef to lead a team in a prestigious setting.

A leading food service provider in Greater London seeks an Executive Chef to lead kitchen operations across multiple locations.

Proven experience in a role as Executive Chef or Head Chef being able to demonstrate a track record of catering for large numbers and making the customer feel that their meal has been individually prepared for them. The Executive Chef will also be required to implement and maintain food monitoring p

A leading restaurant group is seeking an enthusiastic Assistant Head Chef to manage kitchen operations in the Head Chef's absence.

A renowned hospitality company in London is seeking a Senior Sous Chef to join their team.

A leading hospitality company in the United Kingdom is seeking an enthusiastic Senior Sous Chef to join their skilled kitchen team. This role requires experience in producing high-quality food from fresh ingredients and the ability to assist the Head Chef in effective kitchen management.

A culinary-focused hospitality company in Greater London is seeking a passionate Commis Chef to join their team. This role involves collaboration with team members and head chef in menu development and maintaining high-quality standards in food presentation and taste.

If your ambition is to build a career in a long established, successful family run business, where guests come first and quality is paramount, come and join us as a Sous Chef. So, if you’re as passionate as we are about fresh food and would enjoy helping to create a seriously relaxed country dinin

Whether you’re mentoring and developing junior members of the team or stock ordering in the absence of the Head Chef you will be a vital member of this small, talented team. Sous Chef, with 2 or more years’ experience in a similar role, with a background in fresh food cooking. Our chefs combine

A historic catering company in London is seeking a Sous Chef to lead kitchen operations at the Inner Temple.

A leading hospitality provider is seeking a skilled Sous Chef to join its team in Canary Wharf, London. This full-time role offers a 40-hour work week, Monday to Friday, where you will support the Head Chef in daily operations, prepare high-quality meals, and manage kitchen staff.

A leading hospitality provider in Greater London is looking for an innovative Chef Manager to oversee a flagship site.