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Full time shifts available Up to 30 days annual leave, plus 8 bank holidays, depending on length of service Workplace pension Free meals on shift for staff working 6+ hours Life Assurance Scheme Blue Light discount scheme eligible Refer A Friend Incentive £50 voucher and up to £1,000 cash bonus St

Monday–Friday We are looking for a passionate and reliable Commis Chef to join our kitchen team in Witney.

Chef de PartieRadlett7:00am 5:30pm 5 days out of 7Must be a driver due to locationQuest Employment are recruiting on behalf of a well-established and highly regarded hospitality venue based in Radlett. We are currently seeking a talented and passionate Chef de Partie to join a dedicated kitchen tea

Head ChefWhen registering to this job board you will be redirected to the online application form. We are looking for a passionate and knowledgeable Head Chef to join our team at Chepstow Racecourse.

Sous ChefLocation: Barnstaple, EX31 1LESalary: £37,000 - £40,000 per annum (dependant on experience)Hotel:The Barnstaple HotelHours per week:45Deadline to apply:11th April 2026As 2nd Chef / Sous Chef you wil. Second ChefWhen registering to this job board you will be redirected to the online applic

Chef : Aviation Catering & Logistics Location: Glasgow (GLA) Compensation: £13.

Artisan Pizza Chef & Dough Specialist / New Opening – Edinburgh City Centre / £27,000 per annumAre you a master of fermentation or a baker looking for a new challenge? A new food concession, Flùr Pizza Pasta, will soon be arriving in Edinburgh, and we are now looking for an experienced Chef to j

Platinum Recruitment are working in partnership with a luxury country house hotel in North Yorkshire, and we have a fantastic opportunity for a Chef de Partie to join their talented kitchen brigade. With a strong focus on quality, creativity, and attention to detail, this is an excellent opportunity

Oxford Weighting Allowance)Closing date: 6 April 2026New College are recruiting a skilled and enthusiastic Sous Chef to complement our friendly catering team on a permanent basis. This is an exciting opportunity for a creative and talented chef to develop their culinary and leadership skills and to

Head ChefCare Home: St Michaels CourtHours per week: 40Salary: £15 to £16 an hourAbout the role:We are currently recruiting for a Head Chef to join our Hospitality team. Head ChefWhen registering to this job board you will be redirected to the online application form. Working as a Head Chef at Run

Senior Chef de Partie Location: Hamble, SO31 Contract: Full-time, Permanent Hours: 48 hours per week Salary: From £32,500 (Plus tronc)Are you an experienced Chef de Partie looking to take the next step in your career? This is a fantastic opportunity to join a highly regarded private establishment i

CHEF MANAGER ROLE40 hours per week, working weekends on rotaQuest Employment are currently recruiting for an experienced and passionate Chef Manager to join a dedicated catering team within a residential setting.

Full time position in Hotel,Senior Pastry ChefSenior Pastry Chef - Chef de Partie LevelOnce you apply to this we will be in touch with more information.

If you are a passionate chef who thri. Salary: £14 per hourContract: Full time, PermanentWe are currently on the look-out for an enthusiastic and skilled Chef de Partie to join our Kitchen team at The George Hotel in Lichfield. As a Chef de Partie, you will be responsible for running a specific sec

Class duration: 4 hours Number of classes: 3 classes.Tuesday, Wednesday and Thursday Requirements:Own transport essentialWe are looking for a creative Baking Instructor based in Cambridgeshire to lead our after school club in Cambridge and St.Strong baking skills and the ability to work with childre

Head Chef, Country Inn, Dartmouth, Devon, £35k-40k, live in accommodation available. Head Chef with a stable work history (min 18 months in each place).

Chef de Partie - HookSalary: £36,000 (including tronc)Hours: Approx. Operation: 7-day business - so flexible on daysLocation: Rural (a car is essential)We're looking for an experienced and passionate Chef de Partie to join a fast-paced, high-quality kitchen in the Hook area.

The Chef de Partie's role is to ensure the prompt and efficient preparation of all meals to the Colleges standard according to the service level agreements and clients satisfaction.

Description About the Role Were looking for experienced Chefs to join our Buffets team at Butlins Skegness.

They are looking to bring in an experienced Chef de Partie.

We are looking for a senior team member to work alongside our Head Chef. The ability to perform administrative duties is a part of this job when covering for our executive chef (full training given).

GBRS are currently looking for a Chef / Cook to work with our client in Weston Super Mare on a temporary basis. The meals will be basic and easy to prepare, working alongside other chefs.

Head Chef Gastro PubThurcaston, LeicestershireFull Time | PermanentEvenings & Weekends RequiredJoin a Thriving Independent Pub KitchenThe Wheatsheaf Inn & Deli is growing and were looking for an experienced Cook / Kitchen Leader to take charge of our busy, well-established kitchen.

Pastry Chef in production £15 per hour plus paid overtime if desiredWe are on the lookout for a dedicated and skilled Pastry Chef to join our team in Notting Hill area.

Sous Chef - Luxury Spanish Restaurant | £35,000 + Tronc (Up to £43-44k OTE) Location: Maidenhead Accommodation assistance availableLJ Recruitment is supporting a luxury Spanish restaurant in Maidenhead, known for its modern décor, vibrant atmosphere, and exceptional tapas-led menu.

Chef de Partie (CDP) - Care HomeLocation: SevenoaksContract: Agency WorkHours: Flexible shifts availablePay: Competitive agency ratesWe are currently seeking an experienced and reliable Chef de Partie (CDP) to support a warm and welcoming care home based in Sevenoaks.

You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality.

Pastry Chef de PartieWe are working with a prestigious luxury hotel and resort in Hertfordshire who are seeking a talented Pastry Chef de Partie to join their award-winning kitchen team. This is a fantastic opportunity for a creative pastry chef who thrives in a fast-paced environment and has a genu

We are currently recruiting for an experienced Head Chef or Sous Chef to provide temporary cover within a busy staff restaurant / canteen environment in Rochester. Temporary Head / Sous Chef – Staff Canteen Cover Location: Rochester Rate: £18.

Our client, a country house hotel in Thurso, is looking for an experienced chef for 4-6 weeks with potential to be extended. Oversee daily kitchen activities and ensure smooth serviceCoordinate food preparation and cooking across stationsStep in to lead the kitchen in the Head Chefs absenceEnsure al

We also Have Sous chef and Chef De parite positions VacantWHJS1_UKTJ.

We are a very busy riverside pub/restaurant that requires an assistant Cook/Chef to assist with increased turnover.

Enhanced DBS Chefs - Care Homes & NurseriesLincolnshire | Flexible Work | Competitive Pay | £17 per hour Blue Arrow is currently recruiting experienced chefs with an Enhanced DBS to work across a range of care homes and nurseries.

Title: Second ChefType: PermanentHours: Full TimeSalary: £29,000 approxDetails:Position Overview:Our client is looking to appoint a Second Chef to share the day to day culinary operations in the kitchen with the kitchen team.

Join an award-winning team as a Demi Chef de Partie with a leading hospitality agency, working at one of the UK's most renowned boutique luxury hotels and spas. Our client is celebrated for its exceptional dining experiences, including 3 AA Rosette cuisine and a Michelin-featured chef's table.

Sous Chef - Flexible Agency WorkLocation: GillinghamHours: Flexible shifts availablePay: Competitive ratesContract: Ongoing agency assignmentsAre you an experienced Sous Chef looking for flexible work that fits around your lifestyle? We are currently recruiting talented and passionate Sous Chefs to

Pay:£16 per hour (Mon-Fri)£19 per hour (Weekends)Are you an experienced Head Chef with a passion for delivering high quality, nutritious meals within schools or care homes?Looking for a role that offers flexibility, great rates of pay, and the chance to work with a supportive agency team?We want t

A Head Chef or Kitchen Manager is required to lead a fast paced street food operation in the centre of Nelson. You will lead a team of 4 Chefs - the menu is small but the food is fresh, packed with flavour and excitement. This is a brand new operation and the owner is looking for a Head Chef to help

Trade the Late Nights for Changing Lives: Two Chefs Wanted!Are you a culinary professional passionate about fuelling the next generation with healthy, delicious food?Do you love the thrill of the kitchen but crave a better work-life balance than the traditional hospitality industry offers?If you are

Sous ChefSalary: Up to £35,000 per annum dependent upon experience + BenefitsHours: Full time 40 hours per week, 5 days over 7 to include weekends and bank holidaysBased at YO62Closing date: Tuesday 14th AprilBenefitsUp to 8% employer-matched pensionLife assuranceFree lunch during working hoursFree

Job Title: ChefLocation:Downham Market, NorfolkWe are seeking an experienced and motivated Chef to plan and prepare nutritious, appetizing daily meals for our residents.

Chefs Required - Fresh, HandcraftedShrewsbury£13. Immediate starts availableSerious about dough? This is next levelWe're working with an incredible independent brand that's building something special in the heart of Shrewsbury - and they're looking for ambitious chefs, pizzaiolos, bakers and cooks

Head Chef Beaches (Seafront Restaurant) Southend-on-Sea Seafront Full-time | Competitive SalaryAbout BeachesBeaches is a well established seafront restaurant located in the heart of Southend-on-Sea, directly opposite Adventure Island and moments from Southend Pier one of the most iconic coastal lo

Location: The Knot InnContract: Full time, PermanentSalary: £14 per hourHours: Full time/part time considered 45 hours per weekJoin our team as a Senior Chef-de-Partie at The Knot InnAbout UsThe Knot Inn is a beautiful countryside pub near Rudyard Lake, known for quality food and drink, exceptional

Our relaunch is scheduled for early July, and were looking for a Head Chef whos ready to make their mark!Role OverviewWere searc.

Chef de Partie Four-Star Hotel | BuckinghamshireAn exciting opportunity has arisen for a passionate Chef de Partie to join the kitchen brigade of a four-star hotel in Berkshire, live in is available. This role is ideal for a motivated chef who enjoys working with fresh ingredients, thrives in a pro

Cook / Chef PositionSupporting Adults with Learning Disabilities & Complex Health NeedsOur client is seeking an experienced Cook/Chef to join a friendly and established kitchen team within a specialist residential care setting.